As much as i love fazolis, i gotta give a bad review. This location looks like it has its regular customers and they are super nice people, so i cant understand why this place cant get their act together. The parmesan containers dont look like they get emptied out before being refilled. There are no utensils available. They girl brought my food, and it was perfectly hot and tasted great, but that was after they tried to deliver me the wrong meal, and my neighbor the wrong meal. The tables are dirty and the bathroom needs help. It wasnt all that busy when i came in so it doesnt make sense why they didnt get all this stuff ready before the dinner rush.
Michael N.
Classificação do local: 3 Issaquah, WA
We used to go to Fazoli’s all the time in Ohio and Texas when we lived there. Now we live where there isn’t one, so any time we are near one we have to stop.(I wish they would move to the west coast.) Is it the best Italian food ever? No, but it’s quick, cheap, filling, and overall decent. The unlimited breadsticks are great(yes, they are a bit buttery, but that’s what makes them good — if you don’t like it, you can ask for some without butter). My favorite is the baked ziti.
Jacob P.
Classificação do local: 2 Evansville, IN
Another mediocre cha cha chain place on the west side for a coworker lunch. Really clean. really fast. Soft music in the background. Their pastas are not very good. They come out a little dry and very little flavor. I really do think they put too much salt and garlic on their bread-sticks. It is a good thing they are free. I had the Margarita pizza today and it wasn’t horrible. Though, a little too much olive oil and not enough pesto. Not your best rendition of «I» talian Fazoli’s.