Miller’s Deli

We discovered Miller’s yesterday after going to a bank in this shopping center. We had lunch there and everything was quite positive. Firstly; the woman with whom we placed our orders (Tamara), was *very* friendly (you place your order at the counter [and there’s also a separate take-​out counter]). The food was *delicious* (my mother & my husband each got a smoked salmon wrap [$ 9.99/each], my husband also got an order of sweet potato fries [$ 3.99] and I got the veggie soup [$ 4.99]). It’s a good-​sized place with a generous amount of seating, and the women’s restroom was very clean. We look forward to returning during future visits to Baltimore.

The turkey club sandwich is amazing wit a bag of plain chips & a juice to top it off. One of the best sandwiches in the city

After being my go to place for many years I realize they have cut portions back on food. They do this by using smaller plates then they used to for hot turkey platters and other stuff. For the price there are better options.

The link turkey breakfast sandwich they sell here is quite possibly the best I’ve ever had. And the bread that they serve it on is obviously premium stuff and not the bottom rack bargain brand that most carry outs use. I didn’t care for the home fries, they were cold, too salty, and didn’t have much flavor. The overall ambiance of the joint is old world Jewish and be it a cell phone or face to face conversations the native tongue reigns supreme and is quite fun to listen to, even though I didn’t understand a word of it. The décor is nothing spectacular and is actually borderline shabby, but that’s not meant to be a criticism because in a weird sort of way you get the feeling that the place looks exactly as it should. Each time I’ve been in here I have encountered a different cashier and only 1 has not been friendly, but I won’t let her bring down the average of an otherwise pleasant and hardworking crew. So, to wrap things up, this quaint little deli meets all of my personal criteria for what a good breakfast spot should be and I have already placed them in my daily rotation of breakfast eateries, and I highly recommend you give them a try if you haven’t already done so. Thanks for reading, and I hope this helps.

Not much to say… very small portions of so-​so food. You actually feel like you got ripped off after leaving. My Italian sub had little slivers of meat.
Place is a dirty joke.

Food: 3−4÷5
Quantity: proper/​healthy lunch portion– wont leave you stuffed.
Service: ⁵⁄₅ very friendly. Pleasant. Great!
Rings: $ 5 way too greasy– used at least 3 – 4 napkins to help soak up oil…
Reuben corn beef $ 10
— didnt wow me but wasnt bad. Good for lunch as it wont leave you overstuffed for work.

best Reubens in Baltimore. When I order mine, I ask for a pastrami and corned beef Reuben, or half & half, they don’t have it on the menu but they make it how I like Awesome!
Staff is very, very nice.

I only do take out. Their hot dogs and cheese steak are pretty amazing. Just tell them to put everything. Also, their owner is very fruendly :) best comfort food

Love this place. I’ve been coming here for 20 years. It’s an establishment. Get a corn beef sandwich of pastrami on rye. Great pickles too.

This place was nice, clean and efficient for taking orders. The people taking orders lack a bit of paying attention to details sepcifically on what you want in your order. The prices are a bit high and food is OK, nothing special, and lacking that zing you would like from a Kosher style deli. I would eat there again just to give it another shot.

This is a hidden gem that’s been in the neighborhood for over 40 years. I especially liked it today because I could have some matzoh ball soup for Passover. But they serve it there all the time. They also have a really good selection of bourbons and a decent selection of wine and beer.
Breakfast food all day is also a favorite of mine.

I love this place just because they deliver. When I’m working In the area I call and receive good service over the phone. The people are pleasant to speak with and the food is great. With the breakfast you get good portions try the French toast platter.

RAINBOW CAKE !!! A co-​worker put me on to this store and I loved the rainbow cake!!!

I’ve been trying some delis in the area and Millers deli is the most expensive and barley any meat. Don’t see the point of paying more for less. Besides that the service was ok and the place looks good.

Food is great. Service is meh. 14 minutes for a turkey club sandwich? WHAT?
I don’t understand it. Previously, it took 30 minutes to get a cheeseburger here!

First timer and very happy! Lite lunch; matzo ball soup and my favorite – a chocolate soda. The BEST chocolate soda I have ever had. Went perfect with my soup – great matzo ball and excellent broth. Will try a breakfast item and a sandwich when I come back – and I will. This is a good food-​no frills place – just like I like it.

For a great meal, order the stuffed cabbage with 2 side orders.
Don’t bother with the chicken caesar salad. The chicken strips were so dry they tasted like cardboard. C’mon, Millers — you can do better than that.

What a find this place was! We first came here when it was mentioned in Baltimore Magazine for its brisket sandwich, but have returned numerous times (whenever we’re anywhere nearby, really, regardless of the time of day) for the knockout food. This is classic Jewish deli at its best. Here are some of our favorites:
Matzoh ball soup: basically a giant matzoh ball (the size of a softball — no exaggeration!) floating in a rich chicken broth with some noodles and carrots. Low carb it is not, but delicious it is. Sorry, but good food always makes me talk like Yoda.
Bagel with lox: they carry both classic Nova and belly lox, which are much saltier. Both are served with freshly-​baked bagels (chewy on the outside — are you listening, Panera?!) alongside lettuce, tomato, onion and cream cheese.
Whitefish: it comes smoked, either on its own or in a creamy, oniony spread. Either way, it’s delicious.
Sandwiches: these are the piece de resistance of Miller’s. Listen carefully: deli rye, add cheese, toast under the broiler. Sauerkraut (reuben) or cole slaw (rachel) is optional. Thousand-​island dressing is recommended, but I’ve never been a fan. Their meats are tender and flavorful. A great option is to mix them on one sandwich — I like the drier, smoky brisket paired with juicy, thin slices of pastrami. Aaaaand now I’m hungry.
If you have kids, order them knishes — basically mashed potatoes in puff pastry. They’re on the plain side, but nice and crusty on the outside, and with some hot sauce it would be pretty good.
Atmosphere: again, classic deli: plastic-​seat booths, fluorescent lighting and boisterous, friendly staff who bring food to your table and clear it away again, but don’t expect tips. There’s a liquor store on the other half of the unit, and I think you can buy beer or wine there to drink with your meal, but I’ve always been too hungry to find out!

$ 7.37 for a child’s pancake is ridiculous, given the atmosphere at this joint. Child liked the Mickey mouse chocolate chip pancake, but I skipped the meal.
Torn booth seats patched with duct tape. Ick.
They do sell liquor from the store half in Sundays, which is cool.

Traditional Jewish deli done well– very good for comfort food (not gourmet but darn yummy!). My kids love the trays of mini meat knishes-​my husband & I love the noodle kugel. Nice package goods area (it’s the only place that sells liquor in the area,). All food is cafeteria style or «to go.» The seating needs some sprucing-​up, and they have changed the store so «bulk take-​out» like «a pound of extra-​lean/​first cut corned beef» is in the same line as all «meal orders» like «an extra-​lean/​first cut corned beef sandwich on rye.»
We’ve also ordered numerous deli platters always well made and as lean as we requested. Miller’s is a very satisfactory neighborhood restaurant.