Tommyrotter

One of Buffalos newer distilleries. They are making vodka and gin so far. Tasting room is open a few days a week and tours are well worth it.
They are in an old building that once housed a box maker, and most recently New Era Cap. But now Tommyrotter has brought in copper stills to make their small batches.
They use NY grown grains as the base for their alcohol. The gin is then infused with herbs and species sourced from around the world.
They are not selling a cheap product but it is a good one. And the tour is well worth it.
Welcome to Buffalos growing scene of distilleries. Raising the bar.
1994