The best arroz negro!!! Pues vaya, el arroz negro mas rico!!! This Michelin star awarded restaurant in San Pedro is one of the best places I’ve ever eaten in Spain! The ambiance is muy pijo and gorgeous especially the outdoor dining area, we had the pleasure of having the whole area to ourselves because we dined there on Monday afternoon. I heard it gets crowded at night, which doesn’t surprise me. The service too is excellent, the staff is super friendly and gave me free tinto de verano, jamon Iberico, and café cortado! Graciaaaas! I had the following: 1)almejas: this clam dish cooked in delicious garlicky broth was amazing! I kept dipping the bread(ooooh the bread!!! So delicious!!) in the broth! 2) berenjenas fritas — this fried eggplant dish is served with 2 dipping sauces; honey and thick creamy sauce. I prefer honey, loved the combo of sweet & savory! 3) arroz negro — hands down the best! It comes with a generous amount of seafood in it too! Que rico!!! 4) helado con piñas — simple and light but delicious dessert! I highly recommend this place! For two persons we spent about € 75, which I thought was not bad for the quality of food and the ambiance. I would definitely go back!!!