Reggio’s Pizza Express

Need to grab a quick Chicago Pizza fix? gon head and do it. It got me right. I knew I wouldn’t have time to make it to the city so I had to do what I had to do.

It’s Ok and convenient.
One of many establishments in the food court at the airport. They offer deep dish pizza, nothing that is worth bragging about. But it works. I have been here a few times in the past. Since I like pizza, I’ll usually come here if I want to grab something to eat before my flight. Pizza is pre cooked, so you will be in and out of the line in no time. I prefer to eat at my gate, easier to find a place to sit down.
I’ll come back here again in the future, my if anybody can recommend something better at the airport. Let me know.

Gross. I paid $ 9 for a pizza of the size and quality you could get for $ 1.99 at Circle K.
The employees behind the counter were very kind and courteous and I appreciate that but not enough to give any more than one star.

Overall a bad experience. Poor service from overstaffed, horsing around counter help serving frozen pizza. Reggio does Chicago more harm than good. Run don’t walk away!

AVOID if you can, you’ll thank me later. I can’t believe these people are still in business. I mean, it looked like a pizza, but the taste was soo bad. I don’t write too many reviews, but their pizza sucks! Something is off with their ingredients.

Terrible service and over priced gas station pizza and bread sticks very upset about it oh and if you don’t buy their generic bottled water they give you a cup Of ice and tell you to go around the corner to a fountain really? Wow !!!

Some of the worst pizza I have had. I might excuse this at a random, small airport but this is CHICAGO — home of the deep dish itself. Dough didn’t seem cooked all the way. It was crispy on the outside but doughy on the inside (as in raw tasting not doughy goodness). Taste was bland but greasy. I love cheese but there was an unappetizing thick, plasticky layer of it on the personal pan I got. Like it had been sitting under the heat lamp for far too long. Tasted frozen. I was hungry but didn’t finish it. My travel companion said the pepperoni-​sausage one was ok. Service was very fast but not friendly. Cashier was nice but the one taking the order only said «next» in an exasperated tone. Wish I had picked something else. Came by around 4 pm on a Monday.

Place is horrible food was so unsatisfying and the sever was terrible and what’s up with the no free refills

Standard airport food — nothing special about the pizza. It’s an ok attempt at a small deep dish pizza in Chicago. I would pass and go get something else like a torta at Rick Bayless’ place XOCO.

Don’t bother, pizza was cold. The pizza dough was under cooked and nasty. No flavor at all, bland and unremarkable. $ 12 for water and personal pan pizza. I ate one slice and tossed the rest.

Would pass on this restaurant if you’re on a layover in O’Hare and want to satisfy your deep dish craving. The pizza is more like a thick New York pizza than real deep dish, and as with all airport food, is overpriced. It’s edible, but I probably should have gone elsewhere.

Hungry and have a pizza craving? Less than amused after seeing one of them accidentally dropped a personal pizza on the floor & the taste just wasn’t good.

Not awful, but definitely not the fresh Chicago deep dish pizza I’ve had and loved at Giordanos. Tastes frozen.
The staff gets you in and out quickly, but they are definitely not the friendliest bunch.

The oversized blonde lady that runs the counter is a wretched rude human being and the pizza was nasty. Skip this place like the plague

Was really hungry after getting off the plane from Dulles. So I stopped in for a Chicago Dog. I can’t say I’ve actually ever had this style of Dog before: Tomatoes, onions, some sort of mild hot pepper, a dill pickle slice, pickle relish, yellow mustard, and some sort of seasoning — Celery salt I think.
I have nothing to compare it to you — but it took the edge off my hunger. It did not wow me. There is not a lot of sweating here — two small tables as I recall, and they were both in use. The joint is right in the middle of the Concourse, so I went down to the closest gate with open seating to sit and eat my dog.

I can see why people are pissed off about this place. While flying to Chicago in a long flight and being ravenous, one can’t help but think about Chicago style deep dish pizza. It’s not that this pizza is gross, it’s just that it’s the ONLY PLACE IN THE AIRPORT that has it. And that pisses me off, too. Seriously O’Hare, get your crap together.
I went to the food court location. The guy behind the pizza case was jovial and helpful. They had lots of different sausage combo deep dish personal pizzas, cheese, cheese and jalapeño, and various pepperoni combos.
I went with classic pepperoni and cheese. There was a LOT of pepperoni. Layers beneath and above the cheese. Pizza was decent, sauce fine. Typical food court fare. The crust had potential but unfortunately to me just made me aware that the pizza was old because it was kinda stale.
So I guess if you just can’t shake the deep dish craving while on a layover, you don’t have much to lose, prices are decent, $ 11 for personal pizza and medium drink. But if you can hold off, try somewhere else.
And if you happen to be the owner of a higher quality deep dish restaurant, the airport is fertile grounds for some competition, and all of us lay-​overers would be stoked to have option B. Just sayin.

Going to keep this short, sweet, and straight to the point. Lots of restaurants in the airport but of course, my sister wanted pizza one last time before leaving Chicago. Save yourself the money and just go to McDonalds or any other place! This pizza sucks! Tastes frozen! Thats it! Avoid at all cost!

I know that Chicago style deep dish pizza is supposed to be wonderful. I think this must’ve been the airport food interpretation of it. Pricey and mediocre.
As for the pizza, the crust was good. Great buttery flavor. The cheese was the pizza version of the «government cheese» that is found on cheap Tex-​Mex. The sauce had potential, if there had been more than a trace.

We ordered 2 individual pizzas from the food stand located in Terminal C at the food court:
(1) Pepperoni Pizza — Sonny boy said his pizza was just OK. It just came out of the oven & I had a bite. Agreed with sonny … Just ehhh.
(2) Spinach & Tomato Pizza — Sat under the heat lamp for too long … Not good
The pizzas were disappointing & the service was slow. 2 Stars

Located at the food court.
Not bad for airport food. Ordered a Chicago Style Deep Dish. The crust was not all that flavorful but held everything together well. Plenty of cheese and sauce on top. The sauce was quite tasty and light. I appreciate that the pizza wasn’t overly greasy nor was it overly salty.
Employees were friendly, quick, and helpful. Seating is available at the food court. It can get a bit difficult to find. You could always find a seat by the nearest terminal. If you ask for a cup of water, you will only get a cup of ice. There are water fountains near the restrooms and you can fill your cup or water bottle there.
A quick and filling meal.