Vaqueros

Holy Jeeze, where to begin…
Walking in, the place looks and feels dirty. The «Hostess» just points at the dining area and say, «Anywhere…» in a very unenthusiastic way.
Service was prompt. Got my drink order and brought me a menu pretty quick. Place was pretty empty though.
Decent selection of plates for a Mexican restaurant, and cheap… But I’m thinking cheap for a reason.
I get my chips, which happen to be made of flour tortillas (read oil soaked dough) and about three tablespoons of salsa in a little bowl. Placed my order for the «Number 5 ½», two enchiladas and a crispy taco. Clever except NONE of the other menu items are numbered…
Start to dig into the chips and grab one that’s oddly moist and squishy. Thinking chip from a previously used basket that just got recycled instead of thrown out. Stopped eating chips.
Get my plate… Meh. Decent sized serving for the price, so what is lacks in flavor it makes up for in price.
Enchiladas were pretty much flavorless with the exception of the melted cheese on top which was a bit «off.» What I mean by off is I couldn’t tell what kind of cheese it was, I’m guessing some generic white block that says «salt and white cheese textured product.»
Beans also had no flavor, rice was ok. Tacos were actually not too bad. Coulda used a bit more lettuce, tomato, and «yellow cheese» but not awful.
Would I come back? Very doubtful…
There are MUCH better options in Edinburg.