La Lua

best vietnamese in town

stopped here for some take out simply because the place had so many good reviews here on Unilocal!
The staff said it was going to take 20 min but when we showed up we’re told we’re too early and all in all we had to wait 40 min for take out– not good. We had the rice paper rolls with airdried sausage, chilispiced baby ribs, lotus salad and chicken and sweet potatoes in coconut sauce and a rice for an army.
All the dishes were very good, especially the lotus salad and the rice rolls. The chicken/​potato stew was a bit boring with only bits of chicken and a few potato bits.
All in all-​a very good place with reasonable prices– we payed around 300 dkr for all of this, and btw-​rice chips were included =)

Generous portions of fresh, good quality ingredients skilfully cooked and served with a smile, and at very reasonable prices. A menu is almost too much, but it’s still so delicious that you’ll probably manage to eat your way through it ;)

Amazing little restaurant. The staff is so friendly, helpful and knowledgeable about the food — which is so tasty and absolutely amazing. The prizes are very fair as well: between 80 – 145 for main courses.
For anywhere in the world this is a gem, but especially for Copenhagen (where prizes are often extreme and service quite bad) this is a find!

The staff is very very polite! The food is served fast and they offer welcome chips and hot towels for hand cleaning! We had salmon soup, which was unexpectedly tasty, spring roles– very very nice! For main dishes we had fried duck, which was pretty much ok and chicken with carry and sweet potatoes, which was delicious!
I would recommend it for traditional Vietnamese food, especially taking into account the prices and the size of the portions!

Fantastic food! Duck in satay sauce and «wrap your own» spring roll with chicken cooked on sugar cane… Wow! Definitely worth eating at if you are in or near Copenhagen.

This place is AMAZING. The service is delivered with a smile and the staff take the time to explain how dishes are prepared like they truly love the food. Each dish I have tried has been delicious, which says a lot given it is the ONLY place I have had even decent Asian cuisine. I definitely recommend the beef or tiger prawns in sate sauce and the chicken currey with sweet potatoes.

Perfect local vietnamese.
Move over Le Le, a more homely version of you is now here.

they made a special vegan menu just for us (a group of 17!) last year and even made everything gluten-​free for my friend, who has a sensitivity to it. obviously we called in advance but i have never seen such service in denmark or at any vietnamese eatery i’ve been to, anywhere! the food (and extra rice, yay!) kept coming and pitchers of water were left for us so no one went hungry or thirsty. and yet our server still came by once in a while to check on us and see how we liked it. they even let us take home doggy bags, which is pretty much unheard of here!
the spring rolls and summer rolls were both wrapped in rice paper and served with sauces NOT containing fish sauce or wheat soy sauce. our server was happy to explain the ingredients to our meal when we asked again and again, just to make sure. the mango salad and the house-​made tofu were a dream. nothing was spicy, but i think several in our group requested it that way. i’m sure the restaurant can make much spicier food on request since they did such a great job accommodating multiple food allergies. hope they are still as wonderful. (: