Karma came and this place is history. The psycho owner can no longer demoralize his employees at this location or rip off customers with fake FB promos. I was there this past Tuesday, to see the contents of the place being loaded into a truck and a dumpster. I was informed that the landlord evicted the tenant(Old Flames Brick Oven Pizza).
Loretta S.
Classificação do local: 5 Blauvelt, NY
Great new Italian restaurant! What a score. One of the best meaty Bolognese I’ve had. Great on Ravioli. The veal dishes are all terrific. Melt in your mouth. The lasagna is done just right. Eat in or take out same great meals and service. Great side salads too. Not just iceberg with a tomato. Spring mix with olives and fresh dressings. Love to see new places be a success. Our new go to place.
Jonathan E.
Classificação do local: 4 Houston, TX
Pizza is as good as the best places in the five boroughs. House slice is huge. Take out pies are a little small. Prices are reasonable. Delicious. And the staff are polite and professional.
Hunyacka h.
Classificação do local: 4 Manhattan, NY
Good pizza — we always get the penne or baked ziti pizza Probably the best pizza in Rockland
Billy V.
Classificação do local: 5 Blauvelt, NY
I went in for a pizza this afternoon and got one chicken bacon ranch slice and a coke. The owners were friendly guys who seemed excited about their business and eager to serve. I grabbed a menu and left. The pizza was delicious and crispy. I will definitely be returning.
Master J.
Classificação do local: 2 New York, NY
There is absolutely nothing special about this place except for the fact that, it’s next to baileys smoke house. I can see why they are no customers in the restaurant. The good is average at best. Service is meh. Price is meh. The whole place is meh.
Brendan M.
Classificação do local: 5 Tappan, NY
Oh boy, this was a winner! I immediately spied the vegetable medley slice. Not your usual drab, overdone veggies. They pie had generous mounds of bright, fresh vegetables. The crust was perfectly crisp and substantial enough to support the moist vegetables. That, my friends, is a very challenging task executed perfectly by this pie master. Plus, brick oven crust is my favorite. Very reasonably priced. The staff was helpful and friendly. The dining room was clean and comfortable, the only thing I’d like to see improve is the drink selection. But I was comfortable with a little Pellegrino, and I found out it’s a BYOB, so I’ll add my own drink selection. Definitely bringing my wife and a nice bottle of wine for dinner. Can’t wait!
John H.
Classificação do local: 5 Monroe, NY
I have been here a bunch of time. the restaurant is clean. the owner and staff are very friendly. there pizza is amazing! There buffalo pizza, chicken Marsalis, chicken bacon ranch are the best around! There slices are big and heavy! Loaded with cheese and meet. this place is a «must go restaurant!
Shaun M.
Classificação do local: 3 Blauvelt, NY
Went to this place 2 weeks ago with my kids for pick up. They stated my order would be ready by 30 minutes. When I went to pick up food it took and additional 20 – 25 minutes, however they were short staffed. I ordered 2 grandma slices but they were not ready so I had to suffice with a slice of white and eggplant rolitini along with my orders or Pappardelle Boscaiola and mediam pepperoni pie. After 25 minutes picked up my food, they were sincerly sorry for the order taking long. But when tasting the food, my kids liked the pepperoni pie, also my slices of pizza were good as well. However the Pappardelle was outstanding. This dish was for my wife, usually she does not rave about pasta often but she loved the flavors of this dish. This made her day after a tough evening at work. Would like to give 4 – 5 stars however service needed some improvement. However food was good, next time if I go hopefully service will be on point.
K P.
Classificação do local: 4 Blauvelt, NY
Great wings, really good pizza, my new go-to for pizza night
Shuman R.
Classificação do local: 5 Blauvelt, NY
We’ve been going to Old Flames since they opened their doors just around October of 2014. The regular pizza is truly a NY style pizza — great crust, quality ingredient and a real NY size. Incredible salads, appetizers and sandwiches — going back to try the entrees for sure!
Maria F.
Classificação do local: 1 Hillsdale, NJ
the owner, ben, is a psychotic and verbally abusive man. both times ive been here, i have seen him talking to his 20-something-year-old employees like they were scum… INFRONTOFCUSTOMERS! I asked the girl who took my order about him, and she literally started crying. This man should not only have his restaurant taken away, but he deserves an ass kicking by the fathers/boyfriends of these poor girls he has working for him. food sucks too!
Annette F.
Classificação do local: 4 Cliffside Park, NJ
Great find. Food is delicious and homemade. Had the chicken dinner for 2, which was very good. Sunny the waitress is awesome. Can’t beat the value for the food. Ordered chicken wings, large pie, and dinner for 2 for less than $ 50.00.