Mango’s Noodle House

When I eat here, I am here for crawfish only because they make it so good just the way I like it. The Boiling Crab in Plano is too far and I pretty much have to wait at least 30 min before they can sit me down at a table.
Ok, back to Mango’s. For all crawfish lovers, when you order you’ve got to tell them to add either extra butter or garlic or just do both. They do charge $ 2 for extra ingredients but trust me it’s way worth it. I just love the flavor it’s so yummy. Today I sat down and enjoyed the taste of crawfish for almost 2 hours! Great place. Will definitely be back again and again, AND AGAIN! :)

Yummy that’s my word for this place. The broth for the phở was freaken awesome. The soup tasted homemade and the xxsmall bowl was perfect for me. I ordered 1lb crab leg, 1lbs crawfish, lowmang noodles and a martini all for 40 bucks :) life is good lol good eating :) the service was awesome and we got to eat outside.

Best crawfish flavor in town! Tangy and buttery. I’ve gone back just for that! Loved the potatoes too. So good!

so i went back and tried the sushi. So glad i did! delicious and fresh! Will be back for more!

Excellent service, good quality food, decent prices.
I went here after searching 40 minutes for another sushi restaurant and was pleased.
The waiter was attentive and very helpful.
Our appetizer was a little slow but delicious. Spring rolls were my favorite. Sushi was very well prepared and the portions were good. I’d go back.

Wow Mango WHAT HAPPENED?! I used to loooove coming here for crawfish because they didn’t have a wait and they were much cheaper than boiling crab or cajun corner. I came here sometime last week and their crawfish was good ol 5.99. The flavor was extremely salty on the outside and bland on the inside! It tasted like they rushed the cooking which is very disappointing considering how we waited about 20mins for our order and there was hardly anyone in there. We also got the avocado smoothie. Yet, another disappointment. I wanted to give this a chance again since it was terrible last time but this time wasn’t any better. I think it actually got worse! You can’t even taste the avocado and there was so many chunks of sugar and ice as I drank it.
I’m not sure if I want to come back here anymore, I’m really just sad about how bad it’s become.

I have driven past this location several times and always wanted to try it. So, it was great that my friends birthday was coming up and he loves Asian cuisine! They call it Asian Fusion which is code for new twist on old favorites! We started out with a mix of spring rolls. You can mix and match or stick with one flavor. We had the crunchy beef and the pork. Each had avocado in them and they were very light. I liked the crunchy beef so much I took an order home. For my beverage I chose the Kiwi Strawberry Smoothie with Rainbow Jellies. It had to be the best smoothie I’ve ever had! It was refreshing and not heavy at all. I continued with the Phở. It had lots of rice noodles and tender beef. Some Phở places don’t have an equal mix of meat and noodle but Mango’s does. The décor is very zen and you end up staying well past the completion of your meal because it is so relaxing. I like this spot and it’s close to home so I can make frequent trips. Don’t forget they also offer a check-​in offer of 50% off a spring roll appetizer!

I am not sure why this place has 3 stars. I would rate their food and customer service at a 4.
I have tried:
–The Phở, it is on point in regards to taste,.
— Avocado Spring rolls
— The shrimp spring rolls are awesome aswell
— Shaking Beef
–Many sushi rolls
— Jumbo shrimp (way to much butter, I hate butter too)
Everything taste like it is suppose to. The best thing that I had here was the THAT roll. It is probably one of the best sushi rolls I have ever had. They take a torch and torch the top the the sushi.
If you are looking for something simple and nothing unique, I would go here.

First time trying phở for my friend. We picked this place because it also had boba tea.
She tried the (thinly sliced I think) beef phở and the shrimp tempura roll. I ordered the seafood phở and an order of 2 traditional spring rolls. We both got boba teas.
Man we were both so full, but everything was yummy!
They have a happy hour although it was poorly advertised. They had little signs on some of the tables and a faded sign on the side entrance on the restaurant. When I asked our server he didn’t know the happy hour specials and I’m pretty sure he didn’t remember all of them when he recited them to us. I would think that either you want people to come for the happy hour and so you have it better advertised and your staff actually know what the specials are OR you don’t have one.
My only other complaint (if you want to call it that) is that our food came out at different times. I would think the shrimp tempura roll and the spring rolls would come out first because in most restaurants they are appetizers. Nope, our phở came first one bowl at a time. Then the tempura roll. I asked about the spring rolls because I was beginning to wonder if they were forgotten. Then after the spring rolls showed up we got our boba teas. Good thing we had planned on those being dessert anyway.

The service and spring rolls were great.
The seafood platter good (good portion, fresh-​tasting, large pieces).
The phở disappointing (barely any meat, coagulated noodles).

I wanted to support this restaurant because I think it’s great that one doesn’t have to necessarily drive to Garland or Arlington for some Viet food and/​or crawfish. And I have been here multiple times.
I use to enjoy their crawfish, but after being ripped off during a recent visit, I will never return here again. We ordered 5 lbs of crawfish at $ 8.99/lb and when the order came out, it was about 3 lbs (if even that), but most definitely not 5 lbs… We should know because we eat crawfish all the time (and have even had 5lbs at this place before!) The table next to us ordered 3 lbs and the amount looked like ours. The seasoning this time was also different and extremely salty.
Their Vietnamese food is nothing to brag about & is a bit overpriced as well!
And OMG… the bathroom was DISGUSTING, I mean worse than disgusting, but I would rather not describe what I saw! What a complete turn off! I’m so disappointed!

I really need to stick with the Vietnamese restaurants that I know and trust. Took 45 mins to get here, only to find out their food isn’t up to par.
My husband ordered com ga xoi mo (deep fried Cornish hen with rice) chicken had zero flavor. Rice was dry. Didn’t even come with fish sauce on the side, like at other Vietnamese restaurants.
They had crawfish special tonight, buy 2 pounds, get one blue crab free. Being Vietnamese and craving crawfish of course I had to get it. Crawfish was very small, smaller than small. Itty bitty. Out of season, so I guess this is the best thing they can offer right now. The flavor was amazing, hence the reason why I gave this place 3 stars instead of 2. The flavor had different combination going on at once. Garlicky, lemon pepper, right spiciness to it. Very flavorful I have to admit.
My 2 boys had phở, which the waitress told us they are known for. When it first came out, it looked pretty good. But looks can be deceiving. And it was. Bland, bland, bland. No flavor to it, it was basically noodles in a bowl of hot water. My son took one bite and pushed it out. I mean, come on he’s only 4 years old. You know it’s bad, if a phở lover like himself pushed it away. Failed.
Don’t get me started on their boba drinks. I ordered passion fruit green tea which was sweeter than drinking moscato wine. It was unbelievable sweet. Have you ever had ice wine? Well, it was to that point. Can I have a little bit of green tea with 2 cups of sugar please?!? My friend ordered the avocado smoothie which by no means were green. It was white and you could barely taste the avocado.
I think I’m just going to stick with Phở 95 and Phở Palace in Arlington. A lot closer, cheaper, and better quality.

Came here for lunch while at a conference at the Doubletree hotel nearby. Fast and courteous service. Great ambience, nice bright and clean restaurant.
I had the delicious spring rolls and tender beef phở. Simply wonderful, flavorful and healthy.
I am highly recommending this place.

After hearing and seeing pictures of this place and their crawfish, we had to check it out for ourselves. To say that we love crawfish and snow crab legs is an understatement, we eat it every chance we get. I was initially impressed with the décor, but not so much with the indifferent «sit where you want» laissez faire attitude. I was confused — was this a restaurant or a mom and pop shop? It seemed like amateur hour.
The food… I tried the baby phở which was surprisingly good and the perfect sized portion. I ordered two pounds of the spicy crawfish and hubby got two pounds of snow crab legs. My crawfish were tasty, not the best, but not the worst either. It had a unique flavor but nothing special or fantastic that someone else couldn’t replicate. I asked if it was spicy and the server said yes. It wasn’t that spicy and I was offered a side of the radio-​active sauce (which they charged us for — had I known, I would not have ordered it). My husband liked his snow crab enough, but I also know he was also very hungry since he hadn’t eaten all day.
All in all, this restaurant needs to mature a bit more in order to justify the pricing. There just isn’t anything they offer that you can not get anywhere else at a better price with better service.
I wish them the best.

I’m not a huge fan of places that can’t decide what their niche food item is. Is this a noodle, sushi, or crawfish joint? We had a ladies night and decided to go for crawfish in Dallas and ended up at Mango’s.
I thought this place was a bit overpriced for the quantity of food. The shrimp was scant as we don’t think we got the full pound we ordered, and the crab tasted soppy and frozen. Crawfish was average sized since we aren’t in prime season but the sauce was way too salty. I had to squeeze a lot of lemon to dip in order to offset the sodium. Drinks tasted like heavy syrup from a can and we were not at all impressed.
Either we should not have wasted the gas and just stuck to someplace closer to home that night or battle the lines and drive to Boiling Crab.

Came back for more crawfish. Guys. Do yourself the biggest favor and ASK FOR MELTED BUTTER AND GARLIC! Then proceed to pour the bowl they give you all over those little critters. YOU’RE WELCOME. Don’t get me wrong, the crawfish is good. But it’s not as saucy as it could be. The butter/​garlic sauce is the perfect addition!
Got the potatoes instead of the sausage this time. Personally liked it better, but get all 3 if you want the ultimate crawfish pig-​out.
Don’t forget to buy the Unilocal deal to save $ 8!

All my friends were posting pictures of the crawfish from Mango’s so I had to go and check it out for myself. Plus, Boiling Crab had a line out the door the weeknight that I wanted crawfish. So I grabbed my
coupon and head towards Mango’s. My aunt and I shared four pounds of crawfish. I liked the crawfish but I think they do go a little overboard with the Louisiana seasoning and needs more heat. I wasn’t sweating. The price was really good though.
The tables were sticky and we weren’t provided with any utensils (not that I needed them) or plates. We had to use napkins for our plates and we didn’t get bibs to cover our shirts. Eating crawfish is a little messy if you don’t know.
Can anyone tell me why is it that the waitresses are running around in booty shorts and boots? I’m getting a little tired of restaurants going this route to get more customers. There were only two of us dining and since I used a
coupon, tip was automatically added to my bill. Waaah?! Is that the reason why I got little to no service because the waiter was already receiving his tip? Put out good food, provide a good atmosphere and the customers will come. It’s fairly simple.
So one star for the crawfish and deduct two stars for the service and atmosphere.

I don’t think any place can beat Boiling Crab when it comes to crawfish, but this would be the second best for me in Dallas. I like to add extra parmesan cheese even though I don’t like cheese much. But trust me, it’s that much better with more cheese. Also, don’t forget the corn and maybe some sausages if you’re feeling fatty. If you want more seafood, the sauteed blue crab is pretty tasty but a little salty.
I tried their regular menu such as phở, eggrolls, and sushi dishes. These are very mediocre at most. The sashimi salad was very disappointing. The worst I’ve ever had. They gave me the scrap, crap, leftover, trash cuts in my salad. These cuts are supposed to be trashed not served. I should have let them know at the time so I wouldn’t waste my time, stomach, and money for it. The phở is typically, with MSG broth, but kind of pleasant to eat when you’re hungry.
I’m not a big fan of the service here. The food can take a long time to come out and the wait staff are not as attentive or know what they are doing.
In conclusion, I’d go back for crawfish only (esp. b/​c there is no line there).
Tip:
–Order the large phở for a better value. For a dollar more, you can upgrade your size.
–Don’t bother getting anything but crawfish.
–Don’t eat sushi… this place is meant for crawfish anyways.

Can get pricey, it doesn’t feel like a good bang-​for-​your-​buck here. Decent service. Nice and clean atmosphere.
It’s one of those nice dinner or brunch places you could take a date on for sushi and seem sort of cultured.
Staff is young and nice. But sometimes they’ll take FOREVER to get your food out and especially to-​go orders. But that’s expected and also they get really busy during the day.
Huge menu, tons of different types of items. Different meats, grilled and a lot of vegetarian options ya know. Pretty standard sushi place.
But they have the best milk tea! I recommend the watermelon milk tea with bubbles! Can’t go wrong!

This is a trendier and more Americanized phở house. I like the décor and feel of the place, but the staff didn’t seem very professional.
The phở is also over overpriced, so I would suggest going elsewhere to spend your money.