Subway

Excitingly enough, I’ve been here twice in the last month and it *jedi mind trick* was not the customer service experience I was looking for.
Both times I visited, there was no line– which is a plus, if you’re looking for something quick. Meatball sub is adequate, I mean, it’s my go-​to most times I visit any location… but four smallish meatballs seems to be the «Subway standard» for a 6″ sub. No worries, I’ll load on veggies fo’ free!
The staff doesn’t interact much. Or, at least didn’t the two times I was there recently. I got a curious look from someone at the beginning of the line, assuming this was my cue to begin an order. «Toasted?» Yes. Once my sub made it into the oven, the next person was up (despite the fact that I had more sandwiches to order). Once I got someone’s attention, now everything was out of order on the sandwich line.
TL;DR? Not the friendliest experience, not the best meatball sub you’ll ever have. But purely because of location/​convenience I’ll likely be back.

Healthier and cheaper than burger king! I got a delicious tuna sub made of honey oat bread with provolone cheese, toasted, with lettuce, tomatoes, banana peppers, cucumbers, and very few onions (too many can cause a strong flavor), and the final ingredient: delicious ranch! YUM.

Great for a gluten free diet

You know how there are «good» Subways and «bad» Subways? This one is a good Subway. I have never seen a more conscientious staff who carefully make each sandwich to order and pay attention to details, like making sure the cold cuts and condiments go all the way to the edges of the bread so you’re not biting into a heel of the sandwich with just bread and no filling. Plus they are super fast and give service with a smile. If I’m in the mood for Subway, I will go here over the Towson ones, even if it’s out of the way.