Jus’ Ribs n More

Yum! The cole slaw is divine. The BBQ sauce is very special and unique, incredibly yummy. The ribs were so fantastic and tender. Beautiful atmosphere and stellar customer service! Super find!!!

I went here for the first time today and it was DELICIOUS! I ordered their ribs, cole slaw, and fried okra. The ribs were cooked PERFECTLY. The side dishes were amazing as well! Not only am I blown away by their food but the owner is such a sweet heart. I’m most definitely coming back again!

I absolutely love the rib tips and fries. I have yet to try anything else but what a wonderful friendly place to grab some grub.

Pulled pork sandwich was perfect. Coleslaw delish! I will be back!

This is the best rib joint within miles. True authentic slow cooked smoked ribs and brisket that are to die for. Let’s just say this some people got it when it comes to cooking and some people just cook. This chef and owner has definitely got it, coming from the Motor City this is true barbecue at its best. You will not be disappointed.

Yummy food, ribs and chicken were real good, the ribs could have been more tender to fall off the bone but did have a great flavor to them. Better than hog wild and more for your money… best okra around! Kind of small, recommend some updated décor for bbq joint if eating in. Prefer to have sauce choices brought out with food. Real nice people… excited to try everything on the menu.
Tonight, we went and enjoyed the best bbq beef brisket ever! It was sooo good, and the collards… delicious! They were out of okra and sweet potato tots, which was a bummer. The fries are really good there, the beans, cornbread… so lipsmacking good!

I’ll stick with my previous review of this restaurant and say the food is good, but it doesn’t blow me away. Also, like I mentioned in the original review the lady who owns this place is one of the nicest people you could ever want to meet. Most people really love the food here so stop in and try it and you’ll probably agree with them that it’s great.
Today I went in right at 11:30 a.m. when they opened hoping that they’d have everything on the menu since in the past they frequently run out of food quickly. Well, I was looking forward to a brisket sandwich and of course even though they’d just opened for business that item was not available. I heard another customer try and order a whole rack of ribs and she was told they only have half racks available (yeah, I see the weirdness of that remark, but that’s what she was told).
Since I really like the owner I wish her the best and I hope she can make her business a big success. However, I just don’t really see any restaurant being able to stay open more than a very few years if they are constantly telling their customers that they’re out of 1 or 2 items on their already small menu. I understand that in a small restaurant they probably have to work very hard to keep their food waste down to help keep the restaurant open for business, but the flip side of that discussion is if customers are constantly being told that items on the menu are not available sooner or later they will go to another restaurant where all of the items on the menu are available every day.

These were some of the best ribs i’ve had in a while. The meat falls off the bone and the sauce is delicious. The collard greens were some of the best i’ve tasted and the sweet potato tots were interesting and yummy. Plus the service was warm and friendly. I will definitely go back.

Ribs tips and Tots (Tips-​N-​Tots) are the best. Pulled pork sandwich is awesome and a generous serving as well. The sauce is fantastic too better than any you’ll find in a store or restaurant!

Awesome, best BBQ in West Michigan. We had the pulled pork and brisket sandwiches, spectacular. (Baked beans were also good). Service was extremely friendly, definitely will b back.

Really excellent small restaurant in Holland. Great ribs, pulled pork, brisket, etc… Sweet potato tots are a favorite as well. A little bit overpriced, but I have a hard time knocking a star off for it given the quality of the food.

Went here on recommendations of local paper. Nice employee recommended brisket (next time!) but we got pulled pork and a ½ rack. Owner was very nice. Dishes were great. Ribs luscious. Liked the sides, except the sweet potato tots. Corn bread needed more flavor.
We will visit again! I want to try the chicken and the brisket!

A buddy and I stopped here and we each got the sampler. I got chicken and pulled pork slider with greens and he got the ribs and tips with sweet tater tots (Unfortunately we missed the brisket as we went in for a late lunch and they were all out). All of it was excellent, but we both agreed we would have been very happy with just the ribs… perfectly smoked and sauced! The sides were good but the cornbread was outstanding!
If I had a complaint it would be that the portions were a little small. Neither of us walked out feeling full. I’d be willing to pay a little more for a bigger plate of barbecue! That being said we will definitely be back.

Raised in Kansas City, home of great BBQ, I have high standards. The BBQ here was beyond my expectations, BBQ to die for! The brisket and ribs were outstanding. The corn bread was just right — a shade dry and not sweet. Also had fried okra and collard greens and they were very good. From the personal service and TLC made BBQ, Jus Ribs is the real thing!

I went to Jus’ Ribs N More for the first time today even though I have been wanting to for the past few months. The food was absolutely fantastic and would recommend them! The only thing they’re lacking is value. The price of a brisket sandwhich with a soda was $ 8.75 and the sandwhich was smaller than the palm of my hand.

Ohhh where do i start… the place is phenomenal! EVERYTHING I’ve tried, I’ve LOVED! It’s family owed and operated. Serves is WONDERFUL! The bake beans are a must try, same with the brisket. The sweet potato pie… is the BEST I’ve EVER had!!!

Just tried the ribs here. Outstanding. Not so soft that they fall off bone, but not chewy… actually, they’re perfect. Meat has a nice smoked, red hue throughout with great flavor. This place will definably be a regular place to eat