Lpga International Golf Courses

LPGA INTERNATIONAL
Daytona Beach, Fl.
Hills Course
Terrain: Wetlands /​Wooded
Price: $$$
Semi-​Private
Driving Range: Yes
Opened: 1998
Architect: Arthur Hills
Lodging: No
SCORECARD
Par 72
Black 6984 Yards, Slope 142, Rating 74.1
Blue 6594 Yards, Slope 136, Rating 72.1
White 6339 Yards, Slope 132, Rating 70.9
Gold 5827 Yards, Slope 123, Rating 68.3
Red 5155 Yards, Slope 123, Rating 70.2
SNAPSHOTS
Lakes cut into fairways to make ribbons
Practice facility is second to none
Several holes require long carries
Greens shrug off weak approaches to roll-​off areas
Elevated greens require an extra club with regularity
Finishing hole is a bit scattered after a killer back 9
Conditioning never less than exemplary
Doglegs require a lot of length off the tee to get in scoring position
BEYOND THE WHITE STAKES
Brewskies: Daytona Taproom, Craft Beers (10 miles)
Worth a Detour: The Casements, Ormond Beach (10.8 miles)
Splash! Atlantic Ocean — Boardwalk (10.8 miles)
Native: Ed Charles, Miracle Mets 3^rd baseman
No ice cream shops within range

Two of the best golf courses in Florida.
Tees and greens well manicured. Staff is amazing !
The courses will test every skill level!
I’m also a member here !

On this particular day we played the Hills course a signature Arthur Hill design that is exceptional. This place is special and plays to all skill levels. The greens set up are as close as you would ever get an opportunity to play on in regards to the greens the pros play. Don’t under estimate the reads they are true and today they were very very fast and a little humbling to start. Fortunately I enjoy fast greens so this part of my game was the most enjoyable.
This course is in the center of a huge complex of housing developments and is tucked away nicely so when driving in from either entrance north or south you would never expect the courses to be so isolated.
The course is extremely well maintained and the staff was friendly and provided excellent tips for managing the course. The pace was great we never felt rushed, afterward we enjoyed a few cocktails in the clubhouse and the staff there was also first rate nothing fell short of our expectations from the time we arrived until we departed I would highly recommend treating yourself to this great venue here in Daytona Beach.

My Aunt had her wedding reception here so I can’t critic the golf course but I can review what I thought of the wedding reception building (it might help people who want to have their wedding here). So the pro’s: Nice building from the outside, when you go inside the bathroom is right there on the left if I remember correctly and the ball room is to the right. The ballroom interior design and table layout was for the most part nice, the room was nice with a lot of light coming through the windows. The service was nothing special, they just delivered the food lol. I got to go out to the balcony after the wedding and it was really nice out there while seeing the sunset. They should have designed the wall to open up to the balcony/​patio. That would have been more modern and cool. The neg: The ballroom is small. If you have more than 100 people for your wedding I don’t recommend here. We were all squished into here and I couldn’t barely get out of my chair, walk between other tables and chairs to get to the bathroom. Because the ballroom is small the cake even had to be in another room! And there wasn’t even room for a dance floor because there were so many of us in there.
Overall, nice little location for a wedding, but don’t recommend it for a big wedding, the building may not be big enough.

This is one of the best courses to play around here. You do get some sort of sense that you’re not good enough to be there, regardless how well you dress or how good you are. none the less, it is a fantastic course.

Had a wonderful day on the golf course at LPGA. From the time we stepped out of our car, till we pulled up to the 18^th green, to the clubhouse restaurant. The staff is outstanding, service in the snack bar and restaurant was fast, the good was great. We’ve been staying in St. Augustine on vacation and decided to make the 45 minute drive down to LPGA. So worth it. If you love golf, you will love this course. We will definately be back.

This review is about The Grille.
Food: Overall it was good, but the chef and kitchen staff need to learn the basics, such as how to recognize an unripe avocado, and then how to properly handle such situations if the food is not up to what should be high standards for a club restaurant (either send somebody to the grocery store to get ripe or fresh ingredients or let the customer know that the kitchen is out of certain items or it received an unacceptable shipment).
Service: Extremely poor from start to finish, and the management was even worse both for allowing such staff to work for them and the way it attempted to handle the situation (by offering to take off money for only the unripe ingredient, not a percentage off or some other standard way of rectifying the matter, as well as offering only a $ 5 coupon for another visit). This is the treatment I would not be surprised to encounter at a Denny’s. It would be unacceptable there, it is inexcusable at a club restaurant. If The Grille has such razor-​thin profit margins that it needs to nickel-​and-​dime its customers, then it needs to revisit its business model. Otherwise The Grille needs to learn how to treat its customers properly.