Bob Evans

As a chef, I do not trust anything that comes out of this kitchen. Reasons being; both times I’ve been here I ordered the same thing” the sunshine skillet”. Both times the home fries were burnt completely black. The first time I can accept as a mistake. However the second time tells me that the cooks don’t care about what the serve to there guests, which makes me wonder if they care enough to wash there hands, or wear gloves, and use sanitizer water, and clean towels. However the servers are very sweet and will go above and beyond for their guests.

Very Slow service. We have a party of 5, wouldn’t recommend coming here unless there are just 2 to your party

I’ve been coming here for probably as long as this location has been open. It’s not a fancy place, but the food is pretty good. It’s as similar to home cooking by mom or grandma as a restaurant can get.
Breakfast is my favorite time to eat here. The sausage gravy is the best ever. There are many breakfast options and they are all great with large portions and great prices.
Dinner options can be pretty awesome too. The turkey dinner and the meatloaf are great. I can remember getting these as takeout in college for something similar to home cooking.
For a simple, inexpensive meal this is great option.

Supporting a home-​state business. God bless Mr. Evans and all his charitable causes! The country fried steak n eggs rockes, as usual!

Nothing special to say about the food, as Bob Evans pretty much delivers the same food every time. Instead, I’ll note the service here. Our waitress took our drink order relatively quickly after we were seated, and returned with our drink order a couple minutes later.
That would be the last time we would see her until our food was served about 20 minutes later. In the meantime, my wife had to go to the counter/​wait station to ask for a refill of her coffee. This was a little surprising as, even during a busy time like a Sunday morning, there is usually someone coming around with coffee for refills.
Okay, where is that locally owned breakfast diner in Avon I’m looking for…

Not even worth a star. Came in on a Friday night at 730. Waited 10 minutes to get seated. Waiting another 10 minutes after being seated to get drinks from the girl who seated us not a waiter. Waited another 5 minutes. Waitress after waitress walks right past. Finally got up and left. Will not be going back.

I go here for breakfast only, FYI
Like this Bob Evans the best out of North Olmsted and Westlake. Service is always good to us. I usually get the Rise and Shine or Farmers choice, I think… Good food, get my eggs scrambled with cheese and chrispy bacon. It’s fast that’s for sure!
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Another good meal lost to the cost cutting and poor decisions of a chain. Wife and I used to love the pot roast hash. It has since been changed and butchered! Just another reason to avoid the junk!

Well, I read the other reviews after we were seated and I was a bit worried that our dining experience would suck. Well, it ddn’t. Our waitress, Jazz, was great. She was constantly stopping by to check on us and she got our food out to us quickly and it was hot and fresh. All the items we ordered were cooked correctly and were tasty. I’ll probably never go back to this particular location because I live in Texas and just happened to be driving by in a torrential storm, but my two cents are that the place was fine. Give it a try… and ask for Jazz.

Holy cow … where do I start? If I could rate it a zero, I would have. The server butchered our order, disappeared from sight for a half hour, and then returns with cold food. When my wife told her that her omelet was cold, she had the audacity to ask if my wife wanted it warmed in the microwave to warm it up or another order made fresh? After expressing some initial discontent with our order so far, we then got the stare down from one of the management staff from across the dining room. Instead of coming over to apologize or check on our concerns, he just kept staring at us … big marks for customer service there.
Upon check out, we had to ask for a manager in order to discuss the issue. Thankfully, a different member of the management staff came over to discuss it. He showed some skills in dealing with a customer who had a bad experience. He comped some of the bill and apologized. He even offered up a dessert to go for those who may have had cold or inaccurate meals. I am hopeful he just has really good customer service skills, but my gut tells me it is just from way too much practice.
I will not go back, nor will I recommend it to anyone … even to people I don’t like!

Coffee like dishwasher, flavor-​free omelette, seasonal fruit in August: bananas, but hey its cheap and they have plenty of parking. Brunch in strip mall hell. (Exception: the biscuits are fluffy and tasty)

Dined at this Bob Evans during a road trip. Big mistake. I’ve been to many BE’s before but this one is by far the worst when it comes to food quality. I ordered the open-​faced pulled pork sandwich. The pork was so-​so, the mashed potatoes were out of a box, the bbq sauce was out of a bottle and there was a HAIR in my food! My wife’s order was totally wrong — the mgr took the plate back and gave her a bowl of soup and house fries to swap. The only good spot was the staff — everyone was very friendly and focused on making us feel welcome. Now if they can only fix the problem in the kitchen!