Great food, horrendous service. Tall guy with long hair and earrings looked like he was angry that he had to serve my girlfriend and her little brother. He kept yelling at us and made us feel so uncomfortable. My girlfriend is lactose intolerant and every time we come they ask us what type of cheese we would like. She always chooses the vegan cheese and so do I but this time the guy automatically started putting regained cheese on it. My girlfriend proceeded to tell him she wanted vegan cheese then he says«That’s going to be extra» instead of saying if it was due to allergies or preference. Instead of asking me how I wanted my pizza he automatically assumed I wanted the pizza that he had messed up on. I really felt like canceling my order and leaving. I don’t know what his deal was but he was not professional at all. We love this place because it offers vegan cheese and the pizza is great but unfortunately we can no longer come back after this incident. Really hope this guy gets his act together.
Nick W.
Classificação do local: 5 Longview, WA
Fantastic pizza across the street from Disneyland, heck yes. I see other reviews comparing Pizza Press to Subway, and in a customized assembly line product, they are correct. That is where the comparison ends however. Pizza Press serves up speedy, thin crust, fresh ingredient pizzas made right in front of you in their high heat conveyor style oven. They’re are so many fresh toppings to pick from and you get unlimited selections for one price; $ 10 for a personal sized pizza that was more than I could eat at once. Do you like craft beer? Good because they have a pretty great rotating selection of draft and bottles from local California breweries. This was my first trip to Pizza Press and it definitely will not be my last.
Sharlamina J.
Classificação do local: 5 San Diego, CA
Delicious pizzas. An awesome concept on building your own pizza without the extra cost. Perfect to grab after a late night from Disneyland.
Kirsten H.
Classificação do local: 5 Smithville, MO
We are staying right next door at the Camelot Inn and Suites. We placed an order online through the Unilocal app. I immediately receive a phone call to verify my order, when I was also told they were out of tiramisu for the day. :(No worries. We were told it would be ready in 20 minutes. I walked over 15 minutes later and was there as they placed the finishing touches on our second pizza. Everything was delicious. The crust was just right. The spicy red sauce was delicious. I got a side of balsamic glaze, which was the perfect addition. Reasonably priced and not very busy in the early evening. Quick walk over from Disneyland. We will probably eat here again before we end our vacation.
Angel F.
Classificação do local: 4 San Diego, CA
Bomb Pizza Pies on deck… They give your the freedom of creating your dream Pizza. So I designed my own. The Dough was good, it’s a cool experience of creating your own personal pizza with a lot of quality ingredients.
Rachel P.
Classificação do local: 5 Aliso Viejo, CA
The Times and The Herald were really good. My daughter and niece has the mushroom and pineapple pizza. Nice thin crust that’s tasty but you can really taste the toppings. Delicious! We went late on a Thursday night and traffic was awful around the area because of Disneylans nearby. Good place for pizza though.
Mia P.
Classificação do local: 4 Los Angeles, CA
Very small seating area but considering this place is located by dt disney I understand. Parking is free for an hour with validation in the hotel next to the restaurant and there are valet men to tell you where to park. I usually go to Pieology for publish-your-own and wanted to try out this place. Service is ok and the pizza came out fine. However I felt kind of rushed bc of limited seating and ppl waiting. Everything was mediocre 3star worthy but since I had a good time I’m adding one more.
Shalini G.
Classificação do local: 5 Del Mar, CA
now that my Disney pass is on the eve of expiring… i have found the most amazing and affordable eatery across the street… yes…it’s another build your own pizza spot… but it’s across from Disney and the prices are comparable as if it were anywhere else. They are selling solid pizzas, with great toppings and friendly service without trying to price gauge anyone. I honestly believe in volume sales vs. jacking up your prices. no need to talk about details because i think we have all tried a pizza place like this… but all you need to know is this is solid and the best bet in town
Ana B.
Classificação do local: 2 Anaheim, CA
Would rate more because the pizza is good(consistent with the Fullerton location) but service is BAD. All the employees look dead and not nice at all. In the time that I was there two guests came by and it took like 15 mins to attend them. One of the employees was literally standing there seeing someone needed help but instead was organizing glasses. Also there’s only one employee out in the front and rest were in the back. NOTTOMENTION, the pizza here is more expensive(than other locations) just because it’s in front of Disney. If I’m craving pizza press again, I won’t be coming back to this location.
Vi Y.
Classificação do local: 2 San Diego, CA
We were at Disneyland, and wanted some pizza and beer. In looking at the reviews, Pizza Press had 4.5 stars. I thought it was one of those make your own pizza places with the awesome crust. This place was almost like that, but not quite. The crust was pretty horrible. It kind of crumbled apart. The workers put way too much of each ingredient, so it was a soggy crumbly mess. The salad was just lettuce and croutons. Nothing else in it! Parking is really tough as well, though we ate at off hours so we were able to find parking. No idea how this is a 4.5 star pizza spot on Unilocal
Ellen C.
Classificação do local: 5 Las Vegas, NV
Most people have eaten at Subway or Chipotle, so they are familiar with having a fast-food worker make them a custom sandwich or burrito based on an array of fresh ingredients. The Pizza Press cranks it up a notch by offering high-end toppings and an awesome finished product. And, of course, pizza! Although there are some signature menu items, it’s more fun to create your own. A basic pizza is $ 10 with unlimited toppings. I selected pink sauce and mozzarella with roasted garlic cloves, sun-dried tomatoes, bacon, and black olives. The pre-cooked pizza runs down a heated conveyor belt(kind of like at Quiznos), and in less than 10 minutes, you have a hot, delicious meal perfectly suited to your taste. There are several meats, veggies, and cheeses to choose from; and they also have vegan options and gluten-free crusts. Finishing touches include basil(which I got), arugula, hot sauce, and ranch. Basically, if you can think of it, they probably offer it. The Pizza Press also has an impressive menu of craft beers. I had a Green Flash IPA that paired perfectly with my pizza. And as a former newspaper employee, of course I was impressed by the media theme.(Check out the signature pizza names, such as the Herald, Times, and Tribune.) There are a few Pizza Presses in the area, including this location right across the street from Disneyland.(A perfect spot for families on a budget!) I read online that they may bring franchises to Nevada, and I hope that’s the case, because I can’t wait to eat here again! Great concept, great food, and great prices. Stop the presses and PLEASE bring The Pizza Press to Nevada! — 30 —
Justin B.
Classificação do local: 5 San Leandro, CA
Back from Disneyland early on a Sunday Night after being up at 3:30am to run the half marathon and not wanting to deal with the dinner crowds, we went back to the hotel and decided to order pizza. No better thing to have to sit and relax while watching hockey and basketball games. Ordered two pizzas for take out. Was disappointed with the time given before it would be ready at 60 to 75 minutes. But then again, it is right next to Disneyland and about 8 hotels. The pizzas were $ 10 each and a great size with good amounts of toppings on the pizza. Will be back here for dinner if staying close and we leave the park early.
Kathy L.
Classificação do local: 4 Anaheim, CA
Pizza was the key word of the night! My bff came over and after catching up on life events, we were getting hungry. I showed her my list of restaurants I book marked from the past and she picked this place! The Location is near Disneyland and needless to say, it was super packed on a Saturday night. It’s a tiny place next to a hotel. The parking sitch? EhhHH, I don’t know … We just pulled in and one of the valet guys told us to park in a random spot the hotel had. If they weren’t there, I wouldn’t know where to park, to be honest with you. The line was prob 12 peeps deep. Just grab a menu because you’ll have PLENTY of time to pick what you want. We were gonna get a pre-designed pizza($ 8-$ 11) but build your own($ 10) was waaaay better and you get more bang for your buck because of the unlimited toppings. Chipotle style of ordering so name it off and they’ll put it on! Don’t judge me right now but because I was waiting for so long, the more I looked at the menu, the more I thought to myself, yeah! That would be good on it and I LITERALLY checked everything off to be put on my gluten free($ 2 additional) pizza. I ordered my friends simple pizza and then when it came to mine– I made a face and said ‘I’m not gonna lie, there’s a lot of toppings on this’ She was more than happy to make the pizza as I wanted but I handed her the menu with the things checked off because it was so loud and it was prob better for the both of us since I didn’t want to name everything on their whole menu. It was getting so thick the people in line were making fun of me because of the height of it but their jealousy didn’t stop me! I wish the crust was a bit crispier throughout the pizza as it was only crispy on the edges but I think it was my fault since I had so many toppings– it prob couldn’t cook thru it with limited oven time. It was literally everything I wanted therefore it was a perfect slice of pie!
Carmen C.
Classificação do local: 5 La Habra, CA
The best Pizza in town, you won’t be disappointed, but it is a bit pricey… siting is limited. It’s good to take home.
Jeremy L.
Classificação do local: 5 Torrance, CA
So there we were. Dying of hunger after a long day at Disneyland. The 6yo wanted pizza. This place had good reviews and was close to the park. Done! Our family is a big fan of custom pizza and this place does it right! Our previous favorite was Pieology because we have one close to our house and we like it better than Blaze. I now wish we had a Pizza Press near our house cause this place is better. Let’s dig in. Speakeasy-ish vibe is pretty cool. They follow their theme of a printing press and it works! They have craft beer on draft and a number of other bottles. Seating is limited but we didn’t have a problem finding a table. Didn’t feel like putting much effort into selecting of ingredients so we went with their Tribune. We were blown away! Crust was super thin and crispy. Toppings were cooked well and was good quality. Nothing was soggy(my personal gripe with these custom pizza shops). Just spot on goodness! We also got a pepperoni and bacon pizza for the kids and that was just as good even with its simplicity. Bottom line, compared to Pieology and Blaze, this place takes first place in our book. Good job Pizza Press!
Craig S.
Classificação do local: 5 Newport Beach, CA
Darn tasty craft pizza! Never greasy, light but filling, tastier, bigger and heftier than the other build your pizza places. Also has superior selection of fresh toppings and tasty sauces(mmm balsamic drizzle). Nice local beer selection as well, along with the friendliest possible service. I love these people! And it’s one of the few eateries open late in the area. The Herald is my favorite pie so far, with fresh basil, loads of two types of cheese, so much flavor. The Sun with added balsamic sauce is so tasty too, drizzle compliments the pineapple and ham. My only complaint here is the tiny dining room is always full up. It’s close to Disneyland, but hard to find crammed in the middle of motel row. Parking is a little confusing. It’s the hotel valet next to it that parks cars for both businesses. Or he will show you where to park and instruct you to get validation. Easily my favorite pizza joint for miles around. Just writing this is making me crave it.
Leah M.
Classificação do local: 4 Mid-Wilshire, Los Angeles, CA
Came here with a big group who absolutely RAVED about the pizza so much so my expectations were ludicrously high and shouldn’t have been able to be met… But The Pizza Press pulled it off and managed to serve me on of the best pizza’s I’ve ever had the pleasure of consuming! There is a not a lot of seating available and there is usually quite a long line as all pizza’s are made to order on the spot. Instead of choosing one of their suggested pizza’s I decided to brave the unknown and make up my own and my God was it glorious and really well priced. Definitely check this place out if you find yourself in Anaheim.
Tracie L.
Classificação do local: 5 Orange County, CA
My friends & I decided to stop by here after having fun at the OC Auto Show and it was a good choice! The restaurant is small and you may miss it, but basically turn in after you pass the iHOP. The parking is small and you can valet or park as long as you get your ticket validated inside. I like their theme because it’s cute compared to other places like Pieology, Blaze, etc. Concept is the same as the other build your own pizza places. They have a lot of items compared to other places and you can grab a menu on your way in or just build a you go. You first start w/the sauce & meats section. I got half side red sauce and the other half side white sauce plus ALLTHEMEATS! #GAINZ#PROTEINFORDAYS lol. I’m glad they weren’t skimpy on the meats, they piled it on! Next section is the veggies and other toppings. I got pineapple + half tribune and half herald toppings, BACON, mushrooms, minced garlic. It was such a monstrous pizza I wasn’t sure if it’d even cook properly. The guy slips it into the oven and then you make your merry way to the sauce section. Once my pizza came out I got fresh basil sprinkled on top and a couple of sauces separately. The sauces I tried were basil pesto, bbq, and ranch. The ranch is a bit more runny than I’d like, but the basil pesto & bbq were delicious! The pizza cooked perfectly and was a very filling size. I ate half and got really full. I like that they serve it on a wooden pizza paddle rather than in a box that soaks up the grease. The dough is a lot better here, nice and chewy with a good crust. Highly recommend this spot if you’re looking for an affordable dinner/lunch near Disneyland! The line moves fast here and they also have dessert, but I was way too full to try it.
Teresa N.
Classificação do local: 4 Cypress, CA
I came here after attending OC Auto Show. We were starving!!! It was sort of hard to find the place since it was located on Harbor, which was flooded by people leaving Disneyland. We had to circle around again to turn into the right place. Parking is pretty slim here, so we ended up asking the valet workers where we would be able to park for Pizza Press. They directed us towards a stall and gave us a ticket that we needed to get validated for 1 hour free parking. They have a menu of pizzas, but you might as well build your own! It’s the same price. They also have some beers on tap. I think the only thing that made Pizza Press special is that they offer pink sauce! The employees put some red and white sauce on your pie and mix it for you. I wish that they set up the pizza making toppings more efficiently. While the employees were making our pizzas they had to reach around or walk around each other to get everything. Every other BYO pizza places set up their pizza sauces, cheeses, toppings much more efficently. The service was good. Everyone who helped us was very kind. I would come again if I was in the area and was craving pizza.
Blair C.
Classificação do local: 5 Denver, CO
After spending two full days at both parks, on our third day we decided to leave the park for dinner. Also, my sister read their rave reviews for this restaurant and since it was close to the parks, it was walking distance. It’s a small restaurant, so to order the line forms against the back wall. For their menu, they have a few signature pizzas or you can publish your own. My sister and I decided to go with the tribune. They make it fresh in front of you then toss it in the oven. Along with the tribune, we got their cheesy garlic bread. They also provide a few bottled beers and beers on tap. With the pizza, they provide a variety of sauces for you to add on your pizza or as a side. We added fresh basil and pesto on top of our tribune, plus got the balsamic glaze and sweet BBQ on the side. Everything was absolutely delicious! We dipped our pizza in the balsamic glaze and it was pure bliss! Also that cheesy garlic bread was to die for as well! To top it all off, I had the pineapple cider and can I say OHMYGOODNESS! I will be looking for that beer at my local liquor store! So if you don’t want to spend a crazy amount for food at the parks, I’d suggest leaving the park for just an hour or so to try out this pizza joint!
Myosotis D.
Classificação do local: 5 Part-Dieu, Lyon
Excellente pizza à 5 min à pied des parcs Disney sur Harbor Boulevard, cette petite pizzeria est située devant un hôtel donc attention de né pas la rater. On peut soit choisir une recette existante ou le top créer sa propre pizza pour 10 $ au choix la sauce, les fromages, les légumes et les viandes, on peut prendre le nombre qu’on veut de chaque Les pizzas cuisent ensuite en moins de 5 min et elles nous sont livrées à notre table sur une planche, de taille très correcte pour une personne on peut même les partager en cas de petite faim. Verdict un délice de loin la meilleure pizza que j’ai mangé aux Usa, la pâte est fine et croquante les ingrédients sont frais et de bonne qualité, on se régale un must do si vous passez dans le coin.