Paul’s Pizza & Seafood

Uggg!!! Don’t do it. $ 40 for extremely crappy clams. The worst. Pizza is tasteless.

The best pizza on the planet. I don’t care what it looks like. Did I mention it is the best pizza on the planet. New haven pizza sucks. Peppi or Sally’s… Neither… Paul’s. Nice people… The same staff year after year… Did I mention the best pizza anywhere…

I grew up in Falmouth and ate at Paul’s many times, eating pizza there every time, and at times getting take out. Simply put, Paul’s pizza is amazing, it’s the best pizza in town and as good as any pizza I’ve had anywhere. It’s just really good, really delicious, very unique pizza, I’ve had nothing like it, or as good as this pizza, anywhere else. Paul’s pizza is the one thing I miss about not living in that area anymore, and any time I go back to visit, I have to visit Paul’s and order my extra cheese and double pepperoni pizza there. Absolutely great pizza!

Local favorite, nice staff. Good prices, best pizza. Hidden staple in Falmouth for sure.

Old school bar pizza — awesome. This place is tucked away and has a dive bar feel but family friendly, good service and great pizza at decent prices — what more could you want. The surprise of the night was the apple pizza — sounds strange but awesome. My wife did say the beers were small but otherwise great night.

although the pizzas only come in one size and that size is small, they taste great. the apple pizza is unlike anything i’ve ever tasted, so wonderful and different. just like giSHwhEs, giSHwhEs is an international scavenger hunt that lasts a week. giSHwhEs stands for the Greatest International Scavenger Hunt the World Has Ever Seen. We are a 5-​time Guinness World Record breaking world-​wide scavenger hunt hosted by Misha Collins. Thousands of participants from more than 100 countries build 15 person teams and for one week we have to finish items on a fun, inspiring, and outrageous scavenger hunt list. We are affiliated with the nonprofit charity Random Acts of Kindness which strives to make the world a little bit kinder every day.

The pizza is good but the place is a bit old and I prefer not to wait so long. The mushrooms were canned which I do not like at all. This pizza drips a lot of grease. I much prefer the crust, cheese and freshly chopped vegetables on the pizzas at Supreme Pizza down the street.

Pizza is actually pretty good. You get small individual pies here and I like that. The plain was pretty good. The mushroom was a bit disappointing because the mushrooms tasted canned.
What annoyed me was the fact that I couldn’t find a menu anywhere online. Their website is down. Not a single menu site had any information. Even when my friend went to pick it up — he was unable to obtain a menu from the restaurant. Get it together, Paul’s. I would have loved to see their topping options or other menu offerings.
My friend mentioned Unilocal to them and they scoffed, saying «we probably have terrible reviews, we don’t take sh*t from anybody.» That just annoyed me even more. Judging by their lack of online presence and that comment, it seems like they just don’t care. I hate when businesses don’t bother to market or provide good service even if they are churning out good food.

Based only on the food. Terrible atmosphere, expected service, but amazing pizza. I suggest take-​out. Paul’s Special is our favorite.

Hands down the best pizza on the Cape!
The staff here are very friendly and their service is always great. The pizza is SO DELICIOUS! It’s among our first stops when we come to the Cape every summer.
This place is somewhat of a hidden gem… it’s not on Main St. nor off a main road, but it is totally worth the short walk from the trolley route or the drive!
Their individual pizzas are a great size! It’s enough for my bf to enjoy all of his and I always have some for later. Their toppings are always fresh and they give a very generous portions!

BEST PIZZA EVER, however the atmosphere in the restaurant is kind of weak and the service isn’t good at all, so take out is the way to go. I feel like over the years the pizza has gotten thinner but they have great toppings that you can’t get elsewhere like shrimp, Apple, and chorizo. The crust is the best part though. The hours however are the dumbest thing I’ve ever heard of. I called one night at 8:34 to find out they close everyday at 8:30 even on the weekends, and they don’t even open till 4 so they’re only open 4.5 hours a day and only 5 days a week.

this place is so good, I don’t even like telling people about it because I want to keep it all to myself. they have the best pizza on earth. I could eat a whole pizza myself and i’m a tiny woman. because it’s just THAT good! chaurico, bacon, peppers, bbq chix, buffalo chix, whatever you get, it’s amazing. I get so excited when I know I am getting their pizza for dinner I almost freak out and drive off the road. it’s that good. and its also good for leftovers for breakfast the next morning, although there rarely is leftovers!

Any s*** brains that think this is a bad pizza place are all nuts this is the best pizza I’ve ever had in my life! Also if the pizza is so bad why is the parking lot got 200 cars in it and the lines halfway around the building

Used to love Paul’s…Feel over the last several years it has lost it’s flavor… pizza, that is… think it may have changed a bit… But the BIG problem is that it is a very small pizza… probably the size of a Celeste… MAYBE a tad bigger… and it is $ 8.75!!! I remember when it was around $ 3.25 and the frozen one you could get was $ 3.75…which is all that it is worth. Understand that prices go up… but the pizza size is the same… When you add up a few pizzas, drinks, appetizers, etc… it could be $ 40-​$ 50…Also ordered the clam chowder early in the season… that too, was not as good as it used to be and it was lukewarm at best… Counter staff are all business… servers can be ok when they know a tip may be coming… Very disappointed in Paul’s after going there for almost 20 (summer) years… and will not be going back…

The pizza was average to me. I prefer the New York style pizza. The wait for the food was ridiculously long.

Paul’s is really just not my type of pizza, but my boyfriend swears by it. I think you either love it or hate it. I might be crazy but they make their pizza in a pan, right? Yes, it’s thin and buttery, but that’s not the kind of pizza I prefer. Give me thin, charred, wood-​oven pizza or thin crust NY style. Their antipasto salads are also pretty sad. The last one I got had 1 black olive, about 4 slices of pepperoni, some cucumbers, iceberg lettuce, and flavorless grated cheese. On the plus side: their prices are super low. I imagine this is a good place to take kids, but I’ve only ever gotten take-​out.

I want to thank my friend for taking me to Paul’s Pizza. No other pizza place on the Cape like it. I only wish there was another Paul’s outside of Boston. My only only complaint is that they don’t open early enough. My bf & I had a date with Paul’s Chorizo Pizza-​our favorite on the menu!!!

3.5 stars
I liked Paul’s for its unpretentious down-​home atmosphere and no-​frills attitude. It’s got the «where everybody knows your name» vibe. The pizza crust is that buttery, crispy kind and you get to choose from a large amount of topics (linguica and pepperocinis !!!) Pretty sweet. They get super busy for take out around dinner time on weekends, which can slow down the table service, but the pace was pretty standard for a Saturday night.
They serve beer!

Decent…
I’ve been known to eat just pizza, three weeks in a row, breakfast, lunch, and dinner (maybe as a snack too)! I try every pizza restaurant I can find.
This place was decent. I had the bruschetta pizza and I would say it had pretty good flavor, a little greasy (especially for a bruschetta pizza), but the crust was like something you get at Pizza Hut (pan pizza) and was very small. They only have one size 10″, and it’s very thin. I’m not a big guy and I could easily eat a whole one. Overall I would try this place again.

My family has a house in Falmoouth and every summer we look forward to going to Paul’s. We’ve been going here for years and years (I’m in my 40s and remember going there as a young kid.). The past couple of years, it has really gone downhill.
If you MUST give these people your money, order some pizzas from the takeout window. Don’t go inside and eat in. Three of us went there Sunday night and the dining room was only ¾ full so we figured we hit the jackpot since there’s usually a big wait. Hoo boy, were we wrong.
Two members of our party ordered pizzas and were told it would take 30 – 35 minutes. That’s how long pizza usually takes so it was no big deal. I ordered a clam roll. About 20 minutes later our waitress came over to tell us that pizzas were now taking over an hour. The other two people in our party changed their orders to clam rolls which should take about 10 – 15 minutes to be served.
An hour later, three clam rolls finally showed up at our table and they were ok but you can get them at a dozen places in Falmouth.
Here’s the kicker: other waitresses did not tell their tables that the pizza wait was an hour and they did not change their orders. People who came in after us and ordered pizzas got theirs in about 35 minutes. Having been a waitress myself, I never blame the waitstaff but this waitress screwed us over.
An hour and a half later as we were getting ready to leave, I could see our waitress holding our check and yapping with her friends at another table for a good five minutes. She finally saw me glaring at her and told her friends that she had to go, she had a check for another table.
She is lucky we gave her a 10% tip. We should have given 5%. No more dine in for us. If we feel like we want to give them money again, we’ll only do takeout pizza from now on.