Calamari was excellent. The house rolls were a bit bland but the sauce more than made up for it. The chicken cacciatore was the star of the night. The lasagna was rich and flavorful. The service was adequate but not 5 stars. Prices were reasonable. Would visit again.
Scott B.
Classificação do local: 1 Harlem, MT
I wanted to order for delivery and Unilocal shows that they deliver. When I called they said they do not deliver. I was pulling a 40 foot trailer and wanted pizza but not Domino’s, Pizza Hut etc. I unhooked from my trailer and drove down. Should have just ordered from one of the chain stores because this place was slow, dirty, and unfriendly. I drive for a living and go a lot of places and this pizza is not even average for an independent joint.
John L.
Classificação do local: 4 Broken Arrow, OK
We ate hear on New Year’s Eve on our stopover to Galveston for a cruise. Excellent meal and service. Highly recommended for a different change of pace from the chains along I-45.
Nicole D.
Classificação do local: 1 Fort Worth, TX
I generally don’t post negative reviews(my first, actually). My husband & I went there the first time Feb 2015 after the stellar Unilocal reviews. I got manicotti(which I haven’t found an Italian restaurant mess this up) & my husband got pizza. The manicotti wasn’t memorable, pretty much like all others I’ve had. Hubby complained a lot about his pizza. We came back here October 2015& gave them another chance(hubby didn’t learn the first time). He got the chicken Murphy(I think it was). The waitress had to get someone over to recommend red/white wine dilemma since she didn’t know. The guy(might have been a cook) seemed annoyed to help with this task. The chicken came out with those prepainted grill marks on it(like the frozen chicken I used to make chicken sandwiches when I worked at a convenience store). I got the chicken parm, another Italian food that never gets messed up. Well, they definitely did«mess it up». I couldn’t even tell what I was eating was chicken. I’m certain if it was chicken, it came there to the restaurant precooked & then battered/breaded. Awful. The sauce that accompanied it wasn’t bad. This is a community that also has McD’s & Subway listed as 5 stars, so we are more selective now after eating here.
Bill R.
Classificação do local: 4 Alvin, TX
We were just passing through and wanted some lunch. Found this place on Unilocal.Cool little place, with good service. Had the pizza. It was very good with lots of fresh toppings. The only criticism I have is that the mens room needed some serious attention. It hadnt seen a good cleaning in a LONG time. But that is just nitpicking
Patrick C.
Classificação do local: 5 Hutto, TX
Excellent service as a family environment or for a little night cap in the bar area, will come here at every chance, owners are normally on site and will make you feel welcomed and appreciated!
Hot M.
Classificação do local: 1 Brandon, FL
What a waste of my lunch break. Soggy and sticky vinyl table cloths. Service was horrible AND I SKINTIMEPLAYED A BIGROLEWITHTHAT. Salad was drowned in some to tangy to enjoy dressing«house special» is the hazmat name for it. The lasagna was just ok. Garlic rolls were hard and had no real flavor. The water was the best part of my meal.
Valerie F.
Classificação do local: 2 Duncanville, TX
We had a really weird experience here. I had been referred so I brought 6 people with me, 6 people that know lots of other people. Apparently it’s set up more for raging drunks and not for family dining. We ordered a supreme style pizza, and all we could figure out was that the toppings must have been frozen or wet when placed on the dough. Ok 6 people plus myself and we had more then half a pie left and did not ask for a to go box. The staff was not concerned by the lack of interest in our food, so we didn’t bother telling them how awful it was. If you go in the doors on the side, make your way to the bar and get smashed, gotta be better the soggy, gooey gross pizza. I was so embarrassed.
Courtney R.
Classificação do local: 5 Hurst, TX
My husband and I had our rehearsal dinner at Napolis and they were amazing! Very attentive and the food was amazing. The portions are large and the prices are perfect. The bar area is super fun! The bar and restaurant are separated so the noise does not bother anyone trying to enjoy a nice quiet meal! Make sure you visit! You won’t be disappointed
Molly G.
Classificação do local: 5 Plano, TX
Great food and service! Our food came out fast and there was a lot of food on the plate. Building is authentic and neat for kids to run through. Is recommend to anyone with kids, lots of options on the kids menu.
Caitlin N.
Classificação do local: 4 Redding, CA
Love their cannelloni. My husband and I make it here every time we’re in Corsicana. They do a good job with their take-out as well. Most of their food does need a bit more salt and pepper, but that’s an easy fix. Since Corsicana is such a small town, I’m giving this one four stars despite the lack of salt. A good Italian restaurant is nice to have as an option.
Michelle W.
Classificação do local: 5 Austin, TX
While passing through Corsicana we stopped to eat. There were only two restaurants with Unilocal reviews so we decided on Napoli. The complimentary garlic bread with marinera was delicious! We tore it up! Yummy! For my entrée I ordered chicken cacciatore and ravioli with sausage. Presentation(pictured) — Chicken cacciatore was nicely plated, but the plate itself had a chip and said Sports Inc. The ravioli came out and it was in a boat shaped bowl. There were two huge raviolis and lots of chopped sausage with sauce. I anticipated lots of mini ravioli in sauce. Taste– The chicken cacciatore was amazing. Great taste and noodles were cooked perfectly. 5 stars! The ravioli tasted homemade and delicious. 5 stars!
Caits M.
Classificação do local: 4 Santa Barbara, CA
Loved the calzone and garlic rolls. My husband got the lasagna and we were both pleased with how hot and authentic our take-out was. Would definitely visit again. Only five stars because I was a bit sad the menu wasn’t more creative. But delicious food!
M W.
Classificação do local: 5 Dallas, TX
not afraid of the garlic here… all. dishes i have had are excellent. Charlie, mgr/barkeep super nice guy, lot of experience in restaurant and prices fair. Will be heading back here whenever i have the chance.
Ming K L.
Classificação do local: 5 Dallas, TX
Oh so heavenly good! Definitely my favorite Italian restaurant of all time! Used to come here attract once a month when I was still a student back in NC! Chicken Parmesan and chicken picatta are definitely my favorites! The bread and marinara is oh so good and fresh! So glad I got to revisit Corsicana last weekend and dropped by here for dinner. If only this place was closer to Dallas… Sigh
Sarah S.
Classificação do local: 3 Houston, TX
This little place is tucked away in an old building in downtown Corsicana. Overall, this was a solid meal at a great price. Salads– The side salads were ok. I would have liked to see more variety of greens and a few more veggies. The house vinegrette was good– a slightly sweet red sauce– different but tasty. The cesear salad could have used some help. The dressing was a bit watered down and we like a lightly dressed salad. The dressing itself could have been more flavorful. Garlic knots– They had that frozen, pre-made taste about them and too much garlic powder. I think a nice loaf of hot crusty bread with dipping oil would be tastier. Meals– Veal Parm. This was fantastic. They did a really nice job on the veal. Very tasty. The red sauce was a little sweet for me, but I grew up on a more savory/acidic sauce so it might just be my personal perference. My husband had the chicken roltini. It was delicious! He asked for a spicy red sauce and it was much more like the sauce we enjoy at home. Well done! My daughter had the kids meat lasagna. This was just as good or better than mine! haha In fact, my husband and I stole a few bites of hers. She really enjoyed it. The only thing I found lacking for the kiddos was the drink selection. No milk or juice… they make homemade alfredo so you would think they would have a few gallons of milk in the kitchen. Overall, I thought it was a good meal. There were a few things they could do a bit better, but overall we enjoyed our meal.
Tim N.
Classificação do local: 5 Peoria, IL
Quite possibly the best Italian food outside of Brooklyn. The service is excellent, the pizza, pasta, bread, sauce, meatballs home made bread all simply the best you will find. Thin crust true Italian pizza, meatballs that are a combo of lamb, pork and beef and a homemade sauce that is too good to come from anything other than fresh raw ingredients.
Kalvin K.
Classificação do local: 4 Orlando, FL
This is a nice little hole in the wall restaurant in downtown Corsicana. I definitely would not have made it out here if it were not for Unilocal.The food here is excellent — probably the best tomato sauce I have ever had(normally get chain restaurant tomato sauces). I would definitely make my way back out here if I could. The service is not the greatest, though. It’s definitely slow at times.
Shonda M.
Classificação do local: 3 Austin, TX
We came here because this restaurant got really great reviews on Unilocal and frankly, it had the best reviews in Corsicana. Unfortunately, everything was completely mediocre… the food, the service, the atmosphere. Service was slow, it appeared that there was only one waitress. My coworker and I decided to split a pizza and each get a side salad. The salad looked like they took some lettuce out of a bag and dropped it on the plate. No frills. And although I ordered balsamic vinaigrette to go with it, I received oil and vinegar. We ordered a small pizza with a variety of toppings. It was actually quite large(6 large slices) and between 2 of us we couldn’t finish it. Unfortunately it didn’t have much taste to it. Our server brought our rolls with our meal, which looked like garlic knots, and even those were pretty mediocre. And the sauce that came with it tasted like it was from a can. There was no Parmesan on the table, but we didn’t ask for any either. This place wasn’t bad, just ok. I probably wouldn’t go there again, though.
Lauren B.
Classificação do local: 4 Cypress, TX
Very tasty surprise driving through Corsicana! We wanted something, anything and luckily we looked up Unilocal and noticed the good reviews. SO glad we decided to try a non-chain. The service was good but the food was better. The garlic rolls were fluffy and fresh but they could’ve added even more garlic for me. Love garlic! The cheese sticks and marinara sauce was the same tasty fresh. I ended up trying Chicken Picatta with lemon sauce, capers, white wine and added mushrooms. The sauce had a nice lemon mustard wine light tangy taste that the mushrooms soaked right up. Very good! My husband had the Chicken Scarparela. If you’re looking for a cheesy alfredo sauce, definitely get it a try. We ended up eating each other’s dishes. I will definitely plan a stop by on the way to Dallas for next visit.