Mama Mimi’s Take N Bake Pizza

A lot of people standing around. Guy taking orders was on the phone. Finally gave up and left. Service at High St. Location far superior.

We got two calzones for dinner, a regular pepperoni one and one that was a premium pizza as a calzone, the ‘queen margarita’. Both were very good, SO’s only complaint was that the marinara sauce was much sweeter than he preferred. I enjoyed the queen margarita, it was exactly what I had been craving all day.
Was able to walk in, order, and leave within 10 – 15 min. Staff was very nice, and I enjoyed the music that was playing.
Over all, a good experience!

Finally my boyfriend and I have found a pizza that we both love. We first tried in in November 2014 when I purchased a Groupon. The Groupon was a great deal. Tons of food for $ 19.00. We got a large pizza, salad, breadsticks and cookie. Since discovering it we’ve gone there at least once a month.
When you walk in the smell of pizza just smacks you in the face, which I love. My first job in high school was a pizza shop so it always brings back memories.
Their lasagna is also delicious. It’s also a great idea to take to someone who’s just had a baby. It can be cooked immediately or frozen for later.

Awesome take and bake pizza that is on my must have lost when visiting columbus! This is a great way to feed a group.

Hands down best pizza in town. And its fresh. I will probably never have another kind of pizza as long as this is available. Worth the small hassle of turning on your oven. The cookies are good too!

I got the Groupon, and it’s a ton of food for $ 15 or so bucks (Regular price plus 20% discount). We went with a chicken and spinach pizza. It was pretty good! For our calzone, we ordered the cajun chicken. It comes with a delicious spicy sauce. The caesar salad was enjoyable, and they give you a HUGE cookie too. The cookie was nothing special, but the sheer amount of food could probably feed 5 people. Not bad for $ 15.

This place is a little scary looking, so I was surprised by the quality of the pizza once I got home and cooked it. It is located in a strip-​mall type building and I couldn’t tell if they were even open from the outside. Mana Mimi is in desperate need of a neon sign. Once I got in, the interior was dark and a little uninviting. Cheap indoor/​outdoor carpet on the floor instead of a bright tile like I would expect from a pizza parlor, old wood, stuff like that.
The creepy parts aside, the staff was nice to me and patient since this was my first time. She made my pizza quickly and was polite all around. I took it home and cooked it, and hey it was pretty good! I was especially impressed with the toppings, which seemed premium. I ordered the pizza with meatballs and bacon and some other meats, and they all tasted much better than expected. Also the pizza was huge. At first I was worried because there is a Dominoes right across the street. Why not just go there? Well I think I will return to Mama Mimi’s before going for cheap pizza again.

I love this pizza! I usually go to the Grandview location that has the wine and beer making supplies inside. This location doesn’t have stuff to make spirits but after you eat their food your spirits will be lifted
They have wheat, white or glutin free crusts available, fresh organic ingredients, white, red or pesto sauce.
I’m also a fan of their Summer Salad. I can eat a whole one of those all by myself!

We’ve been getting our pizzas here since Mama Mimi’s first opened years ago, despite our disappointment when they changed their red sauce recipe a year or so ago (it’s not as good now). But I had a terrible experience on Christmas Eve this year… The lesser problem was that they were so busy that their production system was completely overwhelmed and, even though I had ordered by telephone an hour ahead, I still had to wait in the store for well over another hour and then they got my order wrong! What really turned me off, however, was as I was waiting in line I had to watch the women make our food with with nothing covering their long, flowing hair. The main person (she looked and dressed like a manager) was working so hard that she sweating and kept having to push her long hair away from her face — with the same gloved hands that were simultaneously tossing the ingredients onto our pizzas. I suppose this may sound fussy to some, but I found it disturbing. I’d rather kitchens that are run like this would at least do it in the back where the customers can’t see it.

Pretty good. Crust is a honey wheat almost like. Nice thing about this place is you can bring it home and add any other toppings you have on hand before you put it in the oven. Saves a couple bucks if you have banana peppers or pineapple in the fridge ;) not the best pizza ever but not bad. Comes with a parchment like paper that you put right in the oven that saves you on dishes too.

I had their gluten free pepperoni pizza — who knew a gluten free crust would taste so delicious! I’m not a «gluten-​free» eater, but goodness gracious it was wonderful!

I placed an online order, and received a confirmation email which said my order would be ready in 25 minutes. I work in the restaurant industry, and I know sometimes these things take a bit longer, so I allowed an extra 10 minutes before heading over to pick up my lasagna. When I arrived, I was told that they had not begun preparing my item, and that it would be about a 20 minute wait. To the restaurant’s credit, they offered me a different type of lasagna, which they already had prepared. With hungry kids at home, I took it, and it was admittedly delicious. However, there were no baking instructions included, which necessitated a phone call. The disorganization and the «don’t-care» vibe I got from the staff was a disappointment and a turn-​off.

I love their salads. I often go and buy a family size one for my lunch/​dinner. The people are really nice and usually there is something to sample. One time I went and they gave me a free sample of lasagna, which was tasty.
I think they have a punchcard that you can use to get a free pizza.

Mama Mimi’s is my go-​to for fresh pizza when I don’t want to indulge *too* much. This take-​and-​bake joint is perfect for putting a fast dinner on the table. There’s no eating in, and you must bake the pizza yourself– but I think having hot, fresh pizza at home (rather than something that’s had a chance to cool) is the better option anyways. You can take advantage of specials and get a few, then bake as you go.
Their «spa» pizza menu has reduced cheese and is generally touted as being lower calorie, though I’m not sure by how much. You have the choice of honey wheat crust or white for all the pizzas. If you have problems with gluten, on Thursdays they have a gluten-​free dough option.
Their salads are fantastic. I love the in-​house made dressings. The vinegar flavor of some of the vinaigrettes may be to forward for some, but I love a strong vinegar taste. I almost always get a large salad and a large pizza– this can easily feed four. The lasagna, however, is a bit bland.
Mama Mimi’s has a frequent buyer program, if you’re into that kind of thing.
As for this particular location: it’s relatively convenient if you’re in the north-​UA area, in a small strip mall on Henderson road. The space is large but sparse, clean. If you have kiddos, there’s a little toy area in the corner that doesn’t look too gross. Pretty much bare bones, though… just a few waiting chairs and the counter.
Service is always friendly and energetic. Sometimes, they’ll throw in free breadsticks if they’re trying to get rid of some dough.
I love Mama Mimi’s for the options, the freshness, and the convenience of hot pizza at home. Plus, it doesn’t make me feel nasty.