Moe’s Southwest Grill

I really enjoy Moes, but this location left a little more to be desired. The chicken in my burrito was really gritty and dry. They also gave half of the chips that the other locations I went to give. The people in the FOH were screaming at the BOH. I am hoping my experience next time is a little better.

Moes southwest grill

I’ve been to Moes a number of times. Some times they yell welcome and sometimes not. I don’t really care either way. I do like the food but don’t care much for the service. They are extremely slow and the last 2 times extremely rude. It was to the point that I emailed them through the contact us option. I didn’t want anything free. I just wanted to be acknowledged. Being the second in line and them taking 20 minutes is unexceptable. Just as with a few other reviews, my post was combines with someone else’s. It was with a Co workers order so I still got what I ordered so that was good. by the time I got back to work (2 minutes away) I had to eat while I worked. With providing feedback to them I was expecting an acknowledgement. Even though it is right next to my office, I have not returned. I enjoyed the food but it is not worth the frustration

I’ve eaten here a few times and I’ve always had a good experience. The food has always been fresh. Like others have said, the menu is a bit confusing and should be replaced. There are plenty of parking spaces. It’s located in a strip mall right next to Sheetz.
I mainly eat the salad with taco shell and I really dig it. You get a hearty portion and you get to pick whatever toppings you would like. I’ve always gotten take out and they’ve always included a free bag of tortilla chips which is pretty cool. Don’t forget to go to the bar in the very back to get some salsa sauce for your meal or for the chips to go. They have a variety of salsa sauces to choose from, mild, hot, etc…
All in all, I would recommend you give this place a try. It’s pretty good stuff!

Finally tried this place today for lunch at about 2:30PM.
Received fast friendly service as the place was not too busy at this time. I choose the large burrito (they have some clever name for it) with chicken. You can then add the standards like rice, beans, salsa, cheese, sour cream, etc. They also have many non standard burrito ingredients like mushrooms, and bell peppers.
The burrito was HUGE and they throw in a good amount of chips. Total price with tax was $ 8.26 so for the size it was priced right.
Everything was looking good until I ate it. Dry, dry, dry. and not seasoned. Chicken way overcooked and dry, rice dry and flavorless, and black beans dry which I would have thought impossible. Even with the salsa, guac, and sour cream it was just so dry and flavorless.
Zero percent I will try it again. Too bad.

Not my favorite place to eat. I’ve only been here once. I will most likely never eat there again. Mostly because there’s a lot better places around.
The menu is confusing, I asked for two pork tacos and the employee looks at me funny, makes me worry about quality of the food, maybe I’m just nut for ordering pork.
Salsa and drink bar was a complete mess, but perhaps that’s because it was lunch hour.
The taste of the food was great, The ingredient steamed fresh, but the hardshell and chips were very thin and got soggy or broke very quickly. I wish that guy would’ve warned me I overloaded my tacos.
Anyway, I’m being picky. I’m sure the funky names of food items appeals to some, just not me.

A huge burrito that has everything you could possible want on it? Yes please! Have had many different things from the menu, everything has been great… can’t go wrong with a trusty Homewrecker

I have never been to a moes before and will never again. I walk in and there is a big menu on the wall which was very confusing. I just wanted a burrito but was forced to yell to the incompetent burrito slinger that I wanted a «Joey bag o donuts». I felt very degraded and humiliated to even have to have those words pass my lips. Then she slopped on what they call ground beef. It more closely resembled dog food. Either the burrito slinger had a hearing impairment or it was the thick glass between us (as you would see at the bank) so I was forced to scream my order at the top of my lungs.
Having had to endure this added embarrassment I went to pay.
I was then handed a bag which I had to hold like a newborn baby as there was no handle and it was being sliced open by the handful of lame chips they toss into the bottom only to be crushed to smithereens by the 8 pound burritos.
As I walked out I couldn’t help but hear behind me the chorus of belches, burps and farts that the lovey food undoubtedly induced.
Please save yourself and those you love from moes.

Some of my friends go here a lot. So I decided to go for take out for dinner. They like the place a lot. I now also like it as well. I had the homewrecker. The names of their food items are very unusual and different. But the food is good. Many fixings to add. If you leave still hungry? Medical something is wrong. I got two meals out of my burrito. The staff was nice and helpful and very professional behavior while working. I would come back again. Place was clean. Work station was kept clean. Didn’t have a concern of the food. Food was season perfect. I really liked what I got

I don’t like mexican food… but I always want to come here to eat!

We’ve become quasi-​regulars at this location on Sundays not because the food is outstanding but simply because kids eat free here every week on that day so to me it makes sense.
I mean don’t get me wrong in that the food is pretty good. It certainly is not five star material or even four star material depending on who makes it but if you’re looking for something which seems healthy-​ish with a high level of customization this place will do.
A few noteworthy quirks:
* The person who makes the food goes a long way in determining what you’ll get in the end. Some of the staff really skimp on meat or on toppings while other people load it down to the point that you don’t know how they’ll be able to close the stack before it goes under the press.
* Watch what you get charged as different people charge different amounts for the same thing which I’ve seen several times since when we come we always order the same things. Some people «forget» to make the Sunday kids meals free while others will charge twice for add ons like bacon, guac or queso on certain menu items while others will only charge for some add ons but skip others.
* By the time dinner comes around the store is usually filthy. Various salsa & chip bits are all over the tables and if you look at the booths especially by the bottom cushion… Yick!
As long as they keep the kids eat free promo on Sunday rolling we’ll likely keep coming as the food is decent, the salsa is pretty good (cranberry-​lime #winning!) and the chips when fresh are perfect so to me it just makes sense.

I have always thought it was odd that the only Moe’s we have in Vegas was in the airport, but I have to say, I do not think we are missing much. I enjoy Baja Fresh, Chipotle, and Zaba’s much more. I got the tostada salad and the flavors of of chicken, pico, beans, and rice were a little bland to me. I guess I am just spoiled. However, I am a sucker for the Coke Freestyle machine, which they have. They have a signature peach vanilla drink in the Freestyle. .I was not a fan, but my personal concoctions were yummy!

I almost gave them 5 stars. I was very satisfied with my first visit to a Moe’s, but there is a bit of room for improvement. I am a big fan of both Cali Burrito and Chipotle. It almost seems like Moe’s takes the good aspects of each of these restaurants and combines them. Having said that, there are things that the others do better.
Quality and presentation is almost on par with Chipotle, but there’s a little something missing in the flavor of the pulled pork. I guess if pork isn’t your thing, that’s not relevant, but it’s my favorite thing to stick in a burrito. The free chips and salsa are a very nice touch, especially considering the prices are better than the other burrito places I’ve mentioned. Cali also does free chips and salsa. Cali’s chips are more interesting.
Moe’s has one of those new soda dispensers that lets you customize your beverage any way you want. Fun… I like that their vibe is more casual and laid back than the industrial, über-​hipster, super douche vibe that Chipotle tries too hard at. Still pretty corporate, though. Oh well…

Moe’s is good food. Some sware by Moe’s. I am more partial to Chipotle.
Moe’s is kind of bland, but that may satisfy more people than it alienates. They have lots and lots of choices, and several burritos, bowls and other things that are their recommend offerings, but once you order them you still have to tell them which ingredients you want, so saying, «I want the Close Talker» is kind of pointless.
Moe’s is cheaper than Chipotle, and their offerings come with chips. That is nice. I like their little salsa bar.

Our visit was great. I went with a stack, for the first time. I followed the guidance of the young man behind the counter, and the outcome was good. I don’t remember his name, unfortunately, but he indicated that he has a stack for lunch on a regular basis. So, I got the right guy for that.
I’ve enjoyed a burrito at many a Moe’s locations across the country. Not sure what people are expecting from a fast-​food, chain burrito place. The atmosphere is fun, but doesn’t try to be über-​hip like Chipotle. The ingredients are on par with its peers. There a few more ingredients to choose from, and unlike Baja, you can select yours while the food is being prepared. Typically, the quantities are ample … at all of the locations which I have visited. The experience is good.
In fair disclosure, I’m a fan of the other chains, too — specifically, Baja Fresh, and Qdoba.
This location is tucked into a little shopping center not far from St Luke’s and the airport … and my hotel. And sits just north of Hwy 22 — making it fairly accessible.

i love moes. there — i said it again. so for me to write a 2 star review says something…
entered and saw 4 employees. no ‘welcome to moes’. not any effort. and its not like they were super busy. ive seen lines at moes 15 – 20 deep. there were four people in front of me. the ‘welcome’ thing is silly — but if you’re going to make it your «thing», then do it like you mean it.
the girl took my order with half an ear (not that she had one-​half, maybe bitten off by mike tyson). I said I would eat in the facility — and she put a lid on my order. total waste of resources. I said I wanted a little rice — she gave me a super scoop and I asked her to remove some (she thought I said I wanted to bite her ear off apparently). she made my burrito bowl with NO love.
note to moes: if you make my food with no love, the food tastes worse, even though its the same as anywhere.
dirty tables.
there is a saladworks in the same strip shopping center — and Id go there next time over this moes.

Although I greatly prefer Chipotle’s food over Moe’s, I end up going here since I hate dealing with the mall parking and traffic for Chipotle. At least Moe’s includes free chips.
My only real complaint is that they don’t have salsa on the assembly line, only at the salsa bar, so if you want salsa in your food you have to add it in yourself afterwards. At least that’s how it’s been whenever I go.

First of let me start of saying that it takes a lot to make me sign up for Unilocal just to write a bad review for a place. Normally I think it’s below me to write reviews even though I use them. So I read a couple bad reviews before Moe’s but because of how close it is to my hotel I figure… Why not!!! I have had Moe’s before and I wasn’t very impress. So I was uncertain going in, but I have it a shot and I wish I could get back my money and time. I am out of town for training so this is a different state that I was eating in. So I order and everything up to the bag boy was great, friendly and polite. So I was asked three time whether or not it was here or to go, which shouldn’t have been a big deal until what happened next. I watch him put my burrito in the same bag as the guy behind me. So when I got to the counter to pay I was a little pissed. So he pulls out all the burritos and they are marked all the same. And now it a guessing game… So then the idiot I was dealing with originally was a total a$$@&#%. I payed, he threw my card down, I then had to bag my own food, grabs own cup, and this is all behind the counter mind you. So I get back to my hotel and… Yep you guessed it… WRONG BURRITO!!! Come on MAN! The burrito was horrible. All the ingredients were not fresh. Oh well! At least I had beer in the fridge.

Thank goodness we finally got a Moe’s!!! The LHV is moving up in the world with simple, convenient, tasty, quality options!!! Now if we could just get a Zoe’s and Jim and Nick’s I may could stay here a little longer :) Note of caution: Portions are more than plentiful here so be prepared to split it, or take some home. The «Welcome to Moe’s» greeting is intended to be very loud– in a joking sort of way. So don’t be too alarmed.
Also, if you like everything about a wonderful burrito but want to skip the tortilla– ask for it «streaker» style. Makes into a great salad like option. And you can get the queso on your burrito if you want (what my husband always does). Final ramble– they deliver?! Shut the front door. Way to excited about this!

Schoenersville Road is getting all kinds of new restaurants. This is great because I live and work nearby, and the more options, the merrier.
I decided to eat at Moe’s today for lunch having never been to a Moe’s before, but I glanced at the menu and nutrition facts online and had my mind made up before walking in. When you walk in, you’re greeted by «WELCOME TO MOE’S!!!» from the staff behind the counter. My welcome was incredibly loud because I came in at 11:30 to beat the 12 noon lunch crowd.
Like the previous reviewer said, Moe’s works like a Subway. You pick your base item — burrito, fajita, salad, nachos — etc. and start topping it. You have a choice of meats — chicken, tofu, fish, ground beef, pork, beef, a choice of bean — black or pinto, and a choice of toppings including rice, lettuce, pico, guac, jalepenos (fresh and pickled), sour cream, cheese, etc. You can then get side orders like chips and queso. I got the chips with no queso.
For beverages, this location has something rather new (or maybe just new to me, I dunno) — it’s a soda machine that dispenses by means of touch screen. Push down for ice, then push the beverage choice on the touch screen. For those wanting fresh brewed ice teas, Moe’s has 4 choices — 3 sweet, 1 unsweetened. These are in traditional dispensers to the side. There’s also a salsa bar featuring 4 – 6 types of salsa. I tried the mild lime and the classic medium. The lime was a hit but could use more heat.
My meal, a ground beef burrito «streaker» (basically a burrito sans-​tortilla served in a bowl) was good. A word of note, though, if you’re looking for a Chipotle-​quality burrito bowl, this is not quite it. I couldn’t put my finger on it, but the quality and flavor just wasn’t there. That said, it was good and I appreciate the wide variety of options Moe’s has for a quick lunch or dinner. Their chips are delicious and I love a good salsa bar, so thumbs up for that, too.
Will I be back? Yes, because it’s closer than the newly opened Chipotle and is a good lunch destination as an alternative to my beloved Saladworks several doors down.