Our group met here for lunch and was greeted by a very friendly waitress. The service was prompt and the food was delicious! I had the popcorn shrimp salad… Nom nom nom! The huge bacon pieces made it extra delicious! Will definitely return if we ever make our way to town again.(Prices were spot on too!)
Abby G.
Classificação do local: 3 Aransas Pass, TX
Just OK food. The only thing that is good is the chicken fried steak and the pies. The restaurant needs a makeover. The booths are falling apart and it’s always dusty and dirty with flies. Not many options in ingleside, so only go here if I can’t stand the idea of more Mexican and Chinese.
Mike G.
Classificação do local: 3 Springfield, MO
The chicken fried steak is a legend! It was better under the old owners. The pies used to be made in house and were unlike any other. Still a good eat. A lot of food for not too much, just not quite the same.
Country V.
Classificação do local: 4 Sicily Island, LA
Very very good food, are there today. Def can get anything you want there, but there mac and cheese is off the chain!(Really good). Very nice people and food is priced well!
Mike E.
Classificação do local: 1 Converse, TX
Dirty resturant, smells musty. Food was awful, service was worse. Was better years ago when Floyd was here… Dont waste your time
M D R.
Classificação do local: 3 Portland, TX
Worse vist ever, food mediocre, service mediocre
Jerry B.
Classificação do local: 4 Ingleside, TX
Love this place. The atmosphere, the food, the wait staff. Only thing is they have risen there prices a lot recently or they just ring it up wrong. Not sure since I always change the orders so not certain. Last time I went there I was charge $ 45.00 for three meals but was in a rush to pick up my order and had to leave so I didn’t have time to question it. I was so hungry and busy.
Jaime V.
Classificação do local: 5 Lazy Brook/Timbergrove, Houston, TX
The chicken fried chicken was awesome! I always have the chicken supreme and it’s great also, the waitresses are really kind
Paul M.
Classificação do local: 4 Austin, TX
This is strictly a lunch review. The food is good, a little heavy on the deep fried offerings. It’s a really good price with large portions. If you ask for unsweetened tea, you’re going to get sweetened, but this seems to be a general deal with Texas. They have a pretty good offering of pies made in-house, but i haven’t tried them yet since my belly is pretty Well busted from lunch. I’d definitely recommend it over most of the offerings in this town.
Amber C.
Classificação do local: 1 Fort Worth, TX
As an update, I just left Floyd’s, having only stopped for a take out order because my grandmother is in town and likes their chicken fried steak. The waitress, Sarah, was unbelievably curt and rude with all association with us. Anything we asked seemed like we were bothering her, or we should have known. How was I supposed to know there was butter already in the bag? I also asked if the cook could keep my food separate from the others, since I have an allergy, and she was reluctant to even to ask and made it seem like asking the cook was a big ordeal. We were asked if we wanted her to figure in gratuity, and we said no, we wanted to do it ourselves. At first, we were confused because it’s not customary to leave a tip when you’re not getting served, but at the last minute we decided to leave a $ 10 tip anyway. When we went up to pay, she decided to tip herself on our credit card. The joke’s on her, she only tipped herself 10% and lost out on three dollars because of her greed. Update: After actually eating the food I had to report on it. I had the sirloin, and at first bite(and even the way it looked!) the meat was disgusting and old. My friend also tried it and had to spit it out. Cutting it open revealed a green layer of meat just below the surface! The meat was rotten and freezer burned! The rest of my family had chicken fried steak, and it was almost too tough to eat. The mashed potatoes were bland, and I was told the bread was pretty bad too. I will never give my business to this place again, and I recommend you don’t either. You may get sick.
Daniel C.
Classificação do local: 3 Saint Louis, MO
Why is a place called Floyd’s Ranch House, labeled as Mexican? I mean, it has Mexican food… but it’s called the Ranch House. And not just any ranch house… it’s Floyd’s. I don’t know many Floyd Adames. Anyways, the Ranch House is what it is. A pretty old school place to get some fattening food. But that’s why we all like it. You don’t go into a place like that and order a turkey sandwich. You order the chicken fried steak. Seriously, order it. You might have to scrape off a little gravy(unless you like that sorta thing), but it’s usually really good. It almost always has a good batter to steak ratio and the batter is tasty and crunchy. And I haven’t been there in a while, but if I remember correctly, they have some killer pies. You can get a slice for dessert, or even take one home for later.