Papa Murphy’s

Yup, I love this place. Pizza’s are great sizes with nice topping portions…

I’ve been to this location many times and I’m always a satisfied customer. The fresh made pizza is amazing. The employee’s are friendly and efficient. I highly recommend this place.

Went on Saturday 10−10−15 around 5pm at the location on Blue Diamond and Decatur. My GPS took me to the intersection so it took me a minute to find this place. It’s in the northwest corner of the intersection next to Ohjah Japanese Steakhouse.
I love PM’s pizza because it tastes better than any other take and bake pizza you can get at a supermarket, IMHO. Today I got a medium Murphy’s Combo with regular crust, a caesar salad, and some orange halloween chocolate chip cookie dough. Murphy’s combo, according to their website, is a «crowd-​pleasing combination of salami, pepperoni and sausage with sliced mushrooms, mixed onions, and black olives on a bed of traditional red sauce».
There was no crowd to please, just me stuffing my face with this delicious pizza. Other people are worried about fitness, I am only worried about fitness whole pizza in my mouth.
Minus one star because their family-​size caesar salad came with one measly little packet of caesar dressing. They really ought to give out two with a salad that size.

If I’m ordering take out it normally means I’m too lazy to cook or clean at that. So when it comes to a take and bake pizza that’s not the first thing I think about. But recently a relative got pizza from Papa Murphy’s and i was addicted to their Mediterranean chicken thin crust pizza.
So I went back and ordered just that a large size $ 14 uncooked and a deal for the BBQ pizza $ 11 for a large upsize to family size for an extra $ 2 not bad and a Papas favorite. That one had to much topping to where we had to throw it back into the oven twice to get it fully cooked. I mean I like extra topping I just didn’t want to cook it.
Any how on the plus size it was good and hot on the bad size you still pay premium price and you have to take it home and cook it. Me I rather order Pizza Hut and get it got delivered and ready to eat for the same price or maybe less.
This place had nice staff and the shop was clean I will go back when they have specials because those are good for the belly and the wallet!

Awful customer service. Owner is rude. Will never be going back

Good pizza, ready pretty quick and they have a drive thru so it’s super convenient..

I like the fact that i can walk in and order a pizza that i like the way i want it and with all the fresh toppings that they have it was cool to see them prepare it. Every pizza topping was measured precisely and took it home to bake and within 20 min i had a fresh pizza. the only downside is it isnt something thats going to WOW you its pretty basic.
Angus Steak n Garlic Thin Crust (⁴⁄₅) — This pizza was actually pretty Delish! They Put steak cheesefresh garlic and green onions on top. Great Flavor I reccomend this pizza to anyone.
Half Pepperoni/​Half Hawaiian regular crust (²⁄₅) — This pizza really sucked i did not enjoy it at all i think the pizza dough just didnt do it for me. Its hard to go wrong with classics but i think if i got it deep dish or thin it would be better.
Overall this place has its ups and downs. The good thing is its better than going to the supermarket and getting a pie. But the bad thing is you can get a Pizza Hut pizza for just about the same price and you know its going to be they way you expect it. Also its a little pricey for a take home pizza but i will be back for that Steak and Garlic. Yum

I use to be a regular patron many years ago in WA state.
My son wanted to try this for his birthday. We purchased the family size Chicken with white sauce. The entire family loved it and for Tuesday night special, it was easy on the wallet.
We will be back!

A different take on pizza. They make em and you bake em. I liked the employees and how neato it is to just make it yourself. Same amount of wait but if anything goes wrong, it’s on you! Try it out :)

pizza was filled with generous amount of toppings. i really like the drive thru part. order ahead of time and go to drive thru and pick it up. went home, baked it and dinner is served.

My husband and I get this every couple of months or so. We are big fans of Grimaldi’s and Novecento, but there are times when we just want to hang out at home and enjoy a freshly baked pizza.
Of course, getting delivery would be «easier,» but I always feel so disgusting after eating greasy delivered pizza (even though it satisfies a craving once in a blue moon). Papa Murphy’s is about 10 minutes away. We make a phone call and it’s ready for pick up. In our oven, it takes only about 12 minutes to get a nice crisp crust.
We find that because it’s fresh, it’s not greasy. The toppings have always been good. We tend to get supreme. The sauce it yummy, slightly tart.
Yes, we consider ourselves «foodies.» Yes, we enjoy our NY or Neopolitan style pizza above everything else. There are just those times when we want pizza but don’t want greasy delivery and a frozen grocery store pizza won’t cut it, so we go to Papa Murphy’s!

If you don’t mind bringing it home to cook, this is the place. Freshly made when you order — their sauce is terrific and the ingredients super fresh. It doesn’t take long to prepare if you didn’t call ahead. They now have a foil pan for the large and a modified recipe for preparing your pizza on the BBQ. Perfect for Vegas summers. They’ve also added an even thinner, thin crust pizza called the Delight. This is the first Papa Murphy’s I’ve seen with a drive-​thru. I’m a fan.

I think the «effort» it takes to drive to get my order instead of having my pizza delivered is worth it after trying Papa Murphy’s. The order and pick up process it easy, you can even call in your order so there is less wait time at the location. The pizzas are made to order depending on size, crust, sauce, and toppings. Cook time is short and the pay off is a pleasant tasting crust, not a lot of grease, fresh tasting toppings and fresh from the oven– no worries as to how long your pizza has been out of the oven or who touched it or how it was tortured on the speedy car ride to your house. Just order, pay, bake, and enjoy!

I’m a first timer of Papa Murphy’s Pizza. I’m really glad I got to try it.
First off, if you are not familiar, it is a Take and Bake Pizza place. So they don’t cook it there. They make the pie there topped with whatever you please and you take it home to cook. The cook time is maybe about 15 – 20 minutes, depending on crispy you like your pie.
There are three types of crust, Original, deLite think crust, and Stuffed pizza/​calzones. I went with Original.
I tried Papa’s Favorite (which is like a supreme pizza) and the Gourmet Chicken Garlic. Both were delicious. It really makes a difference when you cook it yourself. Oh man, the ooey gooey cheesiness is yuuuuuuumy. All the fresh ingredients they use that seriously makes all the difference.
The prices are decent, you get more for your money here then at your regular mainstream pizza places. Did I mention they have a Pick-​Up drive through? When they make it for you, they put it together in a matter of 5 – 10 minutes. So you can call ahead, drive there, get your pie… plus get your beers next door at Lee’s, LOL.

I love Papa Murphy’s pizza. Always fresh, quality ingredients used. This is take&bake. They make the pizza fresh for you and then you take it home and bake it in your oven whenever you like. They have a nice medium thickness to the crust but also have a thin variety and a stuffed double crust version which are all excellent. Plus the pizza reheats the next day in the microwave wonderfully!

First timers and I must admit the 5 meat stuffed pizza is delish! I will admit I was hesitant at first.
In regards to baking the pizza… It was simple. I baked it for 20 minutes and it was perfect!
I am looking forward to trying a gourmet pizza next time.