Reda’S

I called the number and it’s been changed. No new # provided. I sent an email. At this time I’m giving it a one star.

I ate here a few times. The first time I had lunch from here it was ok– the humus was outstanding, the grape leaves however, were crispy and dry. I asked for them warm and could hear a microwave ding before they were served to me. I said okay, maybe they weren’t meant to be heated. I tried Reda’s again-​twice to be exact. I ordered the «pasta bechamel» twice. The first time it was good– so good I thought about it for a week and had to get it again. The second time it tasted very stale. Again the microwave was used to heat my food. I don’t think the food is made fresh daily. Something about that was very off putting to me. I wanted to like this place because there are limited middle eastern style restaurants downtown/​midtown. I know she is just getting her business started and trying really hard, but food should be made fresh daily.
Also, I checked the images on the menu against Google images. Clearly the images of the food are ripped from other establishments or websites. The pictures in the menu clearly do not represent what is being served here.