Brother’s Crawfish

I like their spicy sauce in crawfish very tasty & delicious. I like it way better than ikea salty crawfish can’t enjoy it. They make it just right. I like the potatoes & sausages blend in the sauce taste so good in your mouth!
Thumbs up, you outdone yourself!

Delicious.
Vincent mentioned about their price $ 10/​pound?
Insanely cheap? $ 10/​pound is very affordable. Not super fancy type of restaurant but they got their taste, and reasonable price.

As a New Orleans transplant, I was excited to find somewhere to get boiled crawfish by the pound. The problem is, it’s $ 10 a pound. That’s absolutely insane for boiled crawfish.

Crawfish really fresh and juicy! Sauce absolutely delicious. My fav crawfish place in town!

I was very disappointed, after reading the reviews I decided to order here for my family my sister had the crawfish and Cajun fries, I had the scallops, my husband got the fish, and my daughter got the chicken tenders… the scallops, chicken, fries, and fish tasted the same, nothing was seasoned well, my sister said the crawfish was just okay but she did enjoy her Cajun fries. I don’t know if this was just an off night but I will not be ordering from here again.

The food here is OK but unfortunately, I won’t be giving them anymore of my business. The reason being my girlfriend and I dined in one night and when the check arrived, the price for one of the items we ordered was inflated by 100% — the price was misrepresented on the menu. My girlfriend pointed it out to me and mentioned it to the staff and their retort was simply that «the price went up». I was taken aback by the fact that they didn’t notify us of this price increase at the time we had placed the order. If they can’t bother to remember such details, they should at the very least note it on the menu temporarily until a new set can be printed.

First off, the sign says «My Sister’s» not «Brother’s» which I thought was hilarious, so don’t get confused when you arrive.
I’ve been to plenty of cajun style restaurants and their cleanliness is always questionable, but this place was not the same story. Very clean and spacious, including the bathroom.
I took my friend here for his first crawfish experience so I only ordered 1 pound of the oriental express made hot. The presentation of the crawfish was different compared to other places. They don’t just throw it in an aluminum food container, instead it was actually served on a plate. I was overly impressed by that because it’s the little things in life that matter. The crawfish was quite flavorful, perfect combination of flavors and came in decent sizes. Luckily my friend enjoyed it so much that we ordered 2 more pounds. With both orders we asked for the sausage, potato, and corn, which only cost $ 1.50 more per pound of crawfish. In addition to the crawfish I had him try the banh xeo. I am from Florida and have never seen this dish on a Vietnamese menu, so I was excited to get some comfort food here. The banh xeo was crispy with a generous amount of filling. Because I have visited Vietnam, I’m 100% paranoid about the cleanliness of fresh vegetables. I inspected the vegetable plate that came with the Banh Xeo and it met my expectations!
I’m pretty sure our waitress was the owner of the restaurant and she was very quick and attentive. The food came out fairly quick too. Definitely would recommend anyone in the area craving Cajun style crawfish and good Vietnamese food!

Love love love the crawfish and froyo here! Usually just get take outs because I like to eat crawfish in my comfort home. You do not want to see me eat crawfish in public. With forks and knives. It’s embarrassing.

This is a quaint little spot tucked away in beautiful dorchester, when I saw a homeless guy just waking up at 2pm shirtless and drunk on the side of the road near the restaurant I knew I was in for a nice surprise. I got a spot right out front behind a cute 1994 honda with a big bumper sticker that read «ratchet» then strolled inside confidently. We weren’t sure what to order but our waiter mumbled some stuff and we mumbled some stuff and long story short crawfish came out. Big points for the entire roll of napkins they give you and help my tits you’ll need them buddy. I watched a youtube video on how to eat these little guys before I came and it helped me a lot. When the food finally arrived I was able to tear through them and my god the cajun sauce they boil them in is delicious. Two pounds of crawfish later and I was fat and greasy just like most of my ex-​girlfriends. I’m anxious to come back with a big group of people and share this hidden spot (jk I don’t have friends hah… I’m so lonely). Anyways, well done boys.

Only place in Boston for Cajun style crawfish! ! It was definitely worth the long drive. I ordered spicy shrimp in garlic sauce and husband ordered Cajun crawfish. Both were simply delicious. The shrimp little more that the crawfish. The potatos, corn and sausage in the sauce was to crave for. Definitely going again. One star less for the ambiance.

I give it 4 stars due to the fact that the Crawfish were delish but the Potato was rushed and ubdercooked and I love potato so I expect the best. This is a great less known spot. I would have never known if it wasn’t for Unilocal we found and conquered and it was so good. MUST GO FOR CRAWFISH I’m waiting and excited for my next visit

Fun place with the crawfish! Great for a group dinner. Only place in Boston to get crawfish, it was not the same though as before the changed the name. The crawfish used to definitely be much better.
The vietnamese food was pretty good!
The service was great as well! Our server was Naam and she was great!

My review is solely based off of the frozen yogurt that they sell.
There is not many options or flavors to choose from.
Nor was the frozen yogurt good.

The outside and interior is tacky. The staff is very relaxed and kind of homey. So you actually feel comfortable and no need to be fancy. It is now called Sisters Crawfish. 10 $ for a pound of crawfish with many many choices of flavorings. I love spices so I ordered the Asian spice and it was great! Pleasing to the tongue!

Crawfish is a hit and miss here. Sometime I had really good crawfish and sometime they tastes crappy. I never try their Vietnamese foods here because there are so many good restaurants in the area like Phở Le, Phở Hoa, Anh Hong… anyway the egg and spam with rice dish on the menu is ridiculous!!! Seriously people!!! Egg and spam for $ 8.00!!! Who the hell would go to a restaurant and order that??? (Eyes rolling)

2014, decided to give this place another try. Now it’s called Sisters Crawfish and not brothers crawfish. They renovated the place so it’s slightly more spacious and there’s more on the menu this time. So I decided to give the «Korean short rib rice plate» a try. And it was the worse dish ever! As soon as she brought out the plate, my ribs were still cold to the touch and it didn’t look like it was fully cooked. How is that possible when we were the only one there and You’ve just brought it out?! So we told the lady that it’s still cold. She took it back, brought it out again and I could’ve sworn she popped it in the microwaved for a min or so. It was still NOT hot like it should be. Also, I can still see the marinade with the minced lemongrass, garlic with fish sauce still «raw». If they actually cooked it, wouldn’t it have some sort of burntness to the marinade?
Also, the veggies were not fresh at all, the cucumbers were so soft and the lettuce were withered. I’m about 2.5 month pregnant with my second child, so I refused to eat the dish. I only picked at the white rice while my husband eats his bun mam (which wasn’t too bad). I didn’t wanna risk my chance of getting any food poisoning.
However, the table next to us ordered a plate of fries and wing dings, which looked more appetizing than what I had. Maybe if u ordered fried clams strips, wingdings, or anything FRIED, u won’t be disappointed. So after that, I just decided to head on over to BK for a whopper.

This review is for the YOGURT ONLY
For such a random place to find yogurt, I give this place 4 stars for price, taste and environment.
It costs 4.50 for a small with topping and I felt it was fair but I feel like the price should be at 4.
A large is 7 bucks and its basically double but it depends on if you can eat that much.
The environment of the place felt kind of dull in a way. Its small, and nothing too fancy. But if you’re craving for yogurt, try this place out if you’re around.

This place recently renovated and got new tables and chairs which makes the place more aesthetically pleasing than it used to be. This place is conveniently close to my home so I drop by a lot. I haven’t had crawfish at other places so I can’t compare My Sister’s Crawfish to much. However, I love the crawfish here. Get the oriental express you won’t be disappointed. I always order it extra spicy and it really does pack a punch. The prices are alright, its $ 9.95 per pound.
However even though the crawfish is great, I can’t say the same about some of the other things on the menu. For example, they sell spam and eggs on rice for like $ 8. Really now? Why is this even on the menu?
Additionally they have inconsistent delivery hours.
Overall, I love the crawfish and I’m glad at the renovations this place is making.

Really bad experience here! Crawfish are NOT fresh, I bet they died long time ago. And price is still high, same as LA. Not worth to come, don’t try!
And it is not Brother’s crawfish now, it’s called sister’s crawfish… Same address, different quality of food!!!

There is a new sheriff in town. This place has gone through new ownership.
They’re doing some renovation and the place has lightened up with their bright color table clothes and purple walls.
A friend has been raving about their Thai Iced Tea with Coffee Jelly so I gave it a try and grabbed a take-​out menu. Thai Iced Tea with Coffee Jelly was good. Then the shocker came, I was surprised to see Bun Mam on the menu. Very few restaurants serve Bun Mam and it stinks up the whole house cooking it so I usually have it twice a year. It is a highly skilled dish and if cook wrong, it smells and leaves the worst pungent taste.
Bun Mam is a fermented anchovy fish soup broth with pork belly, shrimps, fish, squids, eggplants and thin rice vermicelli noodles. It is definitely a unique flavor and you need to have an acquired palette.
The bun mam at Brother’s hit the spot. The broth was light, fresh and savory tasting. The bun man is served with lots of herbs, crispy fresh veggies, jalapeño and wedges of lemon on the side.
The Cajun Fries looked so good. I saw a little girl eating it and asked her how was it and she offered me some. Why of course and grab a few fries from a complete stranger. I’m not a shy person. Definitely have to order that next time. It was crispy on the outside and soft in the inside.
If you’re feeling adventurous, try a bowl of bun mam. Phở is not fear factor!