360 Restaurant

I ordered a fogo island three way cod for the main dish. Fogo island is an island north east of Newfoundland. The island has become increasingly popular which has attracted many tourists from Canada. I was surprised that CN tower was able to serve fish from a tiny island in Newfoundland which makes me wonder the transportation cost that it needs to do so.
Anyway, the fish was average. It wasn’t anything spectacular. The restaurant serves you three small fish piece with a bowl of mash potato. Though, you are paying the premium price because this is CN tower and you are eating with a 360 revolving platform. Keep in mind that a two course meal is priced at $ 65 and three course is priced at $ 80. This does not include wine.

Food 3 – 3.5 Stars, View and ambience — 4.5 Stars
If you are able to dine here AND get a window seat, it’s a beautiful view of the city, especially at dinner right before sunset. The tower revolves and takes almost 1 hour to make a complete revolution. The ambiance is nice and the staff is attentive. It’s not the most beautiful view I’ve ever seen from a tower but it’s pretty nice and I would dine here again for that view.
On wards to the food. A dinner meal for 2 will easily run you over $ 100 CAD per person if not more. Hubby had the 3 course prix fixe menu, $ 79 and I initially started off wanting to try the 3 course but by the end of the 2^nd course which I couldn’t finish as I was full and didn’t like one of the cod servings so I stayed with 2 courses for $ 65. They do have an ala carte menu and I watched a couple of ladies way smaller than me consume a whole steak and lobster dinner which looked scrumptious. I should have ordered off the ala carte instead.
If you want free access to go to the lower viewing level of the CN Tower after dinner, then you need to order minimally 2 courses for your meal. The staff will show you the way (go down the stairs).
I had the smoked salmon appetizer which was delicious with thin slices of salmon circuitously plated while you circle slowly around and around the city.
My entrée of Fogo Island (local) cod 3 ways was disappointing.
One was a salt cod fritter with was OK, the cod belly with Yukon Gold potato gratin was the best tasting of the group and I did not like the pan-​seared Fogo Island Cod with carrot purée, asparagus and mushrooms. That cod tasted as if it was dehydrated or dried, then rehydrated before cooking. I like fish but this dish made me wish I had ordered something else.
Hubby had the chowder which he said was OK but he really liked his prime rib 10, Alberta beef with sour cream, asparagus, au jus. He declined the horseradish. He paired it with a glass of Canadian miritage wine, $ 14 which was decent tasting.
Interestingly, a lot of the wines on their list are from California (nothing but the best!). His hazelnut torte was good but not memorable. He didn’t like the crust which was a thick layered, hard cookie-​type texture and prefers tarts made with puff pastry.
The most amusing part of dining here is that if you have to run off to the bathroom and when you return, your dining partner has rotated off and is not where you left him. I guess it’s a good way to ditch a bad date if you were inclined to do so.
The staff is acutely aware and no less than 2 persons came to my assistance when I am sure I had that befuddled look, to guide you back to your seat. That’s good training on the part of management.

The view is superb during the night time. I went during the daytime and it was still nice. The ambiance was great with amazing staffs. The food is great but we are mostly paying for the view.

Had a great day here .came for birthday lunch with my girlfriend. .had a great time. i had the prime rib perfectly cooked at medium. .she had ziti wild mushroom dish also great… their appetizers wild salmon and three ducks were so good.
They also brought me a dessert for free because of my birthday i guess…
Will definitely be back great food and service plus relaxing atmosphere with an amazing view go early with you want a window seat.
Thank you again 360 resturant.

First off, my mother and I had gotten a Canadian vacation through Amtrak, along with a dinner at the 360 Restaurant — for an additional $ 200.
With this package restaurant deal, we are able to get an appetizer along with an entrée and desert off of a separate menu; labeled «Fit Menu B». This phantom «Fit Menu B» seemed to be something that many people didn’t do, and we had to ask for the menu privately.
To begin, this ‘restaurant’ is cramped. It was, granted, a Friday night — but cramped and loud as ever. As being taken to the table, there are three rows of seats. One by the window, one in the middle and the big booths on the side, all fairly close to the glass of the windows.
We were seated and given menus, after we explained that we had a different menu, another girl gave us our «Fit Menu B». The waitress then came back, but brought a different attitude with her, a very unprofessional one. She almost seemed like she was angry because we had a menu that didn’t have the $ 100 crab legs on it. Our waitress was just about one of the worst I’ve personally ever experienced (other than every waitress at every Denny’s). My mother and I almost felt neglected, after we would see her check in on other tables and walk right past us — not asking us how our food was ONCE. She didn’t even bring us our food, water or bread.
The water ‘boy’ was a middle aged ethnic man who talked so fast and had such and accent it was hard to even understand what he was saying. It’s almost like they didn’t see us, or something; they would walk right past us time after time. There were many times that we had to ask for water, and bread; which might I add, was actually crusty/​stale on the end parts. After almost an hour of dirty looks and awkward attempts at staying clear of the 1 foot area between the tables — it was clear we were not wanted.
Past the service part and onto the food… it was OK. The salad was a few stalks thrown together and lightly DRIZZLED dressing. Not sure if they think less dressing is more classy or what, but much of my salad was left dressing-​less.
I had gotten the spaghetti and my mother got the prime rib. We have to admit, the prime rib was pretty good, along with my spaghetti. And it was just that, good nothing really to come back for. The desert was a mango moose that was topped with strawberries for some reason.
All together, we weren’t given any closure on when to leave or what to do. So, we just got up and left, remembering that the bill along with the tip were both included with the paper printed voucher we gave the woman who seated us.
I think a lot of this restaurant tries to rest it’s heavy shoulders on the fact that it’s really a tourist attraction and not a restaurant. Sure, this place has potential — in fact it had it’s potential around last year. Just check the stats for the past few years, it’s quite interesting; the rating have just been going down.
Cons:
— WAY. WAY. WAY, too pricey.
— Terrible service, unprofessional attitudes.
— What seemed like uncoordinated staffing.
— Cramped spacing and seating.
Pro:
— Nice lighting.
— View was spectacular.
— Food wasn’t terrible, but worth $ 200? Maybe not…
Final Conclusion:
Eat here with the full intention to be spending over $ 250, for just 2 people. Eat here also if you would like a fabulous view of the Toronto city along with it’s fast lake and waters. Dining here will also include a feeling of being rushed and unimportant. Will not being going back.

So, you want to see Toronto. Like all of it. But you think $ 40 just to go up to the top of CN Tower is steep. Hey, why not go to the restaurant? The price includes the Observation Deck and Glass Floor.
We did, and bypassing the line was worth the reservation. This review will cover three things — food quality, experience, and value.
The food — we had the Prix Fixe, two courses each. My wife ordered the gazpacho and I had the chowder. Neither were anything to write home about. For entrees, my wife had the cod three ways and I had the Alberta prime rib. My wife said the cod was okay in two of the three, and very good on one — the only one she thought tasted fresh. The prime rib was… Ordinary? It was obviously prepared with wine, but that wine flavor masked anything I could have gotten from the meat itself. The potatoes that accompanied were creamy, and flavored with horseradish, which felt appropriate for the meal. I enjoyed them.
We were surprised with a complimentary dessert, a function of this being our anniversary dinner. More on the surprise in a moment, but the dessert itself, a chocolate tower, was quite good!
The experience, overall, was good. The wait staff was extremely courteous and professional. Our server was totally great, and though I know some will cringe at the idea of crediting staff with the thoughtfulness of a complimentary dessert, we were genuinely surprised. My wife even joked about it earlier in the meal.
We were seated at a window, and the view, of course was spectacular. Worth noting, the windows were clean and clear, and it was a great place to take periodic pictures as the restaurant revolved. We found the observation deck and glass floor to be far less photo-​friendly, so if you want good pictures, the restaurant is the better choice. We did not view the sky deck, so I can’t comment on that.
Value — if the ride to the observation deck and glass floor is around 40 bucks, the restaurant is worth the additional cost solely to avoid the lines and get better views through cleaner windows. The staff is a friendly as they come, and while the food isn’t as good as we’d like, that’s frankly not why anyone would dine here.
Bottom line — if you want to see Toronto from CN Tower, dress up a bit, make reservations and come to the restaurant. It’ll cost more, obviously, but the experience will be better than simply hitting the two lower decks alone. We both agreed that we would have been disappointed in that experience given the cost, whereas the restaurant experience seemed more appropriate.

My wife and I were very excited to have lunch at the restaurant and it didn’t disappoint, our waiter named Babu did a nice job but seemed to forget about us a few times and we ordered the fogo cod and clams and the chicken supreme, very unusual but good nonetheless. And of course the views were absolutely unbeatable ! The only negative was we both ordered a bloody Mary and honestly it was the worst one we have ever had. Give the 360 restaurant a try if even just for the spectacular views while rotating 360 degrees every 72 minutes.

I love 360 restaurants! This is a must do for anyone visiting Toronto. It was beautiful! The food was delicious, we ordered the prix fixed menu. Our waitress was amazing and super friendly. I can’t wait to come back again in October!

The view was fantastic, but the food was just ok. Please give yourself enough time, because it was a 3hr experience. Way too long. Sat at 1:30pm, didn’t leave until 4pm. Loved that the floor rotated so you definitely got the 360 degree view.

We made a reservation for dinner well in advance of our trip to Toronto so that we could dine at the right time to enjoy the view and sunset. We also requested and got a table by the window without any problem, which was great. We throughly enjoyed the quiet atmosphere and gorgeous views throughout our meal.
When we arrived, it took several minutes to get through security. I recommend arriving 15 to 20 minutes early for your reservation to accommodate this. You have to walk through machines that blow air on you, which might be the weirdest security measure I have ever encountered. It wasn’t painful though so if it makes my dining experience safer I’m OK with that.
For dinner my husband and I chose to order from the two course prix fixe menu. We enjoyed both courses which included a salad, sausage, beef tenderloin, and the boneless half chicken. Everything was well cooked and really delicious.
After dinner we also had the opportunity to visit the lookout and glass bottom floor levels for more views.
All in all, we had a great visit and highly recommend it if you are visiting Toronto.

Went here for a birthday dinner date.
First, the atmosphere was amazing. I have always loved the CN Tower and travelling up it (especially with a lady on your arm) is always amazing. A beautiful view, nice lighting, and classy/​comfortable environment. Just for this alone it is worth going there.
The food was great, pricey, but great. I can still taste the salad entrée… yes the beginning salad… it was that good. I had a steak and it was medium well done, and the chef seasoned and cooked it well. Dessert was a chocolate cake which was dripping hot/​cold awesomeness.
The only negative is the price for everything, but for those nights where you really need to have a spectacular night where price isn’t a problem, I recommend.

Any review about this restaurant, to be fair, has to rate BOTH of its main draws: the view and the food. So I’m giving it 3 stars because the view is 4 stars (5 stars if you are seated by the window) while the food is 2 stars. And since both aspects carry equal weight, I averaged it out. Yeah, I’m Asian. I do math.
The view is indeed spectacular. We were seated in the inner ring, so the view is indeed wonderful but not as great as it would be if were were seated right by the windows. The restaurant’s revolution is in my opinion noticeable, but subtle enough to not be disorienting. 72 minutes for a full revolution, so it’s nicely timed just for a reasonably-​paced meal. On a clear day, you really can see all of Toronto and sometimes even beyond. The view is fantastic.
The food though, is very meh. They just changed the menu when we came, and maybe we ordered some of the wrong stuff, but the duck appetizer was barely edible, while the duck sausage entrée was almost entirely flavourless. The cod stead was nicely textured but again lacked seasoning, while the salmon appetizer was fresh but way too tiny.
The service was OK but not spectacular, but I do want to note that the restaurant seems to have updated its interior décor since the last time I went here, which is a nice touch.
Yes, this represents better value instead of just visiting the CN tower (if you eat here, the observation deck and glass floor levels are free), but if you’re thinking that the food will be a highlight, then you’ll be disappointed. I’d still recommend it, but more for the fact that you get a tremendous view with your «meh» food.
As far as tourist traps go, it’s not that bad. But won’t really be enthusiastically coming back here for any other special occasions any time soon.

I don’t know how this got such high reviews. There are wayyyyy better restaurants than this one for the same price. Coming here you got to subtract the ticket price from your meal and that’s what you’re actually getting.
Yes the view is lovely and you can get amazing pictures. But the food, I would definitely pass on.

Don’t bother with the tour ticket — go to 360 instead!
Had a great meal at 360 and an amazing view of Toronto. The food was all very good — seafood, drinks, and of course the long bone pork chop! Very nice presentation.
Yes it’s pricey but you get a a great meal which includes access to the observation deck and time to sit an enjoy the rotation. The service was a bit lacking — they didn’t even explain the menu or try to offer anything in particular.

The food is very pretty to the eyes but very bland. Needs more seasoning.
Service was great
The view was great
Overpriced (Ice cream was 18.00)
It was overall a nice experience but nothing to bring me back there.

Elegance at its finest. Our waiter was über friendly and accommodating (charged my perpetually dying phone) & and was very helpful after explaining I had a gift card of a certain amount and would like to get the full bang for my buck without going over (the epitome of balling on a budget). At a place like this you would think the staff would turn up their nose after hearing something like that… they didnt.
We ordered the 3 course prix fix meals with the 8oz wine pairings AND still had money left over. The view was breathtaking, food was not a disappointment (however didnt fall to my knees and thank the heavens), add a charming staff and I would def go back. The experience is worth it when visiting Toronto. Also our waiter gave us tips on where to go for some dancing even busted out a map for easy navigation (still got lost but that is due to the no sense of direction defect I have). The Waiter was so amazing my mind erased his name… Probably for the best I dont like sharing!
Oh yeah if it was obvious this restaurant rotates! The only other one I’ve been to was the Marquis in Times Square New York and I must say… T.O. version wins and moved a bit at a faster pace.

Nice place for important guests to Toronto. Nice view is superb, nice staff, ticket to cn tower is included, fast track to the restaurant so can’t complain anything.
Prix Dixie menu, choose the normal ones: salmon, pork, chicken, prim ribs, chocolate cake, etc. they change the lamb shank from the main courses to pasta with little pulled lamb meat, which is a huge disappointment for DH since he had the lamb shank before and it tasted so delicious.
Well, we all loved the view, will take my parents and important friends back there again.

One word describes the 360… Brilliant. This is the fourth time I’ve visited the 360 restaurant, and I’ve been overjoyed every single time I’ve went.
My girlfriend and I headed out for lunch yesterday, and arrived at 12:15, to a surprising empty restaurant. Our waiter was extremely courteous, and spoke with a professional tone. I ordered the 3 course lunch, with a Shrimp appetizer, spinach stuffed chicken supreme, served with a unique sauce and mixed vegetables. My girlfriend ordered the BC salmon (paired with a rosé) and it was cooked to perfection, along with scallops and potato in a cream based sauced.
For dessert, she ordered the lemon meringue (pictured) and the display, along with the taste, was fantastic. It was accompanied by a torched marshmallow, fried orange peel, and whipped cream. I ordered the Lindt milk chocolate ice cream, which is by far the best ice cream I’ve ever had.
Although I do agree with it being very pricy, it is worth every cent. The view is absolutely breathtaking, and the fact the restaurant revolves makes it even cooler; to get a full 360 view of Toronto. While waiting for food, my girlfriend and I played a neat game. We looked at places on maps and tried to find it from the tower.
Overall, I recommend this place to everyone. Though the price is steep, make an exception and try it out at some point. You’ll be glad you did
Edit: Check out the Louis XIII Magnum. $ 80 000 bottle of cognac

Best view in Toronto. Cannot beat the view rotate around the city 360 degrees. This is great place to have dinner and enjoy the spectacular view.
I would said the lunch prix fixe menu with three course hold the best value. Although the web indicate $$$$ for the meal. But it include the ride to the top of the tower. The ride along is $C44. The prix fixe lunch is $C65. Go figure. Just have a good lunch and enjoy the view.
The chef has good skill. It is more into French cuisine. The prix fixe change time to time, please check their website. The tree courses meal include appetizer with three item combination. It is very creative. The main entrée I have the duck. It was nice and juicy. The final course is the white chocolate mousse tower.
The service is great in the restaurant. The restaurant is slowly rotate and you can enjoy the view. Some may feel motion sickness but this can be taking care by have that person seating face the direction of the rotation.

This is an experience to be had, but not necessarily repeated. We went for our anniversary lunch at this restaurant. It’s apparently all about the views, and not about the service at all.
When I’ve gone to almost any restaurant in this price range in the past, the server was very hospitable and was able to make strong recommendations about the menu based upon what kind of good we liked. This time, our waiter barely talked to us, and it felt like we were swimming in choices. No one seemed to care that we were there for s special occasion. It seemed like they were just trying to get everyone in and out quickly. Even when I asked for recommendations, he was not helpful. This made it harder to make a decision.
I ended up being happy with my food, but my husband paid extra for the prime rib, and found it rather bland and overcooked. I had the shrimp cocktail and a chicken entrée. The dessert was also very good. We were there on our anniversary, and other people have posted things about them doing something nice for them because they were celebrating, but they didn’t even ask us.
It’s s cool concept as a restaurant, and it was nice to revolve and see the whole city. If you factor the price of going up the tower into the cost, it seems less expensive and possibly worth it. If you compare the cost of other high-​end dining restaurants (and the service), it’s definitely not worth it.

Comer en este restaurante es una experiencia increíble. Es una de esas cosas que uno tiene que marcar en su lista de logros viajeros.
Empecemos por el ambiente. El 360 es uno de los dos restaurantes en la torre CN. Se llama 360 porque es giratorio. Sí, comés de lujo y ves todo Toronto desde una plataforma giratoria… ¿no es genial? No hace falta decirles que reservar una mesa en la ventana es casi obligatorio. La vista es espectacular.
Ventajas: cuando analicen sus opciones de visita a la torre, se van a dar cuenta que si quieren comer en este restaurante, lo conveniente es comprar un menú «prix price» para poder acceder al LookOut y el Glass Floor después de salir del restaurante. Además, la torre es famosa por sus colas de turistas. Si reservan en el restaurante, pasan derecho y solo tienen que esperar en las instancias de seguridad (con un guardarropa para dejar el abrigo).
El restaurante tiene mucha clase y la comida es gourmet. Los platos están bien. Lo mejor es que son bastante completos. Se imaginarán que es un restaurante caro, pero vale la pena.
Si deciden reservar, háganlo estratégicamente en una hora que les permita después poder disfrutar del LookOut y el Glass Floor. Calculen aproximadamente 1.30 h para estos sectores.

La vue est fantastique, la nourriture correcte — tout comme le service. Le prix du menu (65 $) est à relativiser avec le prix de la visite du belvédère seul (35 $)…
Il né faut pas s’attendre à un gastronomique mais la vue, surtout au coucher du soleil, vaut vraiment le détour.

Comme nous avions prévu de monter à la CN Tower nous avons remarqué que payer le restaurant incluait l’entrée à la tour. Car oui au final la tour est au dessus du point de vue ! Je précise aussi qu’après le repas vous pouvez faire tous les trucs classiques: aller au belvédère, à la nacelle (avec supplément) et le plancher de verre.
Nous sonnes venus un midi avec les 2 types de menus (55 et 65 $) et nous avons réellement apprécié notre expérience et ce par rapport à plusieurs points que je vais expliquer plus en détail.
— La vue :
Clairement la vue est MAGISTRALE, nous avons une vue sur 360 degrés sur tout Toronto et sa proche banlieue incluant le lac et le petit aérodrome. Il faut savoir que le restaurant tourne sur la tour cela veut dire que n’importe où vous serez placés vous pourrez tous voir car pour faire un tour complet il faut 1h ce qui est largement dépassé durant le repas.
Vous serez donc en train de manger tranquillement et vous pourrez en parallèle profitez de la vue à 360 sans bouger de votre siège. C’est je pense une expérience unique dans le genre. Vous né serez donc pas dérangé par des personnes voulant prendre des photos, des gamins hurlant à coté de vous, vous serez bien confortable … Cela est un point non négligeable et un gros point pour l’expérience culinaire.
— Les plats :
Nous avons apprécié chacun de nos plats. La qualité était au rdv que ca soit pour le plat principal ou les desserts.
Pour ma part j’avais pris un morceau de cote de boeuf avec purée de patate, panné et champignons. La viande était braisé parfaitement à la bière guiness avec une super sauce qui l’accompagnait. La part de viande était assez costaud. Le plat était délicieux ! La cote de porc avec os fumé à froid était très bonne aussi, bien épaisse pour vous caler et la canneberge relevé remarquablement le tout. Le jarret d’agneau braisé à la moutarde était tout aussi bon.
Les viandes sont de super qualité et le mariage des saveurs est bien présent :)
Au niveau des desserts cela a permis de finir le repas comme il a commencé: parfaitement ! Mon cheesecake était excellent, la sauce avec le fruit de la passion et les zestes d’orange lui conférait une petite acidité parfaite qui contrebalançait avec le sucré classique d’un gâteau au fromage. La tartelette à la pacane et la canneberge était toute aussi bonne. Rien à redire.
— Le service :
Rien à redire, à l’écoute de nos demandes. Peut être parfois trop rapide pour retirer les assiettes mais pas non plus pressant.
On nous a proposé les cartes en français (celle que j’ai pris en photo) donc c’était gentil.
— Le rapport qualité/​prix :
Je pense que c’es vraiment correct car entre le repas que nous avons réellement apprécié et la super vue nous avons vraiment chacun vécu une expérience unique. Au final pour un plat et un dessert (sans vin ni café) je m’en suis sortis pour 70% taxe et tips inclus.
Compte tenu du cadre exceptionnel et de la qualité des plats je né regrette pas une seul seconde sachant que monter à la CN Tower coûte dans les 36 $ sur internet (et plus sur place) ce n’est vraiment pas déconnant car on est dans de meilleurs condition que juste monter de manière classique et en plus vous mangez bien :)
Je précise que je suis venu le midi et que le soir cela doit être un peu plus cher ;-)
Bref je suis ravis et je vous le conseille fortement si vous aviez des doutes de le faire ou pas ! De mon coté je souhaiterais y retourner le soir pour avoir une autre vue lors de ma prochaine venue :)

J’ai un avis très mitigé sur ce lieu car j’ai adoré le concept, le lieu avec sa vue à couper le soufflé mais aussi niveau de la cuisine je m’attendais à plus gastronomique.
La montée de la CN Tower coûte relativement cher (36 $CND) et pour avouer le — pas grand chose à part une jolie vue. C’est donc cher payé.
Du coup, en vacances avec ma mère à Toronto, nous avons décidé de fêter ses 50ans au restaurant 360°. Une manière unique et spéciale de fêter un tel événement. Les premiers menus étant à 65 $ (55 $ je crois quand j’y suis allée) avec la possibilité ensuite d’accès aux plateformes de la tour pour la vue. Nous nous sommes dis que cela sera une belle expérience, c’est quand même pas tous les jours qu’on dîné dans l’un des plus hauts restaurants tournant du monde.
Bref, en mode on n’a qu’une vie et c’est pas tous les mois qu’on reviendra au canada — et que tu auras 50ans, maman; je réserve. Il y a même une petite case pour préciser si on vient pour un événement spéciale ou non.
On arrive, on est très bien reçu même si l’anglais n’est pas trop ça. Notre serveur est un brin trop collant et lui né veux faire aucun effort en français, alors je tente de me faire comprendre en anglais bourré de fautes. Mais bon, pas grave on est là pour un anniversaire. On arrive de jour, un peu avant le coucher du soleil pour bien profiter de la vue — c’est vraiment ça qui vaut le détour.
On choisi le menu comme convenu pour minimiser les frais, car au Canada il né faut jamais oublier qu’on devra payer les taxes et les tips (environ 30% en plus sur le prix).
Les plats sont bons, mais pas plus que dans un bon bistronomique. En fait, je crois que je m’attendais peut-​être à un peu plus niveau gastronomie vue le lieu de dingue. Et puis, les portions sont petites, l’entrée était clairement un amuse-​douche. Du coup, je me dis que quand même c’est un peu cher payé niveau nourriture. Mais bon, on paie la vue en fait. C’est fou car en fait, c’était correct, mais je né sais pas j’ai eu l’impression de rester sur ma faim.
résultat des courses, une note à plus aux environs de 200 € avec les menus, une bouteilles de vin à 40 €, les fameuses taxes et les tips qu’on nous impose à 15 ou 20%. Franchement, je n’ai pas aimé ça, car malgré le lieu, le serveur qui voulait nous enlever nous plats avant qu’on est fini et qui n’a pas voulu faire d’effort pour nous comprendre, ça méritait clairement pas le pourboire qu’on nous demandé.
Puis, une petite déception car malgré l’événement des 50ans de ma mère, nous n’avions rien eu. Je n’attendais pas un gâteau avec bougies, juste un Joyeux anniversaire ou un Happy Birthday au moment où on nous a accueilli, mais rien. C’est un peu dommage car on nous avait demandé de le spécifier sur le site internet. C’est un détail mais bon…
Après nous avons eu accès aux étages de la CN Tower pour la vue de Toronto la nuit, et c’est vraiment beau. Le plateau de verre est petit mais c’est sympa quand même.
Une belle soirée, de beaux souvenirs avec ma mère, même si la facture est un peu salée…
Du coup l’idée du restaurant 360 °C est une bonne option pour visiter la CN Tower si vous avez une bonne raison d’y aller — comme un anniversaire ou une autre occasion à fêter. Si c’est pour essayer de faire une économie sur la montée de la tour, ce n’est pas le cas.

Ein absolutes MUSS in der Stadt ist der Besuch des CN-​Towers.
Diesen Besuch kann man sich noch ein Stückerl angenehmer gestalten, indem man einen Tisch im 360° reserviert. Man wird zu einem separaten Eingang geleitet und umgeht die lange Warteschlange am Aufzug. Die Fahrt ist im Restaurantbesuch bereits enthalten. Dies im Hinterkopf ist das Restaurant mehr als nur zu empfehlen.
Zum guten Preis bekommt man hier ein fantastisches Gesamtpaket:
Hervorragendes Essen (Modern-​CAN).
Zuvorkommenden Service.
Eine atemberaubende Aussicht.
Alles in Allem ein rundum empfehlenswertes Erlebnis!
Ich war vor über 10 Jahren das Erste Mal dort und viele weitere Male in der City. Einen Besuch im 360° habe ich stets unternommen.
Auch ein Abstecher hoch ins SkyPod lohnt!