The Pitstop

I’m glad this place is open for breakfast on Saturday mornings. I got a biscuit with chocolate gravy and a side of tenderloin one day and biscuits with white gravy and a side of sausage another week. The tenderloin and sausage were well seasoned and had good flavor. The biscuits are very high quality. I have never had chocolate gravy before and it was very delicious. The white gravy was good too. They have really fast service and do a good job of refilling coffee. They also have a drive thru window.

Did your grandmother make cathead biscuits for you when you were a child? Do you miss that experience of seeing a biscuit larger than your hand with a piece of breaded tenderloin sticking out 3 inches all around that huge biscuit?
You can go back in time and reminisce when you enjoy one of the tenderloin biscuits from The Pit Stop.
Two people can make a meal from one biscuit. You can buy two for $ 5.00 and have one for supper later. Make some mashed potatoes, gravy and macaroni and reheat that biscuit and tenderloin in a slow oven while you ready the other food… dayyum good eatin’.
They also advertise a daily lunch of a meat and 3 vegetables with a dessert for $ 5.50. I haven’t tried a plate lunch, but plan to one day soon. I found something that I like and I have stuck with it.
***update as of ¹⁄₂₀₁₆ they are closed on Saturdays