Just Chili California Hot Sauce

My son brought me back a small bottle of Just Chili California Hot Sauce from San Diego, where he’d had it served with Fish Tacos. A hot sauce and pepper fanatic with decades of experience and hundreds of products under my belt, an entire shelf of my fridge is dedicated to my favorite condiment and I use it on and in more foods than not. I have favorites, and favorites within categories, by pepper type. They tend to change, but I’m loyal. Once a favorite, always a favorite.
That’s where Just Chili California Hot Sauce comes in. As soon as I tasted it, it became a favorite. There are hotter sauces, there are sweeter sauces, there is an endless array of alternatives, many of them exceptional, but I find none better than Just Chili. It complements a huge variety of foods, is great as an up-​front flavor, but equally as valuable as a contributing note in sauces, soups, entrees and sides.
Needless to say, I ran through my first bottle in no time. It’s not available in central Ohio, but I did find it online and ordered 4 18-​ounce bottles. One goes to my son; the rest are for me. I’m pretty sure I’ll be reordering in about six months.
If you have a chance to taste this sauce, don’t let it pass. It is simply delicious.

This hot sauce is amazing!
I have been converted from Siracha after one taste. It has just the right amount of heat and pairs well with almost anything.
Online ordering is simple and quick!
Thanks for creating such an amazing product!

I LOVE this hot sauce. My wife and I tried it at the Sugar Shack in Huntington Beach. At first, I thought it was sriracha, but was amazingly surprised at how flavorful and intense this sauce is. The degree of heat is perfect, and I love the added touch of garlic, which you can’t find in more other sauces. Naturally, we bought several bottles from the restaurant and will be restocking as needed routinely since we live in Arizona.
Since we were introduced to this product a little less than two weeks ago we’ve put it on pretty much all of our meals: tofu stir-​fry, veggie burgers, tacos, eggs, avocado and much more. Honestly, the flavor profiles are so versatile that it can be eaten with basically anything. Rest assured, this product will replace all other forms of hot sauce in my fridge and pantry.
Thank you to Just Chili for developing this amazing product!

Flavor is awesome. IMO, could use a touch more heat… but I guess its easier for the consumer to add more heat rather than remove any if their concoction had too much. Its not super vinegary like tabasco. Not a strong smokey flavor like Tapatio. It does have a noticeable amount of garlic added to it. The right amount… not too much. We first tasted the sauce at Hooley’s in La Mesa, CA.
I put it on almost everything. Chinese Food. Mexican Food. Obviously Irish Food, since that was where it was first discovered. Eggs. I haven’t found a sauce so versatile. They sell on Amazon (per their facebook page), and I’ve seen it on Ebay as well. Other than that, I was also told that Costco sells it, but I don’t have a membership to find out.