Papa Murphy’s

If you are supposed to be open at 10 it would make sense to have someone in the store!

Its good — real good. Easy to cook and the fresh ingredients is the hook line and sinker. Its fresh.

People were very nice and helpful. We tried a bit if everything and had a coupon so it was reasonable.
Cheesy bread was pretty bland. Pan pizza was pretty good. My husband likes the hand tossed. S’mores dessert pizza was pretty good. If you order this much stuff, you gotta plan your oven space.
Not sure we’ll be back. For bake your own pizza may as well go to costco.

They make it and you take it home and bake it. So yeah. tends to be greasy.
there are coupons if you sign up online. Also coupons come in the mail all the time.

Live 30 min from the intersection of 1431 and 183. This makes pizza delivery impossible and I hate driving the 30 min with an already baked pizza. This pizza is the best for my situation and it is really good. My very first time there a person named Charlie recommended the Chicken/​Bacon/​Artichoke thin crust pizza and it has become our very favorite pizza. My hubby was not too pleased when he saw spinach, chicken, and artichoke on his pizza, but this is now the only pizza he requests. The thin crust is our favorite, but we have had a few with the original crust and it was very good. My Mom, Sister and Brother-​in-​law also fell in love with the Papa Murphy’s pizza

I dont get this place. Their pizza’s arent that great. Take into consideration that you have to cook it yourself and its not a good deal. The ingredients dont taste fresh and all in all, its not good. I would prefer Little Caesars Pizza to this (thats how bad this place is) every day.

Fantastic place if you have not discovered this place you are missing out! If you have a coupon this place can be super cheap! You can even get a stamp card and get $ 5 off a pizza once it is all filled out, double stamps on Wednesday! I get the delite pizza, it does not have as much dough. I get the chicken bacon artichoke delite and it is SOOOO good. Their side salads are good. Their Cinnamon wheel is AMAZING!
It is an easy dinner and I like to cll ahead so it is ready for pick up when I get there, no lines in and out!

Fantastic alternative to ordering pizza. The pizza is always fresh and you can really taste the difference from those big chains. The staff is always polite and quick with your order. Think of this place as the Subway of the pizza world. Your pizza is made to order right in front of you. You indicate what you want and don’t want on your pizza. Then, you take it home and bake it for 15 minutes. I have yet to have a bad experience here. Definitely recommend!

Papa Murphy’s is definitely my go to pizza place… if I’m not to lazy to order delivery. I am a huge pizza fan and this is one of my favorite places. Of course what makes Papa Murphy’s different is that you cook your own pizza. I’m a fan of this because, although I like my pizza crust a little crunchy, my husband does not. So we are able to bake the pizza to the point where he likes it and I can stick mine back in to crisp it up a little. They let you put toppings on half of the pizza which is awesome as well. They make the pizza right in front of you and you are out the door quickly. This time I called in my order and they had it waiting for me to pick up.

I have to agree with the intelligent reviewers and say that you can’t go to Papa Murphy’s take ‘n’ bake pizza and negatively review them for NOT BAKING YOUR PIZZA. With THAT out of the way, I must say that their pizzas are delicious! My family and I always get one with pepperoni, hamburger and artichoke hearts.

Good pizza! Seems a little expensive for something I have to take home and cook directly afterwards. But I still love them.

I am on vacation from work this week. So I pushed my luck and decided I was on vacation from cooking this week too.
So what to do for dinner, a girl doesn’t need to go out to eat every night, at least this one doesn’t.
So craving something easy and quick, I pulled into Papa Murphy’s.
Decisions, decisions, but plenty of time. Two little old ladies were in ordering custom pizza’s. I felt sorry for the order taker. These 2 LOL changed their minds four times. One would order then the second. Oh, the first one liked what # 2 ordered, then the other would change.
Finally ordered mine, a Chicken Bacon Artichoke De-​Lite. The thin crust is because BF doesn’t like crust.
Later at dinner, I was having an issue getting the pie off of the tray. Now mind you, I have read the directions three times. No where does it say you can bake it on the tray. On a side paragraph, I finally read «Keep tray away from sides and back of oven as it may discolor.»
Okay, you bake it on the tray. Hmmm, if I read this first it would have saved BF and I 20 minutes. Yes, 20 minutes trying to get the pizza off the try onto my baking stone. It wasn’t pretty.
This was a great choice. The pie was cristy and topping plentiful. the ONLY thing I added was salt and pepper.

We really have come to like Papa Murphy’s pizza. I like the freshness of the ingredients, watching them make the pizza and the dough is pretty much my favorite. The litte cardboard pizza pan somehow makes the crust come out crispy and tender. It’s much better than delivery except that it’s not ‘delivery’.

for the price and convenience, this is a good deal.
the pizza tastes good and cooks easily if you follow the instructions.
if you can’t figure out how to cook it yourself in a conventional oven, you probably have much bigger problems than finding good pizza.

Okay, so just so you know, this place DOES NOT cook the food. There. its out there. If you give this place a bad review because of that, you’re flat out retarded.
Anyway, they have great deals and the pizza always bakes up awesome at home. It tastes way better than any chain pizza like Dominoes, Papa Johns, Pizza Hut, Little Ceaser’s, Gatti’s etc.
I guess I’m a fan because I really like pizza with a LOT of toppings. Every place I go if I spend $ 30 for pizza its like 1 pizza with 1 top and a skimp of cheese. That sucks!
This place $ 30 will get you 2 mounding pizzas, salad or cheesy bread, and something to drink. The pizza cooks in about 15 minutes. I usually have whoever is at home to pre-​heat the oven so we’re eating faster! — Oh the pizza is always hot too? You know why? Because it comes straight from your oven, not waiting for some kid to get lost trying to find your house and it ends up like crap.
Give it a try! I really like the chicken bacon artichoke and the cowboy.

Although this is a bake it yourself pizza place, the pizza is good and cheap and they always include a coupon for your next purchase. They overload the pizza with toppings and the cookie dough makes tasty cookies too. Usually ready in about 5 minutes.

I will start this review by saying I’m a pizza snob. I’m a New York Italian girl who has had some of the best reviewed pizza in the world.
I’ve had the fortune to develop my palate fairly extensively when it comes to Italian cuisine, so I’m not afraid to be brutally honest about one of my favorite foods.
I’ve never heard of Papa Murphy’s. Probably because I’d never typically go to a Pizza chain named after an Irish guy. I know, I know. I should be opened minded, but how many Irish bars are named Giovanni’s?
My roommate said her co-​workers were raving about this pizza place and I had a pizza craving all day, so we dropped in to grab a pie.
We walked into Papa’s, and were greeted by the manager. The cold, sterile environment should’ve been my first clue that this was not an actual pizza «chain», but I tried to be optimistic. He asked us if we’d ever been to Papa Murphy’s before, and then began the whole spiel about their quality of food, competitive edge, etc.
We ordered two Family Size Pepperoni’s (which boasted 80 pieces of pepperoni), a Cinnamon Wheel and some Cheesy Bread. It came to around $ 29 for the whole meal.
They started making the pizza right in front of us. And the Pepperoni pizza actually held 84 pieces of pepperoni, instead of the advertised 80. Quality control, Mr. Murphy! At this point, I was looking around the «chain», and noticing that there weren’t any cooked pizza products. Not even the «to go» orders were cooked. And that’s when they wrapped my uncooked pizza in cellophane and said «Ciao!»
Papa Murphy’s doesn’t cook the pizza.
This is where my problem begins and ends. I can make my own pizza. I can make my own dough. I can make my own sauce. I can shred my own cheeses and spice the pizza to my liking. What I can’t do? Cook a pizza properly. I don’t have a brick oven. I don’t own a pizza stone, because truly… a regular conventional oven can’t cook a pizza properly.
Why would I want to go to a pizza «chain» to get a pizza I can make myself?
They might be a pizza «chain», but said «chain» is just a pizza manufacturer, which does me no good. I can manufacture my own pizza, and much better than Papa Murphy did.
Their crust left a lot to be desired. No real flavor. The sauce? Too strong, and it tasted a little burnt. Not my fault, of course. It was most likely burned when made at the «chain». The mozzarella cheese was definitely not 100% whole milk. It separated, as if they cheaply used half whole milk and half skim milk. And the cheddar cheese on top? Was this terrible sharp cheddar. The only saving grace? They used the proper pepperoni.
The entire experience was «meh». And it solidified my initial reaction to the «chain». Why would I ever go to the pizza place named after an Irish guy?

I’m never very enthusiastic about boughten pizza, but some of these Unilocal reviews make it sound worth trying.
I’ve used Papa Murphy’s a bunch, a great have it your way place. I have a combination of toppings I always combine on a thin crust, that I’ve named «Sinful Pizza». Plus I like cooking it at home, pipping hot. from the oven.
A tip, if you like thin crust. When you place the order, ask them to stretch the next size down crust, over the next size up pan. S to M, M to L.
Pizza and beer in bed, umm, uum, uum!!!