Jumped on Unilocal last night to find a new dive bar to hang in and this joint popped up. Walked in on a Sunday and met the owner along with a long time olé buddy Tonya which is a bartender there. About 25 ppl there on a Sunday afternoon bbq’ing chicken and sausage and having a nice chill day off work. If you want no pretense and cheap drinks this is surely your place.