Super Hibachi Buffet

Boring. And the food was sub par even for your average buffet. I’d say more but I had an issue with everything I sampled.

Now this buffet was the kids and I to go spot for a mix of Asian American dishes. Recently this restaurant was under renovation. We enjoyed the previous owners or managers, but now its a whole lot better. The prices has gone up to justify the Reno and a much better variety of dishes along with a cold sushi bar, and a hibachi grill.
The staff here has always had a warm hospitality charm about themselves. Their very attentive at the very moment you enter the restaurant. The new look is awesome very open and clean. The previous look was a little dark… As if they was trying to hide that fact that they didn’t mop the floors good and vacuum the carpet HMMM now that I’m thinking about it DANG!!! I think that was the case .
But now they are on point with everything. It’s bright and cleaner now. They have a much better buffet selection. The bathroom is a WHOLE LOT BETTER!!! OH! that was another one of my problems DANG AGAIN. My only problem now is their fried soft crabs. Thise things smell like they have been sitting in a bucket chlorine/​bleach. And once you take a bite of one just to try it out, you will definitely get that strong pungent taste of somethings not right about these crabs. They look goodand everything, but i have no idea what they do with them to have them smell so strong. Well! That’s the only thing so far that i will not recommend anyone to eat. But i will recommend someone to try the restaurant out if your in the area.

For the price, you can’t really complain. They have a wide variety of Asian food; I’m not sure how fresh the raw seafood was but I just stuck with the typical Chinese food cuisine. Will come back

I like the place very good food and customer service. I just wish the location was more visible and out in the open, its too hidden and dark compared to the other restaurants around that area. But again I do love the food and very nice people just have an issue with the location of hibachi

Positive: good selection of food, taste is better than most hibachi buffets I tried and I have been to a few. Absolutely love the noodle bar although should have meat selection instead of just seafood. Service is ok, tentative enough and you get what you ask for. Still don’t understand why they give you the check way before you decide to leave (way of telling you you have had enough???) But it’s ok for us as we are in a rush and I don’t want to wait for the check.
Negative: still same selection and food types as other buffet places, no prompt refill, has to ask for it. Sushi selection is ok but quality is very poor. Very salty hibachi grill to the extend of inedible (again, is it a way to make you eat less???).
Worth a visit if you want a cheap and tasty eat or have a large party.

Came here for dinner with my family on a Tuesday night. The sushi looked nothing like the pictures I saw on Unilocal posted by others, but the restaurant was clean and had a good variety of food. The food seemed fresh and we didn’t have any issues.
I wouldn’t come here all the time, but I would come again if I was in the area.
Side note: The highchairs are not well designed here and are unsafe. My husband and I were worried about our daughter the whole time during dinner because she almost fell out. I would probably bring her portable highchair if we ever came back.

This place had a ton of selection and the buffet was being constantly replenished.
There are a lot of seafood options and I ate everything since I am pretty adventurous. Prices were good for the amount of selection. I would come here again.

My husband and I came for a Friday dinner, so I assumed I saw the best of this buffet. Very good for the price. Food was hot and abundant, and there were waitresses replenish the trays constantly. Our table was clean, dishes were clean, and the floor was fine. Waiters were friendly and attentive enough for a buffet. Really, you cannot ask for any more for a $ 11.99 buffet.
Seafood was okay in general. Clams and mussels were good. My husband and I both came back for them. Their fried crab was a little bit too dry, but not bad. However, I did not enjoy any of their fish dishes at all. My hands were voluntarily reaching for water after every bite. They were either very salty or with some weird flavors. Their chicken dishes were good for a buffet. I would say their General Tao’s chicken was much better than any Chinese takeout I have ever tried (probably because those takeout places around me were just too bad). The sesame balls (with red bean paste) from the frying station were so good. They were crispy on the outside, while sweet and soft in the best way in the inside. I had three even if I was on a diet. The pink cream thing and the vanilla pudding (with coffee cake underneath) in their dessert section were wonderful. They were creamy and sweet in the right amount. Fruits looked fresh, though they could be sliced smaller for easier bites. No ice cream machine, and they charged 1 dollar if you want an additional ice cream cup. That was a let down. Next time I will come back just for their dessert + those sesame balls (probably for a $ 7.99 lunch)!
Now let me say something about their sushi and hibachi. Their sushi did not look attractive to me. They looked crappy and small with weird ingredients inside. The salmon sashimi was not cut right, and those sashimi slices were stuffed together like a sloppy raw meet ball. I did not try any of them, but other people seemed to enjoy them. My husband tried a dish of hibachi. He finished the dish alone (which was kind of a compliment for the dish), though the lager pieces were somehow hard to chew. Probably they were just not suitable for hibachi.
Overall, the buffet was above than average compared to other buffet I have had in the past. My husband had never been to a buffet in the US except for Nori Nori, which, in my opinion, was not in the same category with normal buffet. He was a little disappointed at first, but became satisfied after I told him the price (nearly ¹⁄₃ the price of Nori Nori’s Friday dinner). The place is a 30 minutes drive away from our home, so it will not be convenient for us to come back often. But we will come back if we are extremely hungry.

This place too has been taken under new management and remodel. They have expanded their food selection and the service is good. I won’t mind coming back again.

A decent hibachi buffet that has your standard selection of Asian buffet items along with a lot of seafood choices. Located in a large plaza off the I-​85/​Pleasant Hill Road interchange, Super Hibachi Buffet appears to be a hotspot for all-​you-​can-​eat Asian dining on Sunday afternoon.
There’s a buffet table of typical Chinese-​American dishes (chicken with broccoli, sesame chicken, General Tso’s chicken, rice noodles, lo mein). Then, there’s a buffet table with fried items (sweet and sour chicken, egg rolls, popcorn shrimp). The Sunday menu also included large shrimps, crabs, broiled fish, fried frog legs, and fried dumplings. If you got dragged along with a big group and don’t want Chinese food, there’s a table that has pizza and macaroni and cheese too. The back of the restaurant has three stations — a noodle soup station, a stir fry hibachi station, and a sushi station. In addition, there’s a salad bar, a few large trays of fruit, and a baked dessert selection.
My favorite item was the hibachi. With stir fried meat and vegetables and a decent sauce, it would be the first dish I’d get if I came back to this buffet. The cooked seafood looked good and the baked fish was reasonably moist — better than how a lot of Chinese buffets do it. The restaurant was packed and the buffet lines had a lot of traffic, so I didn’t see a lot of trays mixed with new food and old food. Nothing out of the ordinary with respect to taste for the Chinese-​American dishes. The string beans were cooked well and I liked the rice noodles.
I tried the spicy noodle soup. You can grab a plate and choose from a selection of vegetables, noodles, and seafood to build your soup. Then, the cook will heat your food and add a broth of your choice. The spicy broth was okay, but nothing that stood out. I was not impressed by the sushi. The sashimi was off-​color and looked like it had been out for a while. Hesitant to try the sushi with fish, I tried a few of the veggie rolls instead. Not the best veggie rolls either, in my opinion. The fruit was fresh and there’s a selection of ice cream cups and ice cream bars in the back corner of the restaurant. I should note that the tea is priced similarly to the soft drinks. Tea for 3 people was almost $ 5, and it wasn’t amazing tea.
Super Hibachi Buffet provides unlimited quantities of a wide selection of Asian-​American food and seafood. I’d stay away from the sushi and wouldn’t go for the soup first, but everything else is reasonable for an Asian buffet.

One of the BEST hibachi buffet in Gwinnet county. Plenty of seating for a crowded weekend. Plenty of items to accommodates everyone’s taste bud. Clean dining/​serving/​restrooms. Individual rooms for parties. If you are hungry… Come on in… My pictures will speak the truth.

This buffet was not all that great. Lots of the food were cold and tasted like it was left over from either lunch time or the night before.
The crabs they served were black and nasty inside. When I opened the crab I couldn’t dare myself to eat it. (See my picture). You’d probably end up getting server sea food poisoning
Really not a good buffet. Disappointed

So, this is exactly what it says it is… a buffet which means it comes with all of the expectations (like huge mounds of food flowing everywhere) and some of the predictable annoyances (like sesame chicken that doesn’t taste quite like chicken). I can say that the sashimi is surprisingly decent and the hibachi grill is actually the best part. Most of the food in the buffet area tastes overcooked, old, stale, wrong, or odd in some way. If you come here, I’d recommend you just immediately get in line for the hibachi grill and maybe stick with just the vegetable options — the meat looks like it’s been sitting out for a long time. I gave this place 3 stars because if I have to, I guess I’d eat here again but it would have to be a very rare situation to bring me back.

I used to come here years ago but they had closed. So i was surprised to find that they had reopen. Whoop whoop is time to pig out and forget the diet. It’s beautiful in here and they have new items on their menu. I’m beyond stuff writing this Unilocal but i still got food on my mind. So, if your in the area come in and enjoy the food and the new environment. Now, back to eating

It’s a pretty good buffet for the price. They have a lot of different stations including a hibachi, grilled and fried foods, desserts incl. ice cream and seafood and sushi. The quality wasn’t bad at all for the kind of buffet it is. Weeknight dinner was $ 12. The place is huge. They can easily fit 200+. The interior is maintained and they put some thought into the design. It didn’t look trashy at all. Not saying the design is awesome. Just saying they didn’t throw some stuff together.
If you’re looking for quality food then stop going to buffets. If you want good quantity Chinese then I would recommend this place.

The place is usually pretty crowded on weekends, but there are enough tables to fill you up. The place is actually pretty clean and well kept up, not like most of the Chinese buffets I’ve gone to.
The selection is huge here. You got your fried American food staples, fake Chinese food, more fried foods, sushi that doesn’t make you sick, nice Hibachi grill, stereotypical desserts, and a salad bar.
Aite I’mma tell you flat out right now. You gotta go for the seafood. Like you’re paying around 10 bucks per capita, so you gotta get your money’s worth out of this. Gotta think it that way. The seafood hotspots you should target are the fried crabs, crawfish (must be in season though, if not, not worth), sea snails (come on man up), and clams. People go ham for the latter items mentioned above. You’ll get a huge line of middle-​aged Asian parents fighting to get the next fresh batch of seafood. Fight with them, it’s survival of the fittest at the Asian buffet.
Spend 3+ hours there, get stacks on stacks of seafood, and you’ll get your money’s worth. Basically what my parents taught me at buffets my whole life.

I’m glad that this buffet took over the old Chinese buffet that used to be here. It is much nicer and cleaner! There’s a good variety of foods and the price is super reasonable. Some of the dishes offered are a little «meh» but you can’t expect much for what you pay.

My family has consistently boasted of the virtues of Super Hibachi Buffet. After being consistently disappointed by many Chinese buffets over the past few years, I proceeded with skepticism.
My skepticism quickly vanished. Super Hibachi Buffet is absolutely massive, featuring traditional Chinese favorites, a sushi bar, a hibachi grill, and a noodle bar. The hibachi grill features steak-​quality beef. Saturday lunch also featured gems like: brisket, clams, crayfish, fried crab legs, and fried oysters.
While all of the food was certainly up to par, I was most impressed by the hibachi grill. In a perfect world, any place with a hibachi grill would have a cook who knows what he’s doing. Unfortunately, most places don’t. Super Hibachi Buffet restored my faith in humanity.
The Vegas Buffets are the kings of the buffet world. Super Hibachi Buffet rules the tier right below that. At $ 11.99/person, it’s a serious bargain.

Ive eaten at basically all the buffets and a lot of restaurants in Atlanta since moving here but this is the first really bad experience. Ricky and I got upset stomachs and minor food poisoning after coming here. We did not enjoy going to work the next day. When eating at a restaurant affects my paycheck I am not happy. Nice interior though for a buffet.

It looks like they remodeled this place since the last time I was here (which was about a several years ago). They’ve expanded and added more food choices. They have a good selection of sushi, fried food, stir fried food, seafood, pastries, fruits, and they also have a salad bar. The one thing I was impressed was their selection of ice cream. They had your typical vanilla and chocolate ice cream in the foam cups and also mini ice cream sandwiches and Popsicles (banana, watermelon, blue raspberry, and fugde).
As soon as you’re done eating the staff was very quick to clear the dirty dishes off your table right away.
I would say this place is one of the better Chinese buffets!
I gave them a 4 out of 5 because their food tasted average but they had lots of varieties.