Ron-Guanaco Restaurant

i ordered food for take out and I’m really disappointed with my experience. Apparently you have to be a man wanting to drink and spend money to get good service to start. I ordered pupupas and a «special» salad. The pupusas were ok (I’ve had much better) and the salad was disgusting! The avocados in the salad were old and mushy and one piece even had the skin still on it. The carrot peels in the salad also had black spots on some of them. Needless to say, I could not finish my salad and probably won’t order anything aside from their pupusas since it’s the only salvadorian place close to my job.

The epitome of a «hole in the wall» restaurant. Very unassuming on the outside but don’t let it dissuade you from trying it out. The portions are huge! Looking at the menu it seems to be a little pricey but they give you more than your money’s worth. There’s a huge variety as well, you could easily spend an afternoon reading through the menu.
If you’re worried about a language barrier the menu is in both Spanish and English and the waitresses are friendly.
My only criticism is that it seems to be a «seat yourself» restaurant but there aren’t any signs telling you to do so. When I entered with my party we awkwardly stood around not sure what to do before the staff informed us of the policy and recommended seats for us.

Been here a few times now. Stopped by to pick up dinner. Wait time was about 15 – 20 min but definitely worth the wait. Ordered a couple of pupusas and called it a day. No complaints yet.

Was craving salvadorian food, was in the area so decided to give this place a try! Had the chicken tamale, tamale with crema, horchata, and pupusas with frijoles and queso con loroco. The curtido was delicious and fresh.
Great food, great prices, and friendly staff and Atmosphere will deff be back!

Ordered takeout and their chicken tacos with guac (great price for 3 completely stuffed tacos) n the papusa with pork yummmmmm will def go back. That cole slaw stuff added a perfect touch. Judging by the people in there it’s the real deal.

Tuve el placer de estar ahi en septiembre del 2013 soy de california pero andaba de vacaciones y me recomendaron este lugar y la verdad la comida esta riquisima ambiente muy agradable y las meseras muy guapas y amables!!!

One Word… Papusas !
Enjoy

My hubby and I tried this restaurant because its the only one in the area and Unilocal had great reviews but I was not impressed. He ordered carne asada (grilled steak) and the chirmol tasted old but the meat was not bad it had good flavor. I ordered pupusas which were alright but not to brag about. I really like the décor and they put the curtido in a jar on the table which I thought would make the experience more authentic since this is how they serve curtido in El Salvador. However this was not the case. I think this place has potential and could make lots of money if they worked on the food a lot more. Oh and the service was okay, we asked for lime for the carne asada (twice), and the place was not busy at all. Nevertheless, would I come back here? My answer no. I know other Unilocalers have better ratings for this restaurant and this is what I went by but I don’t want others to be fooled. Salvadorians are all about the food and this restaurant needs to get this right.

On my second visit to Rincon had the chicharon and pernil with their home made coleslaw… sits in large jars on the table. Defenitly a great Salvadorian restaurant. Will check out the whole fish next visit.

This is the place to come when you are craving quality Salvadorian food. There is nothing that I have not had that is not absolutely delicious. The pupusas with curtido are on point. Horchata, just the way my mom made it when I was little. Not only is the food good but the waitresses are friendly & the place is immaculate. For me it’s worth the half hour ride when my family is craving comfort food.

Terrific food. Friendly hosts. Great prices… what’s not to like? They’ll help you if, like me, you have no idea what to get. Try the horchata.