Foster Country Club

5 stars for this course. Played with friends from Connecticut, course in beautiful condition and a great track. Staff is attentive and professional. The 19^th hole most relaxing, complete bar and cigar friendly porch.

I would love to give it a higher rating because it is a great track and was in great shape, but I can’t for one reason. I played today and it took over 5 hours to play. The group in front of us was 5 people. They teed off of 1 that way and played the whole way that way. The pace of play was awful and the group did not let us play through. Golf is a game of consistency and having to wait after you hit every shot doesn’t help the game at all. This was not the only group of 5 out there so I am not sure if this is the norm for Foster or not, but it led to an overall disappointing day on an otherwise beautiful day.

I went to the sweetest wedding here a couple fridays back. Foster Country Club let the couple be as DIY as they could be.
They got married at the little gazebo and took photos out at the bridge and near the water. The wedding guests had full reign of the wrap around deck outside of the tavern where we had lemonade and sweet tea, chicken and waffle apps, stuffed mushrooms, and a brushetta skewer. The stronger drinks were bought inside by the guests at the bar.
I was super impressed with the food. Usually wedding food is standard. Foster Country club had awesome side salads, fantastic not gross and chewy rolls, and an amazing vegan offering. I’m not vegan but usually will stick with the vegetarian option when available. When my plate was presented I was the envy of my entire table. Butternut ravioli in a hearty tomato sauce with summer squash, zucchini, spinach, mushrooms, and roasted red pepper strips in it. I think my mom ate more of my meal than hers.
The couple was allowed to make their own wedding cake, set up a homemade photo booth, have a friend DJ with borrowed equipment. The room was the perfect size for the 50 or so guests and the dance floor was big enough for everyone to join in, and the tables set back enough for you to take a break and chat.
And, like clock work at 10, it was time to go. None of that weird lingering is the party over or not, which I liked!

Played Foster CC on July 7^th. Pretty packed for a Monday. Overcrowding made play slow, but all in all it was a fun day! Conditions were great and fellow golfers were friendly, despite all the bottlenecking. I would recommend Foster to any golfer of any level of play. The Tavern offered quality food for a solid price at the turn. Would have liked to see a beverage cart out on the course.

We just had our wedding at Foster. They did such an awesome job. It couldn’t have been a more perfect day! Amanda the wedding coordinator did such an outstanding job and really knew what we wanted. She had the place decorated beautifully. Also she had everything so organized that I didn’t have to worry about a thing and let’s face it when you are the bride you don’t want to have to worry about a thing. Aaron the chef did an amazing job with the appetizers and the entrees. They came out smoking hot and delicious. Steph, one of the waitresses was great about bringing drinks and apps out to the bridal party while pictures were taken which was great! We kept getting so many compliments on how good the food was and what an awesome wedding it was. The next day we came up for the Sunday breakfast buffet and Bloody Mary’s. what a good way to start the day! I recommend Foster to anyone who wants to have any type of event or just a night out for dinner. They really do go out of their way for you! We’ll definitely be back soon!

My husband and I celebrated our wedding here only a few weeks ago. We had a wonderful day, and selecting the Foster Country Club as our venue was one of the best decisions we made during our planning process.
For engaged couples who want the quick version: the setting is lovely, the space is recently updated, very neutral and can be customized to any taste, the service is exceptionally accommodating and our guests are still complimenting the food — some literally licked their plates clean.
For brides who would like a little (okay, alot) more detail, read on:
My husband and I are fairly regular diners at the club and always enjoy the food, but I had not originally considered the club as the venue for our wedding. Then the backyard wedding I originally planned wasn’t a good option for various reasons, and the old barns we looked at cost thousands to rent and required just as much work as a backyard wedding.
I looked at the club with fresh eyes and realized it met all my non-​negotiables: country setting, space for an on-​site ceremony, delicious food. It also had several wonderful value-​adds I hadn’t expected, including an on-​site event coordinator who was an unbelievable asset throughout our engagement.
Value:
I would bet the club is the best wedding site value in Rhode Island. All pricing is on their website, and I really appreciated the transparency. The fees to have the ceremony on-​site and to use the bridal suite before the wedding are the most reasonable I’ve ever seen. And if you have at least 100 guests, there is currently no additional fee to rent the banquet space. Because the venue is such a good value, we were able to splurge on tenderloin and lobster, heavy apps and an open bar.
Space:
The space is not impressive at first glance, but with a little imagination it can be totally transformed. Because the venue itself came in way under budget we were able to afford better flowers, beautiful taffeta and lace linens, paper lanterns and chivari chairs. Even after renting all these extras we had still spent thousands below the cost to rent an empty barn, and had the elegant, rustic space we wanted. We were also blessed with unbelievable weather and enjoyed our ceremony at the gazebo and cocktail hour on the patio; a perfect mix of inside and outside.
Food:
Delicious food was absolutely non-​negotiable for us. Not only did our guests seem to truly enjoy their meals, we received praise like, «That was the best tenderloin I’ve ever eaten,» and «I think I there was an entire lobster in my pasta.» Chef Aaron graciously created an entirely new entrée for us and my only regret is that it’s not a regular part of the menu because I want to eat it again! Like right now. He also set up a cheese display that blew. my. mind. The club will set up tastings for you to encourage you to find the perfect food for your event. The portions are big and they serve a mean drink.
Service:
I did not have to worry about a single thing on our wedding day because the amazing coordinator, Amanda, took care of every transition seamlessly. My ceremony even started in time! Do not underestimate what a value-​add an on-​site coordinator who supports you through planning is; people pay real money for a service the club includes for free. Throughout the process the answer to «Can I do this?» was always, «Yes.» «Can I rent chairs? Can I have paper lanterns? Can I bring in Pinkberry for dessert?» «Yes, yes, yes.» Many venues have very restrictive rules and I really appreciated the club’s flexibility. The wait staff is genuinely friendly, and the owner, Bobby, even tended our outdoor bar himself. I felt like everyone really, truly wanted us to have a wonderful day, and were genuinely happy for us when the day arrived. This is not a wedding factory pumping out 3 events a weekend; this is a small business that wants to take care of you and your guests in every way.
If you’ve made it though this entire review and are getting married yourself, Foster Country Club is definitely worth a look. I’m so glad my husband and I chose this as the site to mark the beginning of our married life, and I think you will too. Be quick though, before they book up!

My husband and I got married here this past Fall and it was awesome! The wedding coordinator Amanda was so nice, helpful and on top of everything, she made it so much less stressful for me! We met with Chef Aaron for the tasting, trued a bunch of different thing and everything was sooo good! He even made special things just for us to eat the night of our wedding. They were both so nice and laid back about everything. What I loved the most was that there wasn’t any restrictions on centerpieces, which vendors I could use or arrival time unlike a lot of other places I had looked at before booking Foster. We got married on the grounds in front of the gazebo which looked beautiful that day. I would definitely recommend this place to anyone looking to have an event here.

sorry foster cc, this Unilocal fostered only two stars.
first, service was really nice, not too populated for 10am brunch on Sunday, very casual, some people in sundresses, some in golf attire, some arm sleeves and everything else, point is, dont sweat that. BUT, why even go in the first place? sure if you just had a 7am tee time, this could be some good grub to carb up on, but when you think all you can brunch, well, i see it as a way of not having to eat the rest of the day.
so for 13 bucks a person, you get, standard scrambled eggs, decent bacon, ham, french toast, omelet station (with tip jar?), waffles (not as fresh as you hoped) semi eatable fruit and horrid pastries.
just reading the sidebar here about other experiences, if you do live here there is limited dinning options. however, we drove to meet the rents at a half way point, so go figure, i guess what im saying is that you dont want to drive an hour to go here, and if your here already we feel bad for you.
well there you go, my exciting life in Unilocal format

Course is in outstanding shape! Many interesting holes and beautifully landscaped.

Top notch, golf course and the steak sandwich is awesome. Rates are quite reasonable and there are some interesting golf holes. I go all the time.

Living out in the boondocks, there’s not a lot of restaurants around. The FCC is acceptable for dinner on a long day at the farm. As long as your expectations aren’t too high.
Lettuce in salads always needs to be picked through to get the slimy, brown pieces out. Staff always seem like they wish they were somewhere else.
Good place for cocktails at sunset on the deck, as long as the chain smokers aren’t out there ruining the fresh air and the view.

We had our wedding at Foster Country Club last summer and I have nothing but good things to say about them. First off the setting is gorgeous. Beautiful golf course with well taken care of grounds. We had our ceremony at the gazebo overlooking a small pond and it was perfect. The banquet room is on the small side and a little outdated, but the hardwood floors were a big draw for us. The food was really good, not as good as when we sampled it, but still very good. The value was fantastic, and Bob the owner was great to work with. He allowed us to make many changes to their standard wedding setup and tried to accomodate our requests in everyway. My husband was able to play a free round of golf the day of the wedding, and thoroughly enjoyed the course.
The only drawback for us Rhode Islanders is that it is a bit out of the way. We had a few guests get lost both on the way there and on the way home, but all in all my experience with Foster was great.