Went to this restaurant twice in 2 weeks. The first time on a Fri the food was good, the young lady who waited on us was great. They have a 3 course meal for $ 15.95 good value. I had French onion soup for $ 2 more, pecan encrusted tilapie and crepes for desert. We were happy and went back on Thu, the place was part empty and this tall guy was our waiter. While he seemed friendly he had no idea what good service is, forgetting things like iced tea ordered with the meal which came at the end after 2 reminders. His assistant who doesnt seem to understand much English and walks around in a daze .His sole function seemed to be to refill your water glass and any request like more bread seemed to overwhelm him especially after 3 reminders .We never did get our bread. So in the end what good is having a good meal if your stomache is churning from anger. We did not enjoy this meal and wont go back here .The owner needs to get rid of this guy and bring back the waitress we had on Fri, and the Zombie assistant needs to go .The reputation of this otherwise fine restaurant is at stake.