Leavitt’s Country Bakery

This place. I’ve grown up going to this place and never have I ever been disappointed. From being that tourist to being a local I will forever support Leavitts. My favorite by far. There Apple fritters are out of this world !

Homemade and fresh bakery and pastry goods. We loved it so much that we came back a second time. we enjoyed breakfast. Coffee was great and the donuts were to die for. When I come back camping I’m definitely coming here again. So good that we brought back some donuts for the family back home.

Leavitt’s is still just as consistent as ever. My bf and I have been getting donuts from here for years and they always are just as good as the last time. The prices went up a little, a dozen donuts is now 8.50 but its still well worth it. Everything is made fresh and they have something for everyone. Best Bakery in town!

I love Leavitt’s. It has to be one of the best bakeries in Conway/N.Conway. Donuts are made fresh daily and coffee is good (and cheap!) I’ve gotten cakes and cookies for special occasions, and everyone just loves me bringing Leavitt’s to work!

Best donuts you will ever have! We always stock up before we head home. Prices are reasonable, not expensive at all! Barbara is the sweetest woman ever!

We kept driving by this rundown looking shack and could never understand all of the cars in the parking lot. Then I started seeing all of the Unilocal reviews that mentioned donuts. OK, may as well give it whirl. OK, now I get it. We stopped in on a busy fall weekend to find long lines. We had just had an enormous breakfast at the Inn we stay at, but figured we would need a snack later. We went with a pumpkin muffin and an apple fritter. Survey says — delicious, particularly the fritter! If I’m ever looking for donuts again while I’m in the area, I’ll be back.

Look for the sketchy shack sitting next to a few derelict sheds north of town. You’ll know you’re in the right place when you see the illegible hand-​lettered sign and are surprised that there’s no rocking chair and/​or banjo player out front.
In other words, the atmosphere’s exactly what you’d expect from backwoods New Hampshire. The donuts, on the other hand, aren’t.
There’s no good reason for a tiny shack with no competition within half a state in any direction to pump out donuts better than almost any you can find anywhere in Greater Boston, but these folks clearly don’t listen to good reasons.
Much like you’d except from a place that’s evolved for generations in its own parallel track, their donuts are a little wacky — their oddly square apple fritters are some sort of waffle/​donut hybrid — but they’re still totally recognizable, deep-​fried in a rich n’ sloppy manner that is too delicious to ever be all that off-​putting.

There is no seating and no frills, just good donuts and pastries. It looks pretty rough around the edges, but it’s definitely worth a stop.