Roadhouse 66 Gas N’ Grill

Stopped here to get out of the heat while killing time before a Cubs game. The food was very good (my husband and I split a BBQ pork quesadilla and cheese curds), but the service was fabulous. The server immediately brought us a whole pitcher of ice water and kept it full throughout our visit. She was attentive and friendly, as was everyone else working there.

3^rd stop on our wait for tour of Wrigley. Glad we came here, by far the best food so far on our trip. Alex is the man-​great recommendations on food and drinks. The Mac and cheese, smoked wings, and local one sandwich are some the best we’ve ever had. Very recommended place!

Pretty standard jack and coke, tequila and vodka cranberry type of place. Good music though — they were doing a great job with the 90’s music they had playing the day I went. Nothing memorable. Decent place = 3 stars

Honestly. I don’t do this often but this is a great bar. Cool bartenders, good beer selection, and great food. What more could you ask for?

This was my first time at Roadhouse 66 and my second time in Wrigleyville. Great service all around, but what really makes this place special is like all before me have mentioned, are the managers who inspire a high energy staff. Matt the owner checked on our group consistently throughout the night. The place was packed and i never had to wait for a drink. Leadership is contagious and this place has it right on all accounts.

what’s not good to say about roadhouse??? love this place! it’s a party on any given night. the staff takes care of you and treats everyone like a regular! and the food is on point!!! let drew know justino says helloooooooooooooo!!!

So it started out as an okay night for a birthday party but the DJ was the biggest asshole I have ever encountered. With his white, stained v-​neck undershirt and wannabe personality, he offended every race and person in this bar especially the women. Take a look at yourself dude, there is a reason why you are alone-​you are the scum of this earth, get off you high horse and recognize why NO ONE LIKES YOU. P. S. You are not the «Harriet Tubman of lesbians».

This bar has been a great addition to the neighborhood. The food is an upgrade over the typical bar food of Wrigley (the smoked wings are a must get). What sets them apart is the owners Matt and Drew take an interest in getting to know you. A great spot for pre and post Cubs games and for watching the Hawks.

Drew the owner will take care of you. He’s always behind the bar working just as hard as his employees. If you’re from Ottumwa or Drakesville, IA He will love you! And he’ll talk baseball all night. The bartenders are fast moving, efficient, and very hospitable. I recommend stopping in for a drink!

Waited. And waited nore, for someone to take our order. Even asked for someone, still more waiting. It was 2hrs before a Cubs game, not very busy. No manager presence. Got up and left.

Don’t go here… food is terrible… service is ok at best… better spots to go around Wrigley

FANTASTIC! GREAT FOOD, GREAT BOOZE, PLENTY OF EYE CANDY TOO. Fun atmosphere that really showcases the best of Clark Street.
If you’re coming to Wrigleyville do yourself a favor and stop by the Roadhouse 66 gas & grill. There’s a good time waiting for you.

Owner is one of the nicest people I’ve met. It’s been a while since I’ve been here. But spent Christmas night here since I was new in town. The chili was amazing and the owner was chill. Plus I got a great customer discount def recommend this place to anyone. I need to go back myself.

Wow. Just wow. Ended up here by accident. We were going to Mullen’s for trivia, didn’t realize that didn’t go on in the summer, as we were walking down the street, we saw the sign outside Roadhouse saying they had trivia, so we went in. I wish we hadn’t, ’cause that’s 2 hours I’m never getting back, and I feel robbed.
There are maybe 4 – 5 bars worth a crap on this stretch of Clark, and this definitely ain’t one of ‘em. I don’t want to bash the trivia people. They were doing what they could to try and make it fun. As an aside, if you’re serious about trivia, don’t come here. Most teams were using their phones to look stuff up, and apparently that’s just what happens here. Personally, I think that’s stupid. Trivia is supposed to be about what you know, not whether or not you know how to use Google. But I digress.
There were maybe 4 – 5 tables for the servers to worry about, and apparently it was just too much to handle. We sat there for long stretches with empty beverages and no attention. They preferred to chit chat with the bartender and each other. Speaking of beverages…
The beer selection is W-​E-​A-​K weak, among the worst I have encountered, and to make it worse the tap beer was nowhere near cold. The Sumpin’ Sumpin’ I ordered was almost undrinkable. So I switched to cans. The first one I ordered they didn’t have, and the second one I ordered tasted like a cheap knock-​off of a bad beer.
In short, there is no particular reason to come here and plenty of reasons not to. We won the trivia and the accompanying prize (a gift certificate), and I doubt I’ll even go back to redeem it.

This was the worst restaurant/​bar experience I’ve had since I’ve lived in Chicago for 2 years. The service was so slow we waited 25 minutes for 2 beers. Our food came out cold. My husband ordered the ribs and they were so incredibly dried out they were hard to eat. I ordered the adult Mac and cheese and it was chunks of pork fat on top and not a single ounce of meat. I would have complained but I never saw our server again. Now, I’m not one to complain and ill suffer through a meal and still tip. But this was the absolute worst place I’ve ever been in Chicago by far and we eat out at least 2x a week. gross!

This is a really great option for some decent sports bar food near Wrigley Field in Chicago. I’ve rarely been to such a place where the staff were all so incredibly friendly and nice! I asked for a few special considerations with my meal, and everything was accommodated with zero attitude and, in fact, with great enthusiasm. The food was very good and the chef obviously went above and beyond on the items I asked for. I was never ignored and the price for my meal was more than reasonable. This will be my go-​to place any time I’m in this area of Chicago. Thanks guys!

I would love to leave a glowing review, but I never even got to taste the food! After waiting 2 hours (an hour longer than expected) for my delivery order, I found out my order had been cancelled.
The restaurant never called us. I had to call in to grub hub. Grub Hub informed us that they had, just a moment before, received a notification that we were outside the delivery range.
I understand they didn’t want to drive the 1.1 miles from their location to my apartment, but why wouldn’t they at least call me and let me know?
Also, maybe the two hour wait has made me unreasonable, but what is their delivery range if, at 1.1 miles away, I’m outside of it? Why even bother offering delivery?

Extremely slow service. Been waiting for food for 45 mins and the Cubs play in 15 mins. Would not recommend if you expect to eat within the day …

Such a great spot. Service and staff were all on point and friendly, we got our food within ten minutes and it was fantastic. I have to say they may have the best pico de gallo I have ever tasted. Perfect blend and balance of all the flavored. If you like spice and food with a kick, definitely check this spot out!
It’s also got a great, relaxed vibe. I can’t wait to come back!

Was better as Uberstein.
Came in on a Friday night, the bar was pretty empty. The Patio closes early (I thought Chicago patios could be open until 11?)
Blasting Taylor Swift and Kidrock the whole night… I’ll pass.

Wow. The food here (at least the breakfast) is abominable and really slow. Someone get the cook a salt shaker and teach him how to cook.
The server was nice, the bar in general seems nice and clean. So go here for alcohol only.
Food took 40 minutes. I got the shrimp and grits. The only seasoning was spice. The shrimp were unseasoned, rubbery and inedible (obviously completely overcooked). The eggs, grits and spinach were all unseasoned. The other three people I was with got skillets. Over easy eggs were all over hard. No onions in the skillet, one pice of shriveled pepper in each skillet, No seasoning but spice and overcooked potatoes. If this was a restaurant or if we were not famished, we would have sent everything back.
So sad.