Tim’s Cascade Snacks

Born and raised on Old Dutch Salt and Vinegar chips. On a trip to Sun Valley bought a bag of Tim’s Sea Salt and Vinegar expecting usual inconsistent flavor of Lays or Vickis chips. WOW! Tim — you are rocking it!!! We ate a big portion and never had a mildly flavored chip. Old Dutch Old Smutch. Now, Tim, do you sell in Austin, Texas? Please!!!

Absolutely Appalled that Tim’s Cascade chips, which are «as close to naturally perfect as the Pacific Northwest itself» contain MSG. This is completely unacceptable at all, let alone for a product purporting to be «natural» especially when the European Union and other countries, such as Australia, have already outright banned MSG.
This chemical food additive is KNOWN to be harmful, what gives?
I have a VERY strong immediate reaction to MSG, which is a burning stomach ache and a migraine headache that may last for days.
Thanks a lot Pinnacle foods! I will be buying your products again NEVER, unless you take corrective action.

Gross!!! Contains MSG. My husband bought the bag without checking the label on the Jalapeño chips. Seriously… MSG? WHO puts that in food anymore? We threw them away. GROSS MSG is nasty stuff. WTF

Tim’s is the bomb… I’ve been working in Auburn for the past 3 years and had no idea they were just down the street. PLEASE PLEASE bring back the Cajun flavored ones. Loved those even more than the jalapeño flavor. Awesome stuff!

I’ve been eating Tim’s Cascade Jalapeño Flavored chips for over 10 years. They are crunch, crispy… and best of all, THEY ARE DELICIOUS! They are hot, but not too hot. If you’re a sissy, you won’t like ‘em. If you like good tasting potato chips and some spice, you’ll love ‘em. Our favorite way to eat them is on a hoagie roll with our favorite lunch meats, mustard, mayo, lettuce, pickles. Just pike a bunch on top of the sandwich ingredients, smoooosh it down and enjoy the most tasty & crunch sandwich you’ve ever eaten. Mmmmmm Mmmmm Mmmmm Mmmmmmm Good! We order them by the case. We’ve found that by ordering a case of the small bags, you don’t eat as much and feel better than you do after you eat a huge bag.

I had the Sour Cream and Onion flavored bag. Along with my It’s all About The Bread Meatball Sandwich. Capped it off with an ice cold bottle of Coke. So bomb!

I love these chips, I have been a fan for over 10 years. I just wish I could find more flavors in my area and that sold in the 1 oz bags, that is for us dieters.

One of my favor chip makers.

awesome old fashioned chips! great for snacking and i do alot of snacking with these! love the idea of mole in a chip flavor great spice with the chocolate is AWESOME and i really miss the sweet dill pickle flavor. if you se it contact me ASAP!

I was hoping to be the first reviewer, but alas… Amy B. we are like minded individuals!
Let’s get this party started by firstly stating the fact that I hate spicy foods. I dread them, avoid them, would rather not have them by choice. But my brother loves the jalapeño version of these chips, and as he likes all things totally unhealthy and yet surprisingly delicious. I ventured forth to steal some from him, like the normal younger bratty sister I am. And frankly they were delicious.
Even though the spicy oils coat your mouth and make things impossibly hot, it’s the perfect blend of flavor. I love their thick and crunchy chips.
When people were visiting from out of the country and asked what is delicious and American and yet a snack food. I suggested these chips and they have been in love ever since.
I am dying to try the honey mustard, but I can’t seem to find it in a store… gotta look around I guess.

This post is somewhat fitting in comparison to my last post (reviewed my local gym). Now that I’ve eaten a 1 oz bag of Tim’s Original, I have to scoot to the gym. I’m avoiding the gym. I’ve avoided the gym for 2 days. There’s nothing like Pacific Northwest thick, crunchy, fried yumminess to guilt me into slinking off to that dreaded place. I’m only going because I don’t have a second bag of Tim’s to devour.

Tim’s Cascade Potato Chips are golden nuggets of happiness. I challenge anyone to be uncheered by a delightful red-​and-​white striped bag.
Tim’s FANTASTIC chips come in nine flavors (plus usually a few special flavors available seasonally); Original, Jalapeo, Sour Cream & Onion, Alder Smoke Barbecue, Sea Salt & Vinegar, Habanero, Wasabi, Honey Mustard, and Unsalted.
The chips are thick and delightfully crispy and packed with real potato flavor. They are magic in a bag!
Tim’s Cascade Style Potato Chips was founded 1986 by Tim Kennedy and his family in a facility in Auburn, Washington. They cooked with primarily used equipment, stirring the chips with special rakes to make small batches of thick sliced potatoes in square shaped kettles, and spiced them by hand.
I love that they only use locally grown family farm owned potatoes and that they use super amazing peanut oil to make the chips perfect.
Clearly this isn’t health food — but it sure makes the time a the gym worth it!