Marco’s Pizza

O.k. I give them 5 stars as a carryout/​delivery Pizza place. Obviously, that’s not the same as five stars for Recess, but they get a ‘best in class’ for carryout pizza. I just ordered for the third time on a Monday and really should leave them a review. Its becoming a bad Monday habit for my family as they have a great special on Monday nights. the pizza and the people are all nice, IMO. The only issue seems to be that the corporate online order form has a few issues which need fixing. However, I won’t blame the local pizza place for that. The sauce is nice, perhaps a bit sweet but nothing like Papa Johns, IMO. the toppings are good quality. The first time I went, there was an online mixup and he only got the order when I arrived. He very kindly offered me a free soda and went to make it immediately. It was a great, well topped pizza, which I especially appreciated because it was the Monday night 50% off special. MANY places skimp on their ingredients when making an item during a ‘special’.
The second time I ordered a regular deluxe with the regular pepperoni. I prefer the ‘old world pepperoni.’ I just think it has a better flavor. the only small issue is that this pizza was a tad underbaked, and I wish I had gone for the «baked well» rather than «normal.» My family really doesnt like even slightly underdone dough.
The third time was the charm. We ordered the New York crust which is a smaller size dough ball on a larger size pizza so the dough itself is thinner than a regular «classic» crust. This time the dough was well baked, perhaps due to the thinner crust. We will be ordering the New York crust in the future. As Goldilocks said, «it was just right.»

Marco’s Pizza is objectively the best pizza in Rapid City if not the world. Quinn’s «food poisoning» was not from Marco’s Pizza and was objectively the stomach flu; he just used Marco’s as a scapegoat

For a $ 10. Med pizza I give Narco’s 5 stars. Is it the best pizza I have ever had? No, but for the price it is extremely good. The flavor is quite good and the topping options are a plus to me. A lot of pizza places do not offer green olives but thankfully Marcos does. I just enjoyed a grren olive, green pepper & onion pizza that was very flavorful with plenty of cheese and sauce. The gentleman at the drive up was very polite and gave me plenty of crushed red peppers upon my request. For a carry-​out pizza with an easy drive up, Marco’s is my 1^st choice.

I just paid $ 9 for a drink and lunch buffet at 12:45. Prime lunch time, right? There are two other people in here and all that is on the buffet is 4 slices of stale pizza (picture attached). I’ve been ripped off! $ 9 for a drink and buffet is ridiculous to begin with, but an empty buffet?!

This pizza is the bomb! Love the crust options. The service was friendly and the quality of the pizza was amazing.

I have been here multiple times on multiple occasions and absolutely love it. In fact, I just went in tonight for carryout and this is how the situation went down:
I entered through the front doors and was immediately greeted with a welcome from the manager doing the numbers at the table.
After that, I made my way to the pick-​up counter and before I even made it to the counter, the cashier greeted me with a friendly welcome as well. I gave him my name and he rushed over to where the prepared pizzas were. Upon, realizing that the cheesy sticks still needed to be placed in the box, the cashier yelled «still need ‘stix’». In turn, a delivery driver in the far right corner of the restaurant ran, like really hustled and ran, over to prepare the sticks and place them in the box.
After my order was ready, the cashier opened the box and asked if I was happy with how the order looked; to which, I replied yes.
Finally, after taking my order and turning towards the door, the only other employee in the restaurant smiled at me and genuinely, I felt, said «have a great evening!»
And all of this coming after a delivery episode a year back with this company, in which my wife and I were treated to THE FRIENDLIEST driver we have ever had, who really cared about the company and its performance.
Point is, the pizza is very good, and always prepared hot and fresh. I could not be more happy with the product. The sauce is good, the ingredients are quality, and they don’t skimp on the cheese… looking at you Dominos.
But it’s their A+ service and genuine care for what they do and the restaurant that makes me a repeat customer. They rock!
P. S., to the employees and managers there: I just want you to know that your hard work does not go unnoticed.

We had our nephew and some friends over, and not wanting pizza from a super-​chain, we decided to go with Marco’s. It turned out to be a good choice. I really like their crust, and as a lover of tomato sauce, I found theirs to be quite good. We got two large pizzas and an order of deliciously greasy cheese bread for a little over $ 20. Not bad at all.

Had Marco’s (again) after a long flight. Didn’t feel like ordering room service. Food came still hot, driver was very friendly. Thumbs up

Whatever you do, you cannot find good pizza in this town! I had Marco’s a while back and it tasted similar to Domino’s or Sarpino’s here in Chicago (Yes, I’m a Chicagoan so yes I am a pizza snob!) I was told by my friend that «this is the best pizza I’ve had in Indy» and if that was the best… then what’s the worst??? Again, it’s edible, but nothing to rave about. Pizza is pizza.

Awful, undercooked (even though I ordered well done) wad of dough topped with low quality cheese (I think there is American cheese mixed in with the mozarella). Blech. This is not for me.
This is cheap (get their hot deals or coupon codes on RetailMeNot) and fast pizza (on-​time delivery in 45 min on a Friday night) from a chain restaurant. If you like chain pizza like Pizza Hut, Dominoes, Little Caesar, etc then you will like Marco’s.

This was perfect! I came home, and my wife had ordered Marco’s. We got a medium square pepperoni, cheese sticks, and a 2-​liter for about $ 12. Perfect amount of food for two people!
Nothing hits the spot better. It’s only the second chain I’ve tried sine I’ve been in Indy, but so far it’s the best. My expectations were shaky when she told me it was a big chain, but they were quickly put to rest. It was satisfying, delicious, and delivery was prompt.
The cheese sticks were good, sauces were excellent, but the coup de grace? They let you choose the dusting on the crust. We went with garlic butter. Only improvement: deliver beer. Cause this is a great pizza to pair with a cold frosty one.
This is now my go-​to place for «I’m too tired to cook» nights. So until I try a few more places, Marco’s it is. It’s not the best pizza in the world, but it’s a great standby until you find.

I had never heard of Marco’s when they opened a location by my apartment. Won over by their cheap prices (a square pizza for $ 6.99), I finally ordered one night. I was very pleasantly surprised. The pizza was really good, especially for the price. Pizza and breadsticks together don’t cost much over $ 10. Delivery is usually quick.

Marco’s definitely beats out the big chain pizza delivery places. Unfortunately they don’t deliver to my house, but they have online ordering so I can hop on my phone and place an order on my way home from work or wherever. The crust is crispy on the outside, fluffy on the inside, not too greasy, but just greasy enough, and the sauce is good without being overly sweet. Overall, it’s a great prizza and it doesn’t hurt that they have good deals too. I’m sure the specials change on a regular basis, but we recently got an extra large 1 topping for $ 10 and they also have a Big Square Deal (basically the pizza is square instead of round) for $ 6.99. You can’t beat that!

we LOVE the Specialty pizza the WHITE CHEESY, i don’t care for tomato sauce that much but i like the tomatoes, feta, bacon, onions & butter garlic sauce that are on it, FAB crust!!!
Look for their ad specials now in the paper
& they deliver Downtown!
along with carry out & dine in, but no online ordering :(

Good pizza. A nice crust that was crispy on the outside yet fluffy on the inside. Flavorful sauce with a good taste of basil. The top was covered with pepperoni and enough cheese to make those strings that hang on after you take a bite.