Eureka Pizza

A pizza here is five dollars. This is a great spot to get a pizza when nothing is open you don’t want to spend a lot of money. I would go back. The pizza here is decent.

This is I and my roommates go-​to pizza place if we are really crazing pizza. It’s good, cheap, and quick! only a 4 star, because it’s not AMAZING, but definitely better than the other $ 5 large pizzas in the area. I love it!

Great local company– the pizza is great and the crew is friendly. I like that they support the community and use Tyson Meats and real cheese. We like the classics like pepperoni, sausage etc as well as their specialty pizzas like The Eureka and the MeatFest– low prices and opened late too. 5 Stars!

I’m giving this place two stars because the pizza was edible and cheap. My high school cafeteria’s pizza was more flavorful than this.

What can i say about Eureka Pizza that hasn’t been said about cardboard? … Ok, that’s a little mean spirited, but its not really all that far from the truth. If i had to pick one word to describe the product at Eureka, it would be «uninspired». Don’t get me wrong, its perfectly edible, its just not, well, good. But it is dirt cheap, which goes a long way to helping it survive. Eureka is the go-​to choice for on campus lunch meetings or for late monday nights when spending 4 bucks for a large pepperoni sounds a hell of a lot better than cooking. I’ve eaten here a lot, and I will say that they do put out a consistent product. I’ve never had anything that was downright awful, but i’ve never had anything great, and I never will.
Look, it is what it is, and that is mass produced delivery pizza, a local version of the big national delivery chains, like dominos or pappa johns. But their cheap prices result in a cheap pizza. A bland crust, plain cheese, a sauce without any real zip or flavor beyond the can it most likely came out of, and toppings that don’t add any real life or spice. And sometimes, when you just want to eat something and end the day, or cram down a couple of slices at a meeting during your lunch break, that’s totally fine. But lets not confuse that with «good».
The problem is, who is there to compare it to? For the big boys, i’d rather have dominos, but not by much. As for the locals… there are a few places i haven’t tried yet, but the places I have been have problems all their own. Mojo’s had a crust with zero flavor, US Pizza Co, while pretty tasty is CRAZY expensive, and while I thought Damngoode Pies was alright, it didn’t inspire me to make lots of return trips. Mellow Mushroom is good, and probably the best pizza I’ve had here, but that’s still not a proper NY pizza, which is what i’m chasing. And until I find it, i guess the occasional Eureka will have to sadly suffice.

This is my go to pizza when ordering for groups. The buy 1 get 2 free deal is awesome when feeding a herd. Rolf Wilkin is the owner and he is a class guy. Proud to see what he has done with his business.
Good food at a good price.

This is a great local chain that knows what service it provides and does it probably better than any small pizza chain I’ve ever encountered. Their classic one topping pizzas deal is so inexpensive and very tasty. Barefoot Sally (vegetarian), black olive, chicken and sausage are all great. Only ones I’ve had to avoid are mushrooms (seems like low quality canned mushrooms) and one night in a late night haze someone ordered anchovies and I tried a slice. Never again. If you’re wanting something quick, easy, tasty and could last for a couple meals, give Eureka a try and support a local Northwest Arkansas business built with pride from the ground up.