Captain Tony’s Pizza & Pasta

My favorite downtown pizza spot. The crust is thick and kind of chewy, though they do have NY style occasionally. I’m strictly a weekday lunch guy, and they usually have a pepperoni, cheese, and then rotate between sausage, BBQ, hamburger, and other alerted options. Consistently good, warm, and delicious.
I’ve also had them deliver a few pies to our office downtown and they’re always on time and Stephanie is great over the phone.

Pretty decent grab-​a-​slice pizza joint. Crust is thick and chewy. Round out the slice with a side salad and drink for $ 8.50. This place is Sbarro-​quality, not Angelo’s.

As far as Pizza Places downtown this is the best. I have ordered there deep dish peperoni and the cheese steak pizza. They are so good best deep dish around. We also order there meat lover and veggy pizza so good also. I will tell you this they make baked chicken wings and they are awesome. Great size and taste. The flavor is so good. Stephanie might be the only person that works there she is always the one that takes my order. She is phenomenal. Great personality and very nice on phone. Thank you for great service and quick deliveries at lunch.

Good pizza and when I was there the smoker was firing up some authentic smelling barbecue. Partial to my Chicago Pie, and NY preference, but this is good stuff.

I won’t be coming back here for a number of reasons:
1. The guy behind the counter is not someone who seemed very happy to be there. He really wanted us to buy a slice of pizza but my co-​worker and I ordered sandwiches instead. He made sure to warn us that it could take 15 minutes to make the sandwiches — it really didn’t seem like he wanted to make them. I was about to learn that he should probably just stick to making pizza. I wanted a diet coke to drink, so I went to the refrigerator and got one from the bottom self. «What’s wrong with the ones on top?» He asked with a pissed off tone. «They’re all cold» he made sure to point out.
Uhh ok… I didn’t know it mattered, I paid for a diet coke so I got one. I guess he was pissed because I was not going to buy his gnarly looking pepperoni or cheese pizza.
2. The sandwiches were not good. I got the Italian sandwich and my co-​worker got the meatball sub. How hard is it to screw up these sandwiches? Not so hard I guess. My sandwich had a very small (maybe two or three slices) amount of meat. Under the meat was lots of tomatoes and lettuce that was wilted from when he stuck the sandwich under a broiler to melt the cheese. And then there was the cheese… My co-worker’s meatball sandwich had an enormous amount of cheese. The first two bites were all cheese and no meat he said. He was pulling globs of cheese off with his fork to find the meatballs. Waste of $ 10. Subway next door makes a better sandwich by far.
In conclusion, I won’t be back to experience the bad attitude, bad sandwiches and even worse looking pizza.

Captain Tony’s is great — a thick heavy pizza with a good crust. I have no idea why this place can not stay open on the weekends during the summer — there are plenty of people looking for some pizza during the weekends!

Went to Captain tony’s today and waited nearly a half hour for a (what they call) large pizza to share between 2 other co-​workers. The pizza was not bad but for the price (21.00 that included 3 bottle waters) I would expect something better. Next time I will walk a little further to vincenzos and enjoy a much better pizza and will be happy to pay for it. Captain Tony you will not see me again as long as I can help it (don’t want to say never and jinx myself)

I’ve been working downtown for 3 years and this is my favorite downtown pizza stop. Can’t beat the $ 5 hot and ready pizza’s during lunch! They have a good variety of sandwiches and sides also, but I really can’t NOT get the pizza when I’m there.