Starlite Diner & Lounge

Huge and popular diner. The food is OK, the salad bar (or perhaps more appropriately pasta bar) is good and only $ 5 and change when combined with a sandwich. I would probably rate the food just below 4 stars and the service at 3 stars. Nobody who worked there really seemed to be very happy, hopefully management also notices this one day… All in all the current average rating of 3.5 stars is probably about right.

Having moved to South Carolina where we don’t have traditional diners. This is a great experience fantastic salad bar great help a true diner experience. Stop by and check it out bring your whole family

There is no other place in the Valley that I know of where a senior can have a drink if desired, and then sit down to a full meal plus soup and salad, bread and butter and dessert, all for around $ 10 or less. The soups, 2 to choose from are always excellent, the salad bar good and cold with good variety including the usual greens plus potato and macaroni salads, beets, mushrooms, eggs, peppers and much more, all on a cold plate out of the freezer. Go back for the soup and salad as often as you want. The place is gaudy chic 1960s diner style with chrome and more chrome. The service is immediate no matter how crowded. They apparently have servers stacked in a closet somewhere to pull out and put into action as needed. A little awkward to get at if you are coming from the north as they are on a very busy, truck infested divided highway. No better place for breakfast either, served all day.

Great place to eat. Have never had any complaints of the food and I’ve been here plenty of times. Soup and salad bar is my favorite because of the large amount of choices and delicious bread and soups. Food is rated a five but I miss that It is no longer ²⁴⁄₇. Was always the best place to go after a night out with friends.

How cute is this place. Friendly service and nice selection on the menu. There is some of everything. Plus specials like pumpkin pancakes. Coffee is perfect.
The atmosphere is interesting. I felt like dean Martin or Sammy Davis or even jerry lewis would be walking in the door any minute.
Worth the stop.

$ 2.50 for a 2 oz of fries on the side of a $ 10 buffalo burger. I’ve never seen buffalo meat 70% lean before. Pretty sure it wasn’t buffalo. Either way, piss poor burger even before i got charged extra for cheese, lettuce and tomato. The server had an attutude from the second we sat down to the minute we left. Refills took upwards of 10 minutes while she played on her phone. Used to be my favorite place. Now i will not be back.

Service wasn’t great, and food was even worse. I had perogies as an appetizer, they were very bland and not quite cooked long enough. I also had a cheese quesadilla and I never knew a cheese quesadilla could be so flavorless, I didn’t even eat half of it. Awful. Prices were also a bit high for a diner. Will not be returning.

Dependable food and service. We arrived to a full parking lot mid-​morning on Labor Day and chose to sit at the counter rather than wait for a table. Apparently they were short of staff. Supervisors and busboys pitched in, and our wait to place our breakfast order wasn’t bad. My Belgian waffle came quickly, and was cooked correctly. We’ll return.

Eggplant parm was very good. Everyone enjoyed their meal and the salad and soup bar was good and fresh. Clean place. Friendly staff

A top-​notch diner! Salad bar is extremely fresh, which is rare at most restaurants nowadays. Portions are huge and very reasonably priced. I got the turkey meatloaf, which was well seasoned and griddled nicely. The roasted chicken and turkey entrees at our table both came with delicious stuffing, and the half rack of ribs was a huge portion. The menu is absolutely massive, and there are daily specials as well. Our waitress was extremely attentive and friendly, a plus at any restaurant. I would definitely come back, especially to try the desserts that looked so good but I didn’t have any room left for this time!

Ok i was staying at the hotel across the street and figured it was late and whats better than diner food late at night! So i ordered a french onion soup which was not great but acceptable. Then I ordered the portabella mushroom sandwich. (thinking i was getting a portabella mushroom as a whole on this sandwich was wrong) I received a sloppy looking sandwich with chopped mushrooms.
Despite visually (never judge a book by its cover) I bit in… Crunch Crunch Crunch, Hmmm SO it seems they didn’t wash the mushrooms throroughly because I was eating DIRT.
Thats why I give them 1 star

Stopped in before work to grab breakfast with a friend. The waitress was rude and unfriendly. She told me I needed to get rid of my Starbucks coffee because outside food and drink was not allowed because they don’t know if it’s «safe»…biggest line of bs I’ve ever heard! She also told me there was a sign out front which stated that it was not allowed in and that the manager would come over and tell me I had to get rid of it. I walked up and looked for the sign, but couldn’t seem to locate it. Not to mention that the table next to us had a bowl of food along with a cup from home for their child, and that rule didn’t seem to apply to them. Food wasn’t anything special either. No need to make a return trip here!

My FAVORITE diner in Pennsylvania. The chicken parmigiano is soooo good, though it is a diner so the sauce is mediocre and the noodles are sub par, (to be expected from a diner), the portions are huge, the salad bar is nice, they even have a variety of breads to choose from. Atmosphere is great, the décor is more modern with nice fish tanks and a clean retro feel with just a touch of stars and suns. Very inviting and always great service.

Doors locked a 10:30 pm but open till 11? Couldn’t even review the food because they’ve already got the doors locked before they close

The actual size of the menu is huge but the selection is not.
I was disappointed in the traditional breakfast choices. The one egg special did not include meat, which I found really strange.
The quality of the food was your typical diner fare. It was good but nothing great. Not a place that I would tell my friends they have to try.

Order the Jack Daniels glazed salmon. It was yummy, but not enough to fill you up. Unless you are a light eater. Also ordered crab cake melt. This is a definite must get. Really, really good!

Basic diner. Good selection. Good food. Average salad bar. Service was friendly. 3.5 stars rounded up to 4.
You know you’re near Philly when you see hoagies on the menu. Fair selection of these. Big lunch and breakfast menu.
If I ever had to come back to this area, which I hope I don’t, I would come again.

I am REALLY stuck up about food and honestly, this is my favorite place to eat around where I live. It’s also a huge plus that it has a full bar with an excellent bartender. The food is so good. Everything I have ever ordered has been good. I like the French onion soup, the gyro, the Texas burger, and of course their strawberry cheesecake. Ron, the bartender is my favorite bartender in the Lehigh Valley. He is personable, friendly, funny and attentive.
I love this place, I just wish they stayed open later!

I really can’t say anything bad about this joint.
The look and feel was cozy with a few CD Jukeboxes along some booths by the window. Our waitress was friendly and the owner even walked around to each table.
My Wife tried the tried the Sicilian Panini with a Pepper Pesto, Sun Dried Tomatoes, Prosciutto on Grilled Chicken. She said the chicken was cooked perfectly and moist through and through. She also opted for the Chicken/​Rice/​Veggie Soup instead of fries and it was very hearty and filling in itself as it came in a bowl.
I tried the New Yorker Panini with The best cut of Prim Rib I’ve ever had, not fatty, and cooked at a perfect medium with Melted Swiss and Onions and Horse Radish Dipping Sauce on the Side. I got the fries that were very crispy but tasted baked as opposed to fried, and some really good coleslaw and a pickle.
In my opinion the food wasn’t typical diner, nothing screamed greasy spoon and it was all cooked to perfection.

Big. Seems to have an active parking lot. It’s been here for quite a while, and has a good following. Just not me. There is a group room, where I’ve attended meetings, in the past.
Food is diner food. Over cooked. I think they’re open till midnight.
Left with my sweater infused with that greasy joint smell.