Dangerous Dip Tacos

Dangerous Dip taco? WTH??? The family wants tacos. We go to LA NOPALERA!!! Of course because there’s a cactus lot where they are located. anyways same place. Tacos are the best and not greasy. Al carbon. You could taste the open flame grill taste in the meat. the veggies need to be upgraded a whole lot. Especially the onion and cilantro. Salsas are awesome. Wish they had Guacamole. Anywho. awesome!!!

I drive by and there are two big tables, four employees and at least half a dozen people in line. Well this I gotta see.
When you’re cold and hungry waiting in line can make you crazy but it did give me a chance to check out their operation. You got one dude on the grill making tacos, tostadas, HUGE burritos plus they’ve got rice, beans, cheese, two or three kinds of aguas frescas and whole grilled pearl onions? I admire their ambition!
They didn’t quite nail everything. The cucumbers had gotten a little sour and the Al Pastor was tasty but dry. But the beans were wonderfully meaty, the Carne Asada was good and after a long stretch of poorly done Mexican food it was good to see someone with a little skill.