Biaggi’s Ristaronte Italiano

Honestly the service here is always incredible. I feel like I’m waited on hand and foot. The food is always fresh and delicious. If you’re interested in some great Italian, Biaggi’s is the place to go. Also, the bread is to die for.

I came here for my graduation dinner. I made a reservation for 8:45 and they set us down right at 8:45. The staff was friendly but the food overall was not very good. We had a party of 7 and none of us really enjoyed our food. I didn’t enjoy mine just because I didn’t order the right thing. I had some kind of basil chicken. The chicken was grilled. And vegetables came on the side. The vegetables we’re very sour because they were pickled. However one of the pizzas that we got was very spicy but it tasted really good. Everything else was okay, very subpar.

Want to eat there again. Spaghetti carbonara was good. Salad with parm crusted chicken was amazing.
Service terrific.
Eat here.

Best restaurant I’ve been to in a long time. We had the appetizer bacon wrapped dates… It was awesome!

This place is safe for dining. It won’t blow your mind, but it will also not blow you pocket book. Everything is decent. We had the pizza, and it was really good. I was not expecting good flavor and properly cooked crust, but it was spot on. The wine selection was limited, but it is not crap. It is dark in there and the tables are small for a group of four-​so beware.

All the food was wonderful and the service was outstanding. But what really impressed my family was that they have a complete gluten free menu!

Great food at a great price. I love the bread and oils that they serve at your table.

Came here for take out one night while working in the area. I ordered the jumbo crab cakes and a Messina salad. The crab cake was full of lump and not alot of filler. The salad was light and fresh. Really good, and affordable at under 18 bucks. would definitely visit again.

Awesome Italian food. Ate here on New Year’s Eve and the food and service were very good. The atmosphere was refined similar to a Carraba’s but the food was better and less «heavy». A solid 5 stars for being a local restaurant that provides a very worthwhile Italian dinner experience.

Had lunch here with a coworker this week. The food is always good but nothing too exciting. For Evansville, it’s good but that’s not saying a lot. I usually get the roasted vegetable risotto and it is always delicious. My coworker ordered a salad and it was very large. They are usually busy but it’s not a terrible wait if you have to wait at all. Our waitress was really nice and was attentive even though she also had a large party.

Really, really good. Throughly enjoyed appetizer, meal and service. Had lots buster linguini and it was great! One of the better places in Eville!

They have fantastic hosts and servers. The bread and dip are a great starter. The filet mignon is hands down the best steak I have ever eaten. They cook it to perfection and serve it with some incredible mashed potatoes. My girlfriend usually gets the spaghetti and has never been unsatisfied! I highly recommend Biaggis.

The food is always delicious and every server has never been anything but friendly.
The free bread is a great plus. Try the limeade– it’s incredible.
Everyone, including the hostesses, are helpful and assist with any requests.

I have been to Biaggi’s a few times and it has never disappointed me (Butternut squash ravioli. OMG). The ambiance of the place is just right. Not too fancy but not too laid back. This trip we started off with the lobster and crab dip. I have to say that it was quite good but I think it could have been better with some cream cheese adding into the mix. But still a sound starter. For the entrees we went with the lobster fettuccine and the braised short ribs with honey glazed root vegetables and garlic mashed potatoes. The braised short ribs was easily one of the best that I have had. The meat was cooked perfectly and it had just the right amount of fat that really added to the flavor. The vegetables were interesting with the honey glaze but in a good way. The garlic mashed potatoes were light and creamy but they could have used more garlic. I’m not sure that there was any garlic in them at all but they were good mashed potatoes. The lobster fettuccine was delicious as well. The cream sauce with red chili flakes created a nice spiciness to the dish that was a nice surprise. They did not skimp on the amount of lobster like some places do which was great. Overall this meal was worth every penny. I highly recommend this place to anyone looking for good food in general, not just Italian.

This was my first visit to Biaggi’s since moving to Louisville a few years ago. Luckily, the food was as good as ever. I had the Penne Sardi (an old favorite when I used to live in Evansville) and my wife the Chicken Marinara. We were both very pleased with our meal. The service was also excellent. I am pleased to see that this place has not slacked off on either account.

Came here for the second time, while in town for work. Someone had recommended the pork chop, and OMG, I’ve never had a pork chop taste this awesome.
I got the «lighter» portion on the menu which is just one chop and grilled veggies, and with the suggestion of the server, kept the Parmesan-​Gorgonzola cheese topping that the regular entrée comes with, and wow, ever bit into a pork chop and thought you were biting into gourmet pizza?! Yeah, I love pizza, and I love this pork chop.
I even scraped some of the cheese topping off to see what it tasted like without it, and it was still amazing! I loved how they seasoned and spiced up the pork chop and then tossed it on a grill. Even the veggies were good.
The service was good both times I’ve been here. Can’t remember what I ate the first time but I remember it was great as well.
I wish this regional chain was national so I could eat here more often!

What a great surprise. I’m on the fence to give it a 5…
Excellent option for a traveler. Stayed at a nearby hotel.
I see it is a chain, but you wouldn’t guess that. I think the chefs have some liberty with local menu.
Excellent wine selection at a very reasonable price point.
Had one of their signature dishes; black linguine with lobster. A bit rich for my taste, but I think most people would like it. Apparently, they have some very authentic pizza and that would be my next choice.
Oh… Service! Excellent! Helen was my server and was great.

Ate here a few days ago with my boyfriend who was visiting from out of town. The food was phenomenal quality and the service was the best I’ve ever had in a restaurant. We went early Sunday as they opened and were surprised that on Sundays they have dinner all day.
I personally had ordered the almond pesto chicken and shared the fried ravioli appetizer. Definitely ordering the ravioli again next time when I go to try a different main dish!

staff was coming back from a job in Tulsa, OK. I took my crew to Biaggi’s in Evansville IN the waitress was helpful and Nice we had a wonderful dinner. The Margareta Pizza and my favorite bone in ribeye and a ICE COLD BUD LIGHT and for desert crim bu lay well you get the picture. We will be back. If you get a chance try it out VERY GOOD HATS OFF TO THE COOK AND ALL THE STAFF. keep up the good work

Excellent. Service was first class and the food was great. I highly recommend this place! I enjoyed the chicken Parmesan and my daughter the pasta marinara.