Teresa’s Restaurant

Bowling Green, Estados Unidos

4.1

10 avaliações

Aceita Cartões de Crédito

Contatos

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Telefone
+1 270-782-6540
Endereço:
509 Gordon Ave, Bowling Green, KY, 42101
Categorias:
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Informações sobre o negócio

Aceita Reservas
Não
Entrega a Domicílio
Não
Para levar
Sim
Aceita cartões de crédito
Sim
Bom para
Brunch/Café e Almoço
Bom para crianças
Sim
Bom para grupos
Sim
Vestuário
Informal
Ambiente
Alternativo
Nível de ruído
Médio
Serviço de Bar completo
Não
Área externa
Não
WiFi
Não
Tem TV
Sim
Serviço de Garçom
Sim

Hoje

Hoje –
Horário local (Bowling Green) 20:26 quarta-feira, 2 de julho de 2025

Horário de funcionamento

segunda-feira –
terça-feira –
quarta-feira –
quinta-feira –
sexta-feira –
sábado –
domingo –

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10 avaliações para Teresa’s Restaurant

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Classificação do local: 4
Glasgow, KY
The breakfast seems to be the main draw. The selection and quality is very good. It seems to be «the» place for a breakfast and it is very popular for good reason. Great value and plenty of parking.
Classificação do local: 3
Nashville, TN
Came here for breakfast on a Saturday morning. No waiting and immediate seating.
This is a typical dive diner type restaurant, and the food wasn’t anything to write home about. I had the Teresa special, which is two eggs, choice of meat, choice of potato and toast or biscuit. Good if you’re looking for a no frills quick breakfast place.
Its very kid friendly and decorated with local Bowling Green community type signs.
Classificação do local: 4
Mesa, AZ
This is a great little «locals» diner. The staff were very friendly, the food good, and the prices very reasonable. I had the 3-​egg omelet with the salt-​ham — it was delicious — I couldn’t eat all of the ham though because they gave me so much. The wife had the pancakes and ate my biscuits-​n-​gravy that came with my dish. The biscuits were very soft and warm and the gravy was good.
Classificação do local: 4
Lewisburg, WV
Hitting breakfast before Lost River Cave. Food’s great, price is right, people are friendly and kid approved!
Classificação do local: 4
Naperville, IL
I am holding out for that last star because I haven’t had dessert yet!
But that’s because my double BBQ on corncakes and tater tots was more than I could hold! Southern cooking done well!
I was here on a whim, traveling thru but it would be the place I’d pick again in a heartbeat. Super friendly service, thank you Miss Trina, and yummy food… we didn’t realize their hours and inadervently held them up after closing but they did not fuss one bit… they were so generous and we were told that its usually the happening local place to be.
If you are coming thru Bowling Green, I’d get in here quick! Check out the arrowhead collections and fun art on the walls while you wait ;)
Classificação do local: 5
Grants Pass, OR
OK, the reviews don’t give this place much competition but in this case, the stars are right. Big place full of locals. Behind the «ya all» and «Sweetie» was a very good breakfast. Good sausage, perfect biscuits, meat in the gravy and cheese in the eggs upon request. Great home fries that were just sliced, fried potatoes. Good menu item selection and a fair value. I always like it when I get served by the whole staff. To me, it means they are watching out for you. We were promptly attended to by three different people. Very friendly place that made you feel comfortable.
Classificação do local: 4
Bowling Green, KY
It’s great, even though TERESA sold it. The gent that owns & runs TERESA’S now has been in the business many decades, and was very successful. It’s real «SOUTHERN COOKIN» & very reasonably priced. I had the“Friday catfish” & it is great. Made from scratch food, not out of a box or bag, with real cornbread I love ! The only «kicker» is that it’s on the N side, but worth driving a few minutes for. Deserts are homemade, if you «saved room.» I got some «ToGo.»
Classificação do local: 4
Provincetown, MA
Teresa knows what she’s doing and she’s doing it really well. This is southern diner food made with love. I even got a hug from the queen bee as I was leaving. Recommend this for breakfast and for cornmeal fried catfish at lunch. All the sides and pie was great too. The waitress was holding it together, but might need a bit of rehab.
Classificação do local: 5
Atlanta, GA
This place is worth a detour if you’re driving through Kentucky. I ate the best piece of pie I’ve ever had that wasn’t made by a relative: chocolate pie with made-​from-​scratch crust, pie, and tall meringue. Glorious!
Classificação do local: 4
Bloomfield, KY
I love this place. They have the best breakfast. It is a greasy spoon with country style cooking. If you want down home cooking in BG, this is the place to go. The only downside is that they close at like 2pm.