Bob Evans Restaurants

Basic chain restaurant. Seems like many of the menu items are the same ingredients, put together in a different fashion. It’s Not bad but nothing special. A bit over priced for what it is. One other thing, it doesn’t matter what time of year you go in there, it’s always freezing! Waitstaff has always been friendly but sometimes, well most times, food is slow to arrive which can test your patience as you’re battling the cold.

Arrived before noon, and the place was about half full. I observed plenty of servers. Had to wait to be seated until the hostess finished doing double duty as cashier. Had to wait about 5 minutes for a waitress to arrive. At that point things happened quickly to get my order and bring out the food. She left the check on the table when she delivered my food, which was good since I never saw her again… no drink refills. Had to wait to pay while the cashier did double duty as the hostess.
The food was pretty much typical Bob Evans. I had breakfast for lunch. The biscuits are the best you can get anywhere: fresh, hot, soft, buttermilk biscuits. With their sausage gravy, you can’t lose. The sausage is excellent as well. I would like to see the home fries have more onion instead of being all potato. Eggs were cooked exactly as I ordered.
Service: 2 stars. Food: 3−½ stars. I will be generous with 5 stars overall.

Can’t rate the food because it is the same as any other Bob Evans… its still over priced. so I ll rate the service… it sucks… I would fire the entire wait staff and start from scratch

Standard Bob Evans but I still prefer the Belden Village location. The service at the Tusc Bob Evans isn’t as good. And the chairs at the counter are a weird height – so much so that you need to lean over to eat your food. Very uncomfortable.