Wok

It’s bad to give a three-​stars review that could have easily been a full four-​stars one. But this is how life goes.
Wok is a thai food chain based in Copenhagen that offers thai-​ish lunches/​dinners.
It’s basically a take away restaurant, but it has some space for eating inside. And this is why it looses one star: I’d find it more comfortable to have some tables and chairs around, instead of the completely empty, huge space that there is. It gives the feeling of being a slovenly place.
The other weak point is the service: even if I was at the counter choosing my menu, it took the guy behind it 5 minutes (I roughly counted them) to ask me what I was in the mood for. And he didn’t even hint a smile or anything. He was there, standing in front of me, waiting for my answer.
On the other hand the food was nice and the price super reasonable. I suggest Wok to those who are in a rush and want to eat a proper meal. But do not expect a fancy restaurant nor a fancy service.

Fresh, quick meal to go on a rainy day. Beautiful fish tank to stare at while you wait. Large portions with fresh vegetables. Fried rice had a crisp to it without being oily. Egg rolls are the same way as well. Enjoyed the fried rice with salmon.

There are so many Thai places in the city, so it’s always exciting when you find one that really sticks out. That’s exactly what Wok does. It’s amazing how when you use quality, fresh ingredients, and make good food, people will just come. I tried their Panang curry with chicken and it was so yummy. Their home made spring rolls also had a good flavor, and they serve all their dishes with this really great wild, long grained rice. Not the typical plain white rice you normally get from places. My only complaint is that it’s just a take away place, and that it’s so popular that you usually have to wait about 20 mins to get your order.
Bonus: if you check in while you are there, you get a free organic soda!