The Melting Pot

Just tried to go here and it’s closed for good. So sad. I was really looking forward to dinner here. It said they were closed indefinitely effective oct 5. Too bad!

I would normally give this a great review and the food is great. But today… it says it’s open so I drove here and the door says 4pm.
So mad.

Incredible service with amazing food, made our anniversary very special all thanks to the entire staff! From the hostess to our lovely server! Recommended for special nights with your partner!

Went here for my 2 yr anniversary with my boyfriend. It was great, food was awesome, and the service was the best! First time there and I was not disappointed! I would definitely go back again.

Happy Dirty 30… My first time was so worth the wait ! What an awesome birthday dinner with the girls… I absolutely loved this place definitely coming back with my family my four year old would have a blast… the food is delish I love cheese fondue the Wisconsin was my favorite the smell the texture o my orgasmic lol… being my first time and going with five other girls I thought the food wouldn’t be enough but let me tell u I was full by my first bit of the second entry… the dessert was like heaven my absolute favorite part…

The best service I think I have ever had! Our server Kristen was so nice and made my birthday so special. I was greeted by all the staff with smiles and happy birthday wishes upon arrival and leaving, which made me feel welcomed. Kristen explained the whole concept to me very well because it was my first time and made recommendations for every course and never steered me wrong. Super sweet person that my boyfriend and I will definitely come visit again based on her performance alone. The Wisconsin Trio was the perfect cheese course to start off the night. Surf and Turf and the veggies in the mojo was amazing! For dessert we had the Yin and Yang, milk and white chocolate, which was recommended by our server and was just delicious. Everything was just perfect for my firs time there and it definitely won’t be my last. Overall, amazing experience

A week after the Unilocal event here I went back to have dinner with Marqus R. I had the meatlover’s special and it was great, the only thing better was the service as you enter until you leave. It was Sunday and the place had only a few people in to dine. Get the combo special, everything from soup to nuts at a set price. If you want a good drink get the sassy señorita, She goes down smooth but packs a punch. There is always plenty of parking and buy the way you are the cook but don’t worry everything is there in front of you. Enjoy one and all.

Though I’ve known of the Melting Pot for years, I never stopped. The thought of going out to a restaurant which would only end me up doing my own cooking didn’t, as one might put it in a Wilton Manor’s lingo, strike me as being anything that would «blow my skirt;» so to speak.
However, at the persuasion of Unilocaler Jim D. who had attended a Unilocal Event at the Melting Pot, I relented and I’m glad I did. It really wasn’t at all as I had assumed it would be and in fact turned out to be a delightful interactive dining experience.
Our waiter, Josh, turned out to be one of the most helpful as well as knowledgeable waiters I’ve ever come across, so I generally followed his good advice in ordering a white sangria, a Caesar salad, and the steak dish.
Before our order arrived we were presented with a bowl containing a broth liquid which he heated, added a good number of cheeses served us with varying small cuts of vegetables along with a varying assortment of cube cut breads. When dipped into the melted cheeses the coating flavors nicely fused and enhanced into what was not only a good tasting starter but also a fun experience.
After our salads we were given a plate of three differing cuts of well-​seasoned beef plus a small dish array of dipping sauces being, if I recall correctly, a cheese based Green Goddess, a Gorgonzola Port, a Teriyaki Glaze, a mild curry plus one of what I believe was sweet plum based.
Josh then added a court bullion to the bowl, heated it and then using our fondue forks we merely placed differing cuts of meat into the bowl, cooking them to our liking, then utilized the dipping sauces to experience varying flavors and taste.
Our meal was concluded with a bowl of heated white and dark chocolates plus a dish of perfect strawberries, some fruits and hunks of baked goods which in all made for both an interesting and delicious dessert.

Went for my 25^th. Nice concept good experience. Loved the cheese fondue and the salad so good. Entrees was a struggle because I was in a group. But overall great

I’ve been to this location a couple of times with my boyfriend, friends & special events days. They never disappoint. A great restaurant for a nice spaced out 2−3hr dinner catching up with loved ones. Delicious options and great wine pairings. Will def be going back to this location.

Melted cheese and carbs…
That’s all you need to know… it was delicious and a lot more affordable then I remember. I think cheese for one is $ 9.95 (which includes bottomless bread and veggies-​cauliflower, broccoli & carrots), and a salad was $ 4.95. That’s really all I need… ok so I lied… I need red wine with it too!

Great Happy Hour. The Wisconsin Trio is my favorite cheese. So yummy! We were very much taken care of by the wait staff and they were friendly. I highly recommend trying the Happy Hour– it was affordable and a lot of fun!

I had a much better experience this time around at the Melting Pot. I made a reservation for 6, but changed it to 8 when I arrived. They were very accommodating. We came for the happy hour and they gave us a regular table since we were a large group.
Kate was our server. She was excellent. She provided us separate checks, water refills without asking, and brought us extra dipping items. The manager checked on us also and brought us an extra crème brulee dessert because the first batch never heated up enough. We didn’t even request it, he just brought it. It was delicious… a mix of white chocolate &caramel.
The service was seamless for our large group. The food was excellent. The happy hour deal goes til 7pm and gives you ½ off cheese and ½ off dessert fondue. The cheese fondue comes with veggies, apples, multiple types of bread, and taco chips. The dessert comes with strawberries, pineapple, bananas, rice krispies, marshmallows, brownies, pound cake, & chocolate chip cake.
There is free parking in the parking lot in front of the restaurant. There is outside dining available on the porch. The bar area is small. Restrooms are clean and fully stocked. Overall, it was a great night!
We will definitely be returning.

Me and my wife went there last night. First time at The Melting Pot and it was a great experience. It’s my first time cooking my own food in a restaurant, which basically conflicts the whole point of going to a restaurant. Even though, it was cool doing that for the first time. The meats weren’t so great, but the dessert was worth every penny. Recommend to all my friend.

Ok, this place is expensive, but they treat you well. They charge for the experience and the quality of the food. It has a fun aspect of cooking your own food and using your hands to eat. Best part is the desert. Rice crispy squares dipped in milk chocolate is my favorite.

Simply put not impressed. entirely too many things to touch on … enough to say that I will never be going there again. :-)

We walked in around 8:30pm on Friday night without reservations and was seating within minutes. It was quite busy and loud in the dining area still. Our server greeted us promptly and started to explain our options as to what we could order depending on how much food we wanted. She was very friendly and informative! Even for our third time being at a Melting Pot she explained options that we hadn’t heard of before and didn’t know about. We started off with cocktails from their cocktail list which I was surprised that they were very reasonably priced! Most drinks costing $ 5.95−8.95 and the bartender wasn’t skimping out on the alcohol! We ordered the four course experience, which is the best option for dinner couples. Everything came out at the perfect time and was cleared away right when we were finished. The ingredients were all fresh and surprisingly very flavorful! I wish I would of got our servers name because she was excellent and made our Melting Pot experience fantastic!
The only down side to this location is the booth tables they have. It seems to make the experience not as intimate as it should be without having the high top tables as different locations have. This location also has a bar and outdoor seating that you can do your fondue experience at as well!
Their happy hour is Monday-​Friday half off Martini’s, beer, and wine from 4 – 7!
Overall, we had a delicious meal and a great dining experience!

Hadn’t been here in a long time. It was nice to be reminded of how delicious everything here was! I came with my husband who was new to fondue, and he definitely left a fan.
We started with the Swiss fondue which we dunked chunks of bread, veggies, and green apples into. It was very tasty. Then I had the Caesar salad while my husband had the California salad. My Caesar was nice and had sweet pines nuts in it that complemented it. My hubby really enjoyed the Gorgonzola, nuts, and raspberry vinaigrette that accompanied his salad. For entrees, we chose the Mojo cooking style that was made with fresh garlic and fresh orange and lime juice, and we chose of variety of entrée items to share: filet mignon, teriyaki marinated sirloin, honey orange duck, shrimp, chicken potstickers, and 2 lobster tails. We cooked them in the mojo pot that already had mushrooms, potatoes, and broccoli cooking in it. The veggies really picked up the mojo flavor!’ Everything had a sauce that accompanied it and the sauces paired perfectly with the vegetables and meat. Everything was fantastic!
For dessert, we chose the cookies and cream chocolate fondue pot and we substituted the dark chocolate it came with for milk chocolate (since my hubby is not a fan). It had pieces of Oreos in it, and we dunked marshmallows, cheesecake, brownies, pound cake, rice krispy treats, strawberries, and bananas into the chocolatey goodness. Delicious!
Service was great the whole time; we left full and we will be returning soon!

My boyfriend and I had dinner here last night. usually I go to the one out west which has always been good. This particular one, though, deserves a review. Our experience here was phenomenal! Aaron was our server and at first he was pretty busy with another table but he still managed to get our drinks out and refills in a timely manner. I also appreciate when a server lets us know when they’re in the weeds a little so we don’t feel like we’re blatantly being neglected. Moving on to our courses… Aaron was very knowledgable of the menu and had great suggestions to fit mine and my boyfriend’s needs. The best part was that he put his own twist in the fondue based off what we liked that made it feel like a completely different and new experience than I’ve had before! He told us about the free chocolate promotion they had going on for the people who sign up for the email club. He even brought out extra green goddess sauce without me having to ask!.. that right there is an A+ in my book lol.
Aaron was by far the best server I’ve had at any melting pot location… I’ve never had a bad experience at a melting pot so needless to say, his service was beyond outstanding! Props to Aaron!

The service here is second to none. Kind, real, fun and genuine people make your meal an exquisite experience.
Our family had the BEST time!