Burger King

I just went to Burger King Wednesday and the follow day woke up with horrific food poisoning. I don’t know if the cook took a shit and didn’t wash his hands or what, but I am definitely never going back.

There’s nothing that beats flame broiled sandwiches fast food wise and this location has always gotten it right for me 5 stars till otherwise. Can’t beat the 2 for 5 $ deal

I was thrilled when my schedule changed and I was able to hit BK on my way to work. I LOVE the ham egg and cheese biscuits. Unfortunately, out of the 4 times I have attempted to get one in the last two weeks, I have only been successful once. The first time I was told that biscuits had just gone into the oven and wouldn’t be ready (at 6:15), I brushed it off and got a muffin instead (not nearly as good). The second time I tried the store wasn’t open yet (also at 6:15). I didn’t try again until yesterday and I actually succeeded in giving the restaurant my money! Although I did have to pull to the window because the young lady working the drive through was late and hadn’t put her headset on yet. Today I gave it one last shot. I pulled to the drive thru speaker and waited… Finally I pulled around and saw a woman standing there fiddling with the soda fountain. She looked right at me and continued what she was doing. When i didn’t pull away she looked at me again. I raised my hands up in a «what’s the deal?» manner and she said (through the closed window) that she was the only one there and not open.
I have no idea what the management structure is at this particular store, but it is evident that they are unaware or unconcerned about the way the restaurant is run.

I don’t go here often, but when I do the workers are always sort of rude and the food is always terrible. Note to self: Don’t get food, just go for the frappé or frozen Coke.