Spring Mill Bread Company

Good sandwiches– poor customer service.
This place is a great alternative to Subway and Jimmy Johns. Even though Subway «bakes their own bread» the quality cannot compare to an actual bakery like Spring Mill. The price might be a bit higher but the amount of meat and toppings makes it well worth it.
They need to work on order accuracy though. When you ask for something toasted it comes out just barely warm. But despite that, it is still delicious and very filling. I have yet to finish an entire sandwich in one sitting. You’re paying for like a meal and a half.
They have a wide selection of breads and other bakery items made in house. Some items are only baked on certain days of the week/​month so if you’re looking for something specific, it’s best to call ahead.
The employees working there need a quick lesson in customer service. They are never friendly and seem to hate their job. But I go there for the great food, not to make friends, which is why I only deducted one star. The manager should be wary of the employees attitudes though, as this is Bethesda and others might not be so forgiving.

Love love the Cranberry Orange loaf! Would like to access to other items in our store in Florida! Enjoyed any breads I’ve ever tried.

Excellent baked goods, including gluten fee cakes and breads that are wonderful. Everything tastes deliciously homemade.

I witnessed one of the employees unnecessarily harassing a gentleman sitting on the patio, clearly inappropriately profile this man. Never have I actually seen such a disgusting display of classism, racism and utter disrespect for another person. I was made physically uncomfortable by the behavior of the employee. After what I saw today I will never bring my business here and will encourage others to do the same.

I was in the area a few days ago, and decided to stick my head in here to see what kind of stuff they had. While perusing the menu, someone behind the counter offered me a sample of their apple strudel bread. Never one to turn down free food, I accepted.
As other Unilocalers have mentioned, the apple streudel is indeed amazing, and a loaf came home with me immediately. So why the two stars, you ask?
Well, you see, while I was in there doing the aforementioned perusing, I noticed that on certain days of the week, they make cinnamon swirl bread. Now, being a huge fan of cinnamon swirl bread, I made it a point to come in on what was sure to be an excellent day full of cinnamon goodness. Unfortunately, they weren’t doing any samples of that bread on that day, so I figured a place that made such a sublime apple strudel bread couldn’t butcher cinnamon swirl that badly, right?
Well, shows what I know.
I get home and take a slice out of the bag, and my first thought is that they must have grabbed the wrong loaf for me or something. There was no cinnamon to be found in the first slice. Closer to the middle of the loaf, there were more slices that had some cinnamon in them, but nothing even coming close to an appropriate level. The loaf gave the impression that the person baking it was trying to do the bare minimum to satisfy the definition of a «cinnamon swirl». Yes, there is some cinnamon, and sure, it does swirl through some parts of the bread, but there’s nowhere near enough of it. Most bites out of the bread are just plan white bread.
Don’t get me wrong, it’s still decent bread, for what it is, but any good will earned by the apple strudel was immediately quelled by the atrocity that is their cinnamon swirl.

First time visit and not a fan. Had a roast beef sandwich on whole wheat. The roast beef was dry — dry — dry. The tomato was as tasteless and hard as it gets. And I could swear the cheddar «cheese» was velveeta. The two workers there were nice enough and the sample of the apple strudel was tasty but man that sandwich was just wrong for + $ 8 (or at any price)

Excellent bread, sandwiches, and staff! The staff is always super friendly, fast, and super fresh food! I highly recommend the TBM on 7 grain with pesto!

It’s hard to say I’m a fan when I literally only go in for the apple streusel. Maybe the other stuff is good, too, but I never pass up the apple streusel. Whenever out of state friends come by, this is what I take home to treat them with. If you never had it before, I promise, the first bite will take you aback, in a good way! Like «where have you been all my life!?»

The girl that was working (monday April 21^st. at 9am) has horrible customer service!!! She will make you feel stupid for asking basic questions… anyone would ask being a new customer.
Like:
What is the difference between breads?
Will you slice the bread?
All which were answered to me in a «why are you bothering me with these stupid questions» kinda way.
When I asked what the cost was?
…she looked up at the chalkboard (which is on the opposite wall from where you ordering, way up close to the ceiling above a cold case) in a «if you looked, you’d know» the prices kinda way.
She is rude!
And of course… there is a tip jar.
Got the Cinnamon Twist bread, which tasted old.
She is rude, they want a tip and the bread taste old.

5 stars for baked goods and breads. Bread is a bit pricey, but is very much worth it! They have a range of breads, from sweet to savory. The apple bread is delicious! I always love trying their free samples. Sandwiches are also good and reasonably priced concerning the amount and quality of food.
Negative 2 stars on the MOUSE. I understand that it’s inevitable for any place that makes/​serves food in a city to have rodents from time to time. However, while I was sitting and eating my sandwich in the bakery, a mouse was running around out in the open around the tables during the middle of the day. I don’t mind mice, but the mouse’s appearance definitely didn’t help my appetite. Please remedy the situation, or at the very least try to make your new friend nocturnal.

Small shop tucked away at the end of Elm Street with delicious and fresh bread. Miss this place since I moved but, I loved going to Spring Mill for a fresh, decent sized sandwich.
The sandwiches are made upon order with fresh toppings and everything. I love the honey whole wheat bread — sweeter than most and when it’s toasted. ahh perfect! My FAVORITE is the Apple Streusel — best I’ve tasted. Sweet crumbly top with a moist center and real apple chunks. I always have to tell myself not to buy the whole loaf (hard to finish and if you don’t eat it quickly, the top crumbly portion gets soggy). No worries, Spring Mill always gives out free daily samples of their bread, so not uncommon to see people stop in for a free slice.
I’ve tried a handful of desserts here and it’s always hit or miss. Sometimes the brownies/​cakes are dry or the cookies aren’t consistent. I’d say stick to the sandwiches and bread — always delicious!

great bread ! … great service… always fresh …
must try the gingerbread cookies — — they are the best…
I purchase several loaves at a time so I can FREEZE them — and they FREEZE very well… they still taste VERY good (much better than grocery store bread) even after they’ve been frozen…
I tried this place upon the recommendation of a friend — and I haven’t purchased store-​bread since ! It’s that good. It’s WORTH an extra «errand» to pick up bread… and when you serve it fresh (the day it was made) with whatever you’ve cooked for dinner, it makes your family dinner a very special event.
Suggestion: they DO sell «day-​old-​bread» and they don’t discount it… so to get the MOST FRESH and MOST TASTY you’ll want to SPECIFICALLY ASK them to sell you the bread made THAT DAY — and they’ll do it… you just have to ask for it … (I didn’t know that till I noticed that sometimes the bread tasted more fresh than at other times… (don’t get me wrong, the bread lasts several days — and it tastes great all that time — but if I“m paying the SAME PRICE I“d rather ask for the MOST FRESH bread…)
I so love the bread… it reminds me of the homemade stuff my mom used to make…
Also — go to the store HUNGRY — cause they give FREE SAMPLES — and you can have a lot of FUN trying new adventurous treats !!!
gooood stuff :) Great concept… A business I’m eager to keep purchasing from for my family.

Very delicious breads and very fresh. Also the oatmeal chocolate cookies are so freaking good. They are soft and f you warm them in the microwave they are seriously delicious. Yum! Also love when they have samples.

I absolutely love everything that they make. but I am allergic to something they use in their breads. I can have the muffins and cookies but I break out in hives when I eat any of the breads or quick breads (cran pump walnut loaf, etc).
I definitely recommend them even though I can’t personally enjoy most of the stuff anymore!

Beyond the obvious, two things make this place great:
1. Oatmeal Chocolate Chip Cookies. So bomb.
2. Free samples of great bread with honey and butter.
Haven’t been here for a while, but it’s a good small business and bakery to have around.

Here’s what you do. Walk into Spring Mill, ask for a loaf of apple streusel bread, then return to your home and proceed to eat the whole thing like a Tasmanian Devil.
Repeat.

The store is super cute/​quaint in the likeness of an old flour mill. The staff is friendly and quite adorable. One of the girls who works there wears galoshes with rolled up jeans and I totally think they should make that the official uniform.
i’ve tried three sandwiches here; 1) the bean patty melt, 2) the fresh veggie with mayo, and 2) the fresh veggie with hummus on onion dill bread. While the bread was/​is phenomenal, the rest of the sandwich was lacking in all of the choices above. The bean patty was too soft and somewhat tasteless. The fresh veggie was decent but the mayo was totally off. I am a big fan of mayo but whatever they used was more like miracle whip, but not as good. The fresh veggie with hummus was entirely overloaded with hummus, however the onion dill bread was awesome. For toppings you have a choice of lettuce, tomato, onion, shredded carrots and cucumbers. In my opinion carrots and cucumbers do not add much to a sandwich. None of their sandwhiches come with pickles. What is a sandwich without pickles?

When I am not feeling well all I want is a hot cup of tea and a slice (or two) of Spring Mill’s Peasant White bread — toasted and slathered with butter. It cures all ailments, I swear!
Another favorite is their Honey Whole Wheat because, you know, wheat is suppose to be better for you. This is one wheat bread you’ll gladly desire because it will satisfy your craving for something kinda sweet.
I’ve had many of their breads and they are all good. They are pricey; starting at $ 4.95, but then I noticed the last loaf of grocery store whole wheat I bought (Arnold brand) was $ 4.29 *. Spring Mill’s selection, other than their five staples, changes daily. Cinnamon Swirl *swoon* is a M, W, S/​S favorite of mine! Again… toasted and buttered! The Asiago Pesto (T, Th, Sat) is savory and satisfying.
Remember these breads have no preservatives so they only stay fresh for about three days. That shouldn’t be a problem though. You are sure to finish your loaf in no time at all.
Try their oatmeal chocolate chip cookie. It just might win a tug-​of-​war contest with Potbelly’s OCCC.
* If you know me, then you know I had a coupon, of course!

Overall, this is an excellent company that offers quality products made with healthy ingredients. Their prices are fair and their muffins are yummy; particularly the fat free pumpkin. These really are delicious.
I haven’t tried their breads but I intend to one of these days. I’m sure they’re scrumptious.

My favorite so far (don’t try too hard):
c a b r y w l u p m k n l a
r n e r a n t u p i o f
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Others worth mentioning:
Oatmeal raisin cookies (I believe in a 6-​pack)
Very rich, buttery, chewy, fatty, evil-​y and packed with raisins. Generous-​sized cookies.
I ate one — after I passed out and woke up, I ate two more.
Butter cookies
I bought the seasonal individual pumpkin-​face butter cookie.
Buttery-​good and crumbly-​flaky.
I destroyed that in less than a minute.
For local residents/​worker-​bees:
Walk, don’t run, to this bread company
For drivers:
Parallel park or find a parking garage — this is one busy and small area of the street
Oh, and they accept credit cards (I used my Visa every time)