Having moved from San Diego recently, this little taquieria was a slice of heaven for me. After being entertained by the drunks at Pub 71, I decided it was time to venture over to Buford Hwy for some Tijuana style Mexican food. As with any taquieria, they had an extensive menu, but I went simple with some Carne Asada tacos. The meat was well seasoned and the salsa was outstanding with the right amount of spice to it. I get so tired of all the«chunky» salsa out there, it is good to find a spicy, smooth concoction that has just the right amount of burn to it. I will definitely try them again.