Subway

There isn’t anything particularly concerning about this Subway — it’s a fast and easy stop to grab a sandwich before heading back home. The staff have always been friendly and quick, and they’ve been running some good deals lately, although I did get overcharged once and didn’t realize it until I was too far away to care enough to go back. I’ve never eaten in the lobby, but it always appears clean.

This location used to be managed a few years ago by a great lady named Maria and she had it running like a gem. Good service, nice quality sandwiches that weren’t over heated or flattened like pancakes — now it’s just about like any other Subway. Employees either look like they hate their jobs or simply don’t care about what they are serving. I especially hate it when you get onion skins and mushy or green tomatoes. Why does that even end up in the bins with the good stuff — throw it out already!

I remember Subways in general being kinda bland so I’d only go when I had no choice and it was OK, I’d say 3 stars. But this location went beyond that. They ask you if you want it toasted. Sure! It ends up in the microwave! You get a wet sandwich, I mean literally wet bread. They skimp on all ingredients, so careful to not give you an extra kernel of chicken. I was told that corporate makes them so meticulously measure out each .1 once. They take keeping costs low to a new low. You get a lot of bread, not a whole lot inside. Yet they are always so full with a line! I will never get that. Oh and as far as weight loss stories they stand behind so much? Eat half the wet bread they give, request more veggies than they give, skip the mayo & cheese, and only order the turkey or chicken. Yeah it just went from not tasty to completely unappetizing. They get a star for the ingredients being fresh (though still tasteless) and for not being rude.

This is pretty much like the other subway branches for me. My only complaint is that the hash browns i ordered was not fully cooked. 2 pieces were still cold since i guess they use refrigerated packs. Wish they’d. Make it fresh since subway is about fresh food right. also wish they had pizzas.. I know a lot of other ones do.

I was in last week for a 6″ big philly cheesesteak. I didn’t want it toasted, old school was fine. They proceeded to over cook the meat and when I got back to the office I discovered that I had a beef jerky sandwich instead of a steak sandwich. I think I’ll stick to the $ 4 sub from the grocery store across the parking lot.

Something I forgot to mention in my first review of this place:
After several disappointing visits to this location I emailed Subway to complain about how horrible this location is. I was surprised and a bit impressed when the regional manager called me a few days later to talk with me about the problems at this store.
She was very nice and offered to send me $ 50 in subway coupons to make up for the horrible service I had received here. I figured I could use them at the Sunset Fred Meyer location instead of here. Well, the coupons never did arrive.
I’m no longer impressed and I have never been back to this location. I never will go back!

Service was CRAPPY! If there was a half star options, that’s what i would have rated this location. When we walked in they had no customers. Looked like they were eating due to boredom. Then the sandwich making process was a pitiful job! When I spend any type of money I expect at least a product I want to bite into. I said no onions and still got onions. I asked for mayo n oil salt pepper. Got NONE! This is one of the locations they CEO should have visited on Undercover Boss. If I feel like eating fresh I’ll prepare it myself of go to another location. At least that way I’ll not only get what I asked for, but I know I’ll get less attitude and a smile with my service!

Hello Unilocal!
WARNING: I’m disgusting.
I’m currently writing this review while sitting on the crapper. Why? Because this Subway sent me here to die.
I have walked in here multiple times and asked if they had soup (I usually enjoy the broccoli cheddar) and they NEVER DO. So I always walked out. It had been a while, so I went tonight. Asked again. One dude said yes, but the other said no. Made the mistake of ordering a sandwich anyway. Same one I always get (and coincidentally, it was the daily deal sandwich).
Got THE SMALLEST sandwich ever. Flat as Nichole Ritchie’s ass.
Charged full price (not daily deal price) for my «meal.»
Cashier looked like he hadn’t showered in a while.
My guess is that the owner is beyond cheap. Never has soup on purpose, told employees to avoid deals if not specifically mentioned, use old meat/​bread, etc. That’s definitely what it seems like.
There are ~5 other subways within seconds/​minutes of this one.
Just say no.

Every once in a while, like maybe every 6 months, I think Subway seems like an okay idea. Today, to my stomach’s lament, was that day.
As Matt C. noted, there does seem to be one adult on staff, but I got the 16 year old, who whispered meekly at me as I moved down the line. Honey — just a tip from this old lady: If EVERY. SINGLE. THING. you say to me is met with «I“m sorry???» complete with quizzical look and a helpful ear-​bend — THEN IT’S TIME TO SPEAK UP. This isn’t a book report to your AP English class.
Sorry, I got lost in my condescension. My bad; I’m not usually like that but the 17 year old surly unwashed cashier (that’s coming later) kind of brought it out in me.
Ahem. So, I get a Subway Club on flatbread. Never tried the flatbread, so I thought I’d give it a shot. Mistake #1. The flatbread is dry dry dry and tasteless. Well, that’s okay, I’ll just think of it not so much as a potentially yummy sandwich component and more as a vehicle to hold together sandwich innards.
The Sandwich Whisperer carefully adds turkey, ham, and roast beef. I think to myself that ham really shouldn’t be that color, but she covers it with cheddar cheese and all is forgotten. Do you want that toasted?
Mistake #2. Yes, I said, I’ll have it toasted. The end effect of the toaster… no, let’s call it what it is: a microwave… is that the cheese nicely congeals onto the meat. No toasting, no crunchy nothin’ happened with that heating exercise.
Mayo, mustard, and sure, I’d like some lettuce, «but just a little…» Mistake #3. «Just a little» only applies to the amount of meat in your sandwich. «Just a little» lettuce means 2 handfuls, not 4. Arggggh.
Meanwhile, Surly McCashier is shouting at me about chips and a drink. Just a drink, I say, trying to keep my eye on Sandwich Whisperer to ask her to add salt and pepper. Nope, already in the bag. (Why does Subway insist on bags for everything? Is this so I can neatly package my garbage when I leave?) I pay Surly, who has already walked away from the cash register before I can put my wallet away and inquire if I am to help myself to a drink cup?, and sit down to my sandwich. I choke down half before I have to pull out the roast beef which as it turns out, smells like dog food when heated. I finish the rest, head off to Unilocal about it, and vow to re-​read my review the next time I feel like Subway might be an okay idea.

Service with an attitude in Hillsboro, OR. After ordering a sandwich the cashier asked if I wanted to add chips and a coke for a buck. When I said «No, I do not want a coke or chips. The sandwich is enough.» I got «the stare» (the silent FU). Come on now it’s just a sandwich shop in Hillsboro, OR what’s with the attitude?
My order is very simple, throw everything on it, which no one can screw up, therefore I can’t speak on their ability to make a sandwich. It’s a basic Subway Sandwich for $ 5.
Since there are many other places to get something to eat in the area I’m never going back to this place. Attitude at a sandwich place? Really? You’re making and selling sandwiches. Get over it.