The Table

The reviews hit the nail on the head. A restaurant owned by two really nice people. This restaurant is located in the small town, population somewhere around 700. A perfect stop on your way up or down Hwy 97. Just a short drive off the expressway.
Greeted as we walked in and of course told we could sit anywhere. The woman took our order, chatted us up about where we were from, etc. and showed us pictures of last year’s snowfall including pictures from the snow at Crater Lake.
Menu is fairly large, good selection of options. We arrived around 10:30, only people in the restaurant. The adults had chicken fried steak, kids had pancakes and bacon and nachos. Portions were large, plenty of food. My son was worried about whether or not there would be enough pancakes. It’s actually a single pancake that the owner (and chef) told him weighed 3 pounds. Chicken fried steak was good, really good gravy. My daughter said she would get that next time instead of her nachos (which she thought were fine).
Nothing fancy about this place, but if you want a hearty meal for your road trip served by the nicest of people, this is your place. Four for breakfast/​lunch, $ 29. Can’t beat that.

If you are prone to be fastidious, watch out. Otherwise don’t be afraid of the bad review. This is big country breakfast– good and inexpensive. Nice people too. Bikers welcome.

This place is great! My husband and I stopped to have breakfast before heading to Crater Lake it was by far the best food we have had on our vacation! The husband & wife as well as their customers were very friendly and made this stop so worth it. If I’m ever in the area again I would stop there again.

I live close-​by and decided to stop and have lunch here. I ordered the double cheeseburger and was very happy to find a great meal at a great price I will be back! Small establishment no glamor here but the service and food are good. I support our locals.

I would skip eating here. The people working here were really nice and friendly, but the food was not good. I’m sure the oil in the deep fryer was very old. The chicken in my Casa Dia was so tough I could not eat it. The French fries were almost black.

We stopped at the Table for breakfast on our way to Crescent City from Chiloquin. The food was simple, unpretentious Americana. The portions were way more than ample and the quality was at least as good as the average chain restaurants — if not better. The service was good and the price was very fair.
Don’t walk in expecting a hoity toity snobbery place — the accommodations and décor were simple. As if you were stopping at a relatives house for a big bite to eat.
I will stop hear again when I’m in the area on future visits.