I stumbled on this excellent Mexican restaurant when I was really hungry! Apparently today is their opening day. As a graphic designer, I love how the food images pop at this location, from the storefront to the colorful menus. How could I pass it by? A very kind and pretty waitress served me. I ordered the caber asada plate at $ 10+. A little pricey, but could easily feed two. The nerd was well-cooked, though I wish they’d use real corn tortillas. Fantastic salsa, rice, avocados, and tomatoes to complement and the horchata was just sublime (Especially on a hot day) I will be returning for the other unique dishes they feature!